UNO Pizzeria & Grill

FREE CHEESE PIZZA with Purchase of Two Pizzas

Free regular size Deep Dish cheese pizza or x-large Chicago Thin Crust cheese pizza, when you buy any 2 regular or large size Deep Dish or x-large Chicago Thin crust pizzas.

Appetizer Trio

No party is complete without appetizers! Pick your three favorite full-size apps for this one low price. Choose from: chicken wings, boneless chicken bites, pizza skins, mozzarella sticks, dough bites, or Buffalo chicken quesadilla.

Windy City Works Pizza

Fresh cut onions, peppers, and mushrooms with hardwood-smoked bacon, hamburger, pepperoni, crumbled sausage, and UNO’s three-cheese blend of mozzarella, aged cheddar, and Romano.

BBQ Chicken Pizza

Chicken breast, red onions, mozzarella, aged cheddar, and Romano atop a layer of BBQ sauce. With a drizzle of even more BBQ sauce.

NEW! Steak & Cheese Pizza

Thinly sliced steak with mozzarella, aged cheddar, Romano, and fresh mushrooms, onions, and peppers, atop a creamy Alfredo sauce base.

Veggie Extravaganza Pizza

House-roasted red onions, peppers, zucchini, and yellow squash with Dorati cherry tomatoes, baby spinach, mushrooms, mozzarella, aged cheddar and Romano.

Super Roni Pizza

A crazy amount of pepperoni (seriously, count them!), mozzarella, aged cheddar, and Romano.

Northside Cheese Pizza

Create Your Own Chicago Thin Crust Pizza

Start with a tasty cheese & tomato, then pile on three toppings.

NEW! Oatmeals Stout BBQ Pulled Pork Pizza

Slow cooked pulled pork smothered in our housemade oatmeal stout BBQ sauce with cheddar, mozzarella, caramelized onions, and jalapeños. Drizzled with creamy ranch dressing.

Spicy Hawaiian Pizza

Say aloha to this hot mama of a Hawaiian. We start with a layer of sweet red chili sauce, then add ham, fresh pineapple chunks, jalapeños, mozzarella, aged cheddar, and Romano, and finish it with a drizzle of ranch.

Pesto Chicken & Caramelized Onion Pizza

Chicken breast, caramelized onions, Dorati cherry tomatoes, and kalamata olives atop a basil pesto base with mozzarella, aged cheddar, Romano, Parmesan, and a drizzle of balsamic glaze.

NEW! Porchetta & Arugula Pizza

Housemade pizza sauce and freshly shredded mozzarella topped with thinly sliced porchetta, a rolled herbed pork roast imported from Italy, and fresh arugula finished with shredded Parmesan cheese and a drizzle of balsamic glaze.

Numero Uno® Pizza

Sausage, pepperoni, onions, peppers, mushrooms, UNO’s own chunky vine-ripened tomato sauce, mozzarella, and romano.

New! Chicago Fire Deep Dish Pizza

Chicken tenders tossed in our Chicago Fire sauce, jalapeños, crumbled Gorgonzola, cheddar, mozzarella, and bleu cheese dressing.

Prima Pepperoni Pizza

Pepperoni with UNO’s own chunky vine-ripened tomato sauce, mozzarella, and imported pecorino romano.

Farmer's Market Pizza

Caramelized onions, fresh spinach, sun-dried and plum tomatoes, roasted eggplant, pesto, feta, mozzarella, and Romano.

Chicago Classic Pizza

Extra sausage, extra cheese, extra good in your mouth.

Cheese & Tomato Pizza

Just what it sounds like.

New! Chicago Meat Market Pizza

Layers of sausage, thinly sliced steak, housemade meatballs, pepperoni, mozzarella, and UNO’s own chunky vine-ripened tomato sauce. Finished with imported pecorino romano.

Create Your Own Deep Dish Pizza

We’ll pile on three of your favorite toppings.

Pepperoni Gluten-Free Crust Pizza

Cheese & Tomato Gluten-Free Crust Pizza

Veggie Gluten-Free Crust Pizza

Mushrooms, onions, peppers, mozzarella, romano and tomato sauce.

NEW! Crispy Steak & Cheese Spring Rolls

Made in house and cooked to order. Thinly sliced steak with caramelized onions, cheddar, and mozzarella hand rolled in a crispy wonton wrapper. Creamy horseradish sauce for dipping.

Mucho Nachos

All the mucho you can handle: tortilla chips, cheddar and mozzarella, salsa, beef chili, black olives, banana peppers, jalapeños, and sour cream.

Mozzarella Sticks

Served with housemade marinara.

Guac, Chips and Dips

Crisp tortilla chips with salsa and our housemade guacamole.

Spinach & Artichoke Deep Dip

A housemade blend of fresh spinach and artichoke hearts sautéed into creamy goodness and baked in our famous deep dish crust. Crispy tortilla chips on the side.

New! Knot Your Average Pretzel

A giant Bavarian-style pretzel served warm with beer-infused cheese sauce made with Fat Tire Ale.

Buffalo Chicken Quesadilla

Our hand-stretched thin crust pizza dough filled with cheddar, mozzarella, tomatoes, and red onions. Served with salsa and sour cream.

Pizza Skins

UNO’s signature deep dish pizza crust stuffed with mashed red bliss potatoes and topped with bacon and cheddar. Sour cream on the side.

Shrimp & Crab Dip

A creamy shrimp, crab, and Parmesan dip baked and topped with diced fresh tomatoes. Served with freshly baked garlic baguette slices.

Roasted Eggplant, Spinach & Feta Flatbread

Fresh spinach, roasted eggplant, sun-dried and plum tomatoes, caramelized onions, pesto, feta, and shredded mozzarella.

NEW! Caprese Flatbreads

Housemade pizza sauce, fresh mozzarella, and flavorful Dorati cherry tomatoes, topped with fresh basil and balsamic glaze.

Wings & Things

Crispy, juicy wings or boneless breaded chicken bites, served plain or tossed in your choice of sauce.

French Onion Soup

And all the melted cheese goodness you can imagine.

Beef Chili

Topped with cheddar, red onions, jalapeños, and tortilla chips.

Broccoli & Cheddar Soup

Fresh broccoli & cheddar cooked into a velvety soup.

New England Clam Chowder

Hard to beat.

Garden Salad

Caesar Salad

Wedge Salad

With diced tomatoes, bacon, Gorgonzola, and creamy ranch dressing.

Berry & Goat Cheese Salad

Field greens with strawberries, grapes, blueberries, and walnuts tossed with low-fat honey vinaigrette and topped with goat cheese.

Chopped Honey Crisp Chicken Salad

Crisp, fresh greens, chicken tenders, vermicelli, bacon, red peppers, tomatoes, cheddar, and honey mustard dressing. Yowza.

Chopped Southwest Black Bean Burger Salad

A colorful blend of fresh greens, jalapeños, banana peppers, cheddar cheese, diced tomatoes, black olives, cilantro, chopped black bean burger, and avocado ranch dressing, rimmed with tortilla chips.

Chicken Caesar Salad

Romaine, grilled chicken, grated parmesan and croutons. Want anchovies? Just ask.

Berry & Goat Cheese Salad

A bed of tender spring mix with fresh strawberries, grapes, blueberries, and walnuts tossed with low-fat honey vinaigrette and topped with goat cheese.

Classic Cobb Salad

Crisp, fresh greens, crumbled Gorgonzola, chicken breast, diced avocado, tomatoes, egg, bacon, and avocado ranch dressing.

Family Size Garden Salad

Family Size Caesar Salad

Steak & Lobster Florentine

A 10oz. USDA Choice top sirloin topped with tender lobster meat sautéed with spinach in a sherry cream sauce. With two sides.

Haddock & Lobster Florentine

Wild-caught, Norwegian haddock baked and topped with Ritz cracker crumbs and tender lobster meat sautéed with spinach in a sherry cream sauce. With your choice of two sides.

Stockyard Ribeye

Our signature, bold blend of Chicago-inspired spices on a grilled 10oz. USDA Choice ribeye, served with two sides.

Cauliflower Smash

Fresh cauliflower florets smashed and baked with butter and Parmesan. Topped with Ritz cracker crumbs.

Crispy Steak & Cheese Spring Rolls

Made in house daily and cooked to order. Thinly sliced steak with caramelized onions, cheddar, and mozzarella hand-rolled in a crispy wonton wrapper. Creamy horseradish sauce for dipping.

Knot Your Average Pretzel

A giant Bavarian-style pretzel served warm with dipping cheese made with Fat Tire Ale.

