Bamiyan Afghan Restaurant

Samosas

Filled with peas, potatoes and vegetables, served with homemade cilantro chutney sauce. Vegan.

Pakawra

Slices of potatoes battered, fried crispy and served with cilantro chutney sauce. Vegan.

Appetizer Platter

Per person. Sampler dish includes samosa, pakawra, patak and bolani. Vegetarian or vegan.

Patak

Fried, thin dough with a spinach and scallion filling, served with cilantro chutney sauce. Vegan.

Bolani

Flat, thin dough grilled to a crisp, filled with seasoned potatoes and vegetables, served with special house yogurt sauce or chutney. Vegetarian or vegan.

Special Hummus

Fresh homemade hummus, with virgin olive oil and topped with chopped olives, served with bread. Add vegetables for an additional charge. Vegan.

Bonjan

Very tender and delicious eggplant topped with peas and special sauce.

Angus Beef Shami Kebab

Very lean ground beef mixed with spices and seasonings, charbroiled. Served with chutney.

Chicken Shami Kebab

Ground chicken breast meat, charbroiled on the grill to perfection. Served with chutney.

Ashak

Boiled dumplings filled with scallions and spinach, topped with mildly spiced sautéed ground beef, yellow peas and delicious homemade yogurt, garlic and mint sauce.

Mantoo

Steamed dumplings with beef and onions, topped with yellow split peas, yogurt, garlic and mint sauce.

Pea Soup

A very traditional afghan yellow lentil soup, prepared in a tomato-based broth seasoned with coriander, cayenne pepper and garlic. Vegan.

Afghan Noodle Soup

A rich broth with noodles, beef and fresh vegetables, flavored with afghan seasonings. Add yogurt for an additional charge.

Lemon Salad

House salad with our own tangy spiced lemon dressing, topped with chilled sliced olives.

Yogurt Salad

Deliciously prepared house salad with our homemade seasoned garlic and mint yogurt.

Pomegranate Salad

House salad made with special pomegranate sauce, olive oil and seasonings.

Eggplant

Sauteed Squash

Pumpkin Puree

Deliciously prepared, sweet and spicy. Vegan.

Sauteed Spinach

Vegan.

Sauteed Potatoes

Vegan.

Cauliflower

Cooked with onions and seasonings. Vegan.

Sauteed Okra

Vegan.

Kabeli Palow

Special rice topped with seasoned almonds, raisins, carrots and flavored with cardamom. Vegan.

Mash Palow

Special long grain rice cooked with green lentil.

Spinach Rice

Seasoned, mixed with spinach leaves and then baked. Vegan.

Brown Rice

Long grain rice seasoned and baked. Vegan.

Sauteed Lamb in Sauce

Deliciously prepared with chopped onions, garlic, tomato, green peas and special seasonings.

Sauteed Chicken

Boneless chicken cooked with special seasonings and sauce.

Meatballs

Delicious Afghan meatballs with sauce.

Yogurt With Cucumber

Fresh made house yogurt with chopped cucumber and mint.

Afghan Bread

Per piece.

Sauteed Mushrooms (Samarog)

Bowl of Thick and Tasty Homemade Yogurt

Bowl of Homemade Yogurt with Chopped Cucumber and Mint Leaves

Kabeli Palow Dinner

Special rice topped with seasoned almonds, raisins, and carrots, flavored with cardamom served with your choice of eggplant or pumpkin puree and sauteed lamb or charbroiled chicken.

Mash Palow Dinner

Special long grain rice cooked with green lentil, served with sauteed spinach, sauteed cauliflower and sweet and spicy pumpkin puree. Vegan.

Kofta Dinner

Delicious Afghani meatballs cooked with sauce and seasonings. Served with brown rice and your choice of sauteed spinach or potatoes.

Morg Chalow Dinner

Sauteed boneless chicken prepared with chopped onions, garlic, tomatoes and special seasonings, served with spinach rice and eggplant.

Afghani Pasta Dