Siam Cuisine
Appetizers
3 Crab Cakes
Crab meat, shrimp, chicken and Thai spices, served with crushed peanut drizzling in sweet and sour sauce.
$5.504 Piece Pan Fried Dumplings
Similar to our steamed dumplings, except these are pan-fried and have no garlic.
$6.502 Piece Poh Pia Sod
Steamed fresh rolls wrapped in rice paper filled with chopped shrimp, cucumber, bean sprouts and fresh tofu. Served with plum sauce.
$5.504 Satay Gai
Grilled marinated chicken on bamboo skewer, served with peanut dipping sauce and cucumber sweet and sour sauce.
$6.504 Piece Shrimp Rolls
Whole shrimp wrapped in rice paper then deep fried golden brown. Served with plum sauce.
$7.505 Steamed Dumplings
Chicken and shrimp with shiitake mushrooms and onion, topped with crunchy garlic and served with ginger soy sauce.
$6.508 Piece Steamed Mussels
Steamed fresh mussels marinated in white wine sauce and Thai spices. Served with spicy Thai hot sauce.
$7.502 Stuffed Wings
Crispy chicken wings stuffed with bean thread noodles, chicken, onion and shitake mushrooms. Served with sweet chili sauce.
$6.504 Tod Mon Pla
Fish marinated with curry paste, lemon grass and string beans and then deep fried. Served with crushed peanut drizzle and cucumber sweet and sour sauce.
$6.50Appetizer Combo
2 pieces of spring rolls 4 pieces of steamed dumplings and 4 pieces of satay gai with sauces
$12.95Soup
Bean Thread Noodles Soup
Chicken, bean thread noodles, white nappa cabbage and scallions swirled in clear broth soup.
$4.00 +Tom Kha Gai Soup
Chicken poached in coconut milk broth with lemongrass, fresh galangal, mushrooms, green onions and lime juice.
$4.00 +Tom Yum Gai Soup
A hot and sour broth accented with chicken, lime juice, mushrooms, cilantro, lemongrass and chili paste.
$4.00 +Tom Yum Koong Soup
A hot and sour broth accented with shrimp, lime juice, mushrooms, lemongrass and chili paste.
$4.00 +Tom Yum Pak
A hot and sour broth accented with lime juice, mushrooms, cilantro, lemongrass, chili paste and seasoned vegetables. Vegetarian.
$4.00 +Wonton Soup
Homemade wontons with peas, carrots, and scallions in a clear soup broth topped with fried garlic and black pepper.
$4.00 +Salad
Bean Thread Salad
Tasty clear noodles seasoned with chicken, shrimp, chili paste, onions and lime juice. Vegetarian.
$8.00Chicken Salad
Grilled marinated chicken with fresh mixed vegetables. Served with house honey mustard dressing. Vegetarian.
$8.00Larb Gai Salad
Ground chicken seasoned with chili peppers, crushed rice powder, lime juice and onions.
$8.00Shrimp Salad
Fresh shrimp delicately broiled tossed with lemon grass, chili paste and lime juice. Served on a bed of lettuce.
$9.00Spicy Roasted Duck Salad
Roasted duck with pineapples, orange pickled garlic and celery. Seasoned with chili peppers and lime juice on a bed of lettuce. Vegetarian.
$9.00Squid Salad (Yum Pla Muk)
Fresh, tender squid, delicately broiled. Tossed with chili paste, onions and lime juice.
$9.00Tiger Tear Salad (Yum Nur)
Grilled medium rare beef, tossed with chili peppers, lime juice, crushed rice powder and onion.
$8.00Siam Specialties
Duck Curry
Crispy duck sauteed in red curry with pineapples and tomatoes. Served with our house soup, salad and choice of ice cream or fried bananas.
$21.00Gai Siam
Tender marinated chicken deep fried. Served on a bed of mixed seasoned vegetables and topped with our house special sauce. Served with our house soup, salad and choice of ice cream or fried bananas.
$18.00Gai Yang
Grilled half chicken marinated with Thai spices and coconut milk with sticky rice, green papaya salad and red chili dipping sauce. Served with our house soup, salad and choice of ice cream or fried bananas.
$18.00Pla Choo Chee
Fillet of red snapper pan fried golden brown and smothered with a creamy curry sauce seasoned with fresh kaffir lime leaves. Served with our house soup, salad and choice of ice cream or fried bananas.
$20.00Pla Jian
Steamed fillet of red snapper with chopped shrimp, pork, ginger, shiitake mushrooms, baby corn and celery in a light black bean sauce. Served with our house soup, salad and choice of ice cream or fried bananas.
$20.00Pla Ma Now
Steamed fillet of red snapper with fresh garlic, lime juice and chili pepper. Served with our house soup, salad and choice of ice cream or fried bananas.
$20.00Pla Lard Prig
Whole fried fish topped with special house sauce. Served with our house soup, salad and choice of ice cream or fried bananas.