Birthday Cheesecake

Eli’s of Chicago created a special “Deep Dish” cheesecake just for UNO’s with strawberry and white chocolate on top.

Shrimp Scampi

Shrimp sautéed with garlic, diced tomatoes, and basil in a white wine sauce on vermicelli with Parmesan.

Chicken Spinoccoli® Pasta

Our housemade chicken roulade filled with mozzarella, feta, broccoli, spinach, tomatoes, garlic, and basil, on top of penne tossed with sautéed pesto, alfredo, and our chunky vine-ripened tomato sauce.

Baked Buffalo Chicken Mac & Cheese

Ooey, gooey, cheesy goodness – Penne with aged cheddar and Parmesan, topped with buffalo chicken and baked in a deep dish pan.

Baked Dish Mac & Cheese

Chicken & Broccoli Alfredo

Penne tossed with sautéed chicken, broccoli, and Alfredo sauce, topped with Parmesan and flavorful Dorati cherry tomatoes.

Rattlesnake Pasta

Sautéed chicken and spicy Alfredo tossed with penne pasta and topped with cheddar and slices of jalapeño. It may just bite back.

Lemon Basil Salmon

Salmon grilled with a lemon, garlic, and basil seasoning. Served with two sides.

Baked Haddock

Baked with a Ritz cracker crumb topping and served with two sides.

Grilled Shrimp & Sirloin

A 10oz. USDA Choice top sirloin and a skewer of shrimp basted in a basil and garlic marinade. With two sides. Surf & turf it up, my friend.

Top Sirloin Steak

A tender 10oz. USDA Choice top sirloin grilled and served with two sides.

Sirloin Tips

Sautéed with onions and served with two sides.

Romano-Crusted Chicken Parmesan

Chicken breasts, hand-breaded with panko bread crumbs, baked with mozzarella, imported pecorino romano, basil, and spices, served over penne tossed in our housemade marinara.

Baked Stuffed Spinoccoli®

We butterfly a chicken breast and layer it with spinach, broccoli, feta, mozzarella, plum tomatoes, garlic, and basil, then roll it into a roulade and bake it with more mozzarella. Served with your choice of two sides.

Chicken Tender Platter

With fries and your choice of honey mustard or BBQ sauce.

Herb-Rubbed Chicken

Chicken breast rubbed with rosemary, basil, and garlic. Served with your choice of two sides.

The Uno Burger

Topped with garlic mayo.

Cheddar Burger

Topped with cheddar and garlic mayo.

Bacon Cheddar Burger

Crisp bacon, cheddar and garlic mayo.

Whole Hog Burger

Over a pound of meat: hamburger, sausage, bacon, and pepperoni, topped with three types of cheese and pickles. With fries and onion rings.

Bacon Me Happy Burger

A double portion of UNO’s own brown sugar and black pepper crusted bacon, caramelized onions, and cheddar.

Aged Cheddar & Mushroom Burger

Aged cheddar and a pile of sautéed fresh mushrooms. Classic combo all the way.

NEW! Double Grilled Cheese Burger

Who needs a bun when you have grilled cheese? A classic grilled cheese sandwich on the top and another on the bottom. As tasty as it is fun!

NEW! Breakfast All Day Burger

A fried fresh cracked egg, crisp bacon, ham, and cheddar – it’s a breakfast sandwich and burger all in one!

BBQ Pulled Pork Burger

Slow cooked pulled pork smothered in our housemade oatmeal stout BBQ sauce and cheddar.

Turkey, Bacon and Guacamole Sandwich

A turkey BLT with housemade guacamole and avocado ranch dressing on focaccia.

Chicken Pesto Sandwich

Marinated grilled chicken breast, tomato, basil pesto, and field greens tossed in balsamic vinaigrette, on focaccia.

Fireball® Whisky BBQ Chicken Melt

Fried chicken fillets tossed in our housemade Fireball Whisky BBQ sauce and topped with cheddar, bacon, and ranch dressing on sourdough.

Black Bean Veggie Burger

A spicy veggie, black bean, and brown rice patty with housemade guacamole. Salsa on the side.

Burger Sliders

A trio of not-so-mini burgers topped with cheddar, housemade garlic mayo, lettuce, tomato, red onion, and a dill pickle chip.

Fries

Whole-Grain Brown Rice

With dried cranberries.

Red Bliss Mashed Potatoes

Skinless Bake

Red bliss mashed potatoes baked with cheddar and bacon, topped with sour cream.

Sweet Potato Fries

Jumbo Onion Rings

Roasted Vegetables

Steamed Broccoli

Cauliflower Smash

Ridiculously Awesome, Insanely Large Chocolate Cake

‘Nuff said.

Mega Triple Chocolate Brownie

A rich, fudgy, amazingly delicious brownie made with Ghirardelli® chocolate chips. Big enough for the whole family!

4 Chocolate Chip Cookies

3 Brownie Triangles

Shrimp & Crab Dip Platter

Shrimp, crab and Parmesan topped with diced fresh tomatoes, served hot with toasted garlic baguette slices. Approximately $5.50 per person.

Guac, Chips & Dip Platter

Crisp tortilla chips with salsa and our house-made guacamole. Approximately $3.25 per person.

Chicken Tenders Platter

Oversized tenderloins served with honey mustard and BBQ sauce. Approximately $5.25 per person.

Chicken Wings Platter

Chicken wings or boneless chicken bites served plain or tossed in your choice of sauce. With carrot and celery sticks. Approximately $5.25 per person.

Boneless Chicken Bites Platter

Chicken wings or boneless chicken bites served plain or tossed in your choice of sauce. With carrot and celery sticks. Approximately $5.25 per person.

Garden Salad Platter

Mixed greens, carrots, tomatoes, cucumbers, red onions, croutons and low fat vinaigrette. Approximately $3.50 per person.

Caesar Salad Platter

Romaine, grated Parmesan, and croutons. Approximately $3.75 per person.

Chopped Honey Crisp Chicken Salad Platter

Chicken tenders, mixed greens, vermicelli, bacon, red peppers, tomatoes, cheddar, and honey mustard dressing. Served with bread. Served with bread. Approximately $6 per person.

Classic Cobb Salad Platter

Mixed greens, Gorgonzola, chicken breast, diced avocado, tomatoes, egg, bacon, and avocado ranch dressing. Served with bread. Served with bread. Approximately $6 per person.

Berry and Goat Cheese Salad Platter

Field greens with strawberries, grapes, blueberries, and walnuts tossed with low-fat honey vinaigrette and topped with goat cheese. Approximately $5.75 per person.

Burger Sliders Platter

Mini burgers topped with cheddar, garlic mayo, lettuce, tomato, red onion, and a dill pickle chip. Approximately $8.25 per person.

Turkey, Bacon, Avocado Sandwich Platter

A turkey BLT with house-made guacamole and avocado ranch dressing on focaccia bread. Approximately $8.25 per person.

Chicken Pesto Sandwich Platter

Marinated grilled chicken, tomato, basil pesto, and field greens tossed in balsamic vinaigrette, on focaccia bread. Approximately $8.25 per person.

Sandwich Mixer Platter

Pick any two of the above. Approximately $8.25 per person.

Baked Mac & Cheese Platter

Penne with aged cheddar, and Parmesan. Sprinkled with a rich crumb topping. Approximately $7.25 per person.

Rattlesnake Pasta Platter

Sautéed chicken and spicy alfredo tossed with penne and topped with cheddar and slices of jalapeño. Approximately $7.75 per person.

Chicken Spinoccoli® Pasta Platter

Rolled chicken breast filled with mozzarella, feta, broccoli, spinach, tomatoes, garlic, and basil with penne in pesto alfredo and chunky tomato sauce. Approximately $8.50 per person.

Chicken & Broccoli Alfredo Platter

Fettuccine with sauteed chicken, broccoli, Alfredo sauce and Parmesan. Approximately $7.75 per person.

Romano-Crusted Chicken Parmesan Platter

Baked chicken breasts, romano, basil, panko bread crumbs and spices over penne. Topped with melted mozzarella and marinara. Approximately $8 per person.

Shrimp Scampi Platter

Shrimp sautéed with garlic, diced tomatoes, and basil in white wine sauce on vermicelli with Parmesan. Approximately $9 per person.

Herb Rubbed Chicken Platter

Chicken breasts rubbed with rosemary, basil, and garlic. Served with roasted vegetables and whole-grain brown rice with dried cranberries. Approximately $7.50 per person.

Brownie Tray

One dozen fudgy brownies with Ghirardelli® chocolate chips baked right in. $2.25 per person.

Chocolate Chip Cookies

$2.25 per person.

Soft Drinks

20 oz. bottle.

Bottled Water