$0.00Sassy Pineapple Curry
Shrimp with pineapple chunks in a delicious red curry blended with coconut milk. Served in a hollowed pineapple. Served with our house soup, salad and choice of ice cream or fried bananas.
$19.00Sizzling Talay
Shrimp, scallops, squid and mussels stir fried with bell peppers, mushrooms and tomatoes with chili paste and fresh basil served on a sizzling platter. Served with our house soup, salad and choice of ice cream or fried bananas.
$21.00Soft Shell Crab in Hung Ray Curry
Served with our house soup, salad and choice of ice cream or fried bananas.
$20.00Soft Shell Crabs Pad Prik Pao
Soft shell crabs stir fried with Thai chili paste, mixed vegetables and basil. Served with our house soup, salad and choice of ice cream or fried bananas.
$20.00Steak and Shrimp
8 oz. New York sirloin strip and grilled shrimp with our house special sauce. Served with our house soup, salad and choice of ice cream or fried bananas.
$17.00Steamed Seafood Curry
Shrimp, scallops, squid, mussels, napa cabbage and bean thread noodles steamed in a tasty red curry sauce seasoned with fresh kaffir lime leaves and basil. Served with our house soup, salad and choice of ice cream or fried bananas.
$21.00Tornado Shrimp
Jumbo butterfly shrimp in our house special sauce. Served with our house soup, salad and choice of ice cream or fried bananas.
$18.00Vegetarian Dinner
Asparagus Dinner
Sautéed fresh asparagus with mushrooms, peas, carrots, bell peppers and fresh crushed garlic.
$11.00Sautéed Mixed Vegetables Dinner
Seasoned assortment of vegetables sautéed with garlic. Vegetarian.
$11.00Spicy Eggplant Dinner
Sautéed eggplant with onions, bell peppers, mushrooms, carrots and fresh basil.
$11.00Spicy Vegetables Dinner
Seasoned assortment of vegetables, sauteed with garlic, hot Thai chili peppers and fresh basil. Vegetarian.
$11.00Vegetables Bean Thread Dinner
Stir fried vegetables with fresh garlic and bean thread noodles.
$11.00Pla Ma Now
Steamed fillet of red snapper with fresh garlic, lime juice and chili pepper. Served with our house soup, salad and choice of ice cream or fried bananas.
$16.95Vegetarian Lunch
Asparagus Lunch
Sauteed fresh asparagus with mushrooms, peas, carrots, bell peppers and fresh crushed garlic.
$8.00Spicy Eggplant Lunch
Sautéed eggplant with onions, bell peppers, mushrooms, carrots and fresh basil.
$8.00Spicy Vegetables Lunch
Seasoned assortment of vegetables, sauteed with garlic, hot Thai chili peppers and fresh basil.
$8.00Vegetables Bean Thread Lunch
Stir fried vegetables with egg, fresh garlic and bean thread noodles.
$8.00Thai Curries Lunch
Hung Ray Curry Lunch
Sautéed red curry sauce with fresh ginger on a bed of steamed cabbage. Seasoned with roasted cashew nuts.
$10.00 +Kang Keaw Wan (Green Curry) Lunch
Sauteed green curry paste and coconut milk, bell peppers, bamboo shoots, mushrooms and fresh basil leaves. Served with your selection of meat.
$10.00 +Kang Ped (Red Curry) Lunch
Authentic Thai curry, made using homemade spicy curry sauce, coconut milk, bamboo shoots, bell peppers, mushrooms, broccoli, peas and carrots with fresh basil leaves. Served with your selection of meat.
$10.00 +Massaman Curry Lunch
A special combination of curry and coconut milk with potatoes, tomatoes, onions and roasted peanuts. Served with your selection of meat.
$10.00 +Panang Curry Lunch
Rich, thick and tasty red curry sauce, seasoned with kaffir lime leaves and sweet basil. Served with your selection of meat.
$10.00 +Thai Curries Dinner
Hung Ray Curry Dinner
Sauteed red curry sauce with fresh ginger on a bed of steamed cabbage, seasoned with roasted cashew nuts. Vegetarian.
$14.00 +Kang Keaw Wan (Green Curry) Dinner
Sauteed green curry paste and coconut milk, bell peppers, bamboo shoots, mushrooms and fresh basil leaves. Served with your selection of meats. Vegetarian.
$14.00 +Kang Ped (Red Curry) Dinner
Authentic Thai curry made using homemade spicy curry sauce, coconut milk, bamboo shoots, bell peppers, mushrooms, broccoli, peas and carrots with fresh basil leaves. Served with your selection of meats. Vegetarian.
$14.00 +Massaman Curry Dinner
A special combination of curry and coconut milk with potatoes, tomatoes, onions and roasted peanuts. Served with your selection of meats. Vegetarian.
$14.00 +Panang Curry Dinner
Rich, thick and tasty red curry sauce, seasoned with kaffir lime leaves and sweet basil. Served with your selection of meats. Vegetarian.
$14.00 +Noodles, Pasta and Rice Dishes Dinner
Kao Pad Dinner
Stir fried rice with your selection of meats or vegetables. Served with eggs, carrots, peas and onions.
$13.00 +Kao Soi Dinner
Fettuccine noodles with chicken, bean sprouts, scallions, and pickled green mustard in special curry sauce. Topped with crunchy egg noodles.
$13.00 +Lard Nar Dinner
Traditional Thai flat noodles prepared with your selection of meats and broccoli.
$13.00 +Pad Se-Ew Dinner
Stir fried flat rice noodles and broccoli in sweet soy base sauce. Served with your selection of meats.
$13.00 +Pad Thai Dinner
Rice noodles sautéed with chicken and shrimp, mixed with peanuts, eggs, bean sprouts, and topped with scallions.
$13.00 +Pasta Kee Mow Dinner
Stir fried fettuccine noodles with chicken and shrimp, blended with chili sauce, tomatoes, mushrooms, bell peppers and fresh basil. Spicy.
$13.00 +Rice Noodle Soup Dinner
Rice noodles in a delicious broth with your selection of meats and topped with bean sprouts, onion, and scallions.
$13.00 +Siam Pasta Dinner
Fettuccine noodles with tender chicken, bok choy, peas and carrots in special peanut sauce.
$13.00 +Noodles, Pasta and Rice Dishes Lunch
Kao Pad Lunch
Stir fried rice with your selection of meats or vegetables. Served with eggs, carrots, peas and onions.
$10.00 +Kao Soi Lunch
Fettuccine noodles with chicken, bean sprouts, scallions, and pickled green mustard in special curry sauce. Topped with crunchy egg noodles.
$10.00 +Lard Nar Lunch
Traditional Thai flat noodles prepared with your selection of meats and broccoli.
$10.00 +Pad Se-Ew Lunch
Stir fried flat rice noodles and broccoli in sweet soy base sauce. Served with your selection of meats.
$10.00 +Pad Thai Lunch
Rice noodles sautéed with chicken and shrimp, mixed with peanuts, eggs, bean sprouts, and topped with scallions.
$10.00 +Pasta Kee Mow Lunch
Stir fried fettuccine noodles with chicken and shrimp, blended with chili sauce, tomatoes, mushrooms, bell peppers and fresh basil. Spicy
$10.00 +Rice Noodle Soup Lunch
Rice noodles in a delicious broth with your selection of meats and topped with bean sprouts, onion, and scallions.
$10.00 +Siam Pasta Lunch
Fettuccine noodles with tender chicken, bok choy, peas and carrots in special peanut sauce.
$10.00 +Entrees Dinner
Pad Him Ma Parn Dinner
Cashew nut. Sautéed fresh mushrooms, onions, bell peppers, carrots and bamboo shoots with roasted cashew nuts. Served with your selection of meats.
$14.00 +Pad Ka Prao Dinner
Basil. Sautéed crushed garlic and chili pepper with onions, mushrooms and bell peppers. This authentic dish is presented with the delicious aroma of basil and pepper.
$14.00 +Pad Khing Dinner
Ginger. Sautéed fresh ginger, mushrooms, onions, bell peppers, carrots and bamboo shoots in roasted chili paste.
$14.00 +Pad Preaw Wan Dinner
Sweet and Sour. Sautéed bell peppers, onions, pineapples, cucumbers and tomatoes in our sweet and sour sauce.
$14.00 +Pra Ram Rung Sung Dinner
Peanut sauce. Served on a bed of sautéed vegetables, topped with house peanut curry sauce.
$14.00 +Prig Khing Dinner
Sautéed snow peas, carrots, zucchini, mushrooms, peas, bamboo shoots and baby corn in red curry sauce.
$14.00 +Entrees Lunch
Pad Him Ma Parn Lunch
Cashew nut. Sautéed fresh mushrooms, onions, bell peppers, carrots and bamboo shoots with roasted cashew nuts. Served with your selection of meats.
$10.00 +Pad Ka Prao Lunch
Basil. Sautéed crushed garlic and chili pepper with onions, mushrooms and bell peppers. This authentic dish is presented with the delicious aroma of basil and pepper.
$10.00 +Pad Khing Lunch
Ginger. Sautéed fresh ginger, mushrooms, onions, bell peppers, carrots and bamboo shoots in roasted chili paste.
$10.00 +Pad Preaw Wan Lunch
Sweet and Sour. Sautéed bell peppers, onions, pineapples, cucumbers and tomatoes in our sweet and sour sauce.
$10.00 +Pra Ram Rung Sung Lunch
Peanut sauce. Served on a bed of sautéed vegetables, topped with house peanut curry sauce.
$10.00 +Prig Khing Lunch
Sautéed snow peas, carrots, zucchini, mushrooms, peas, bamboo shoots and baby corn in red curry sauce.
$10.00 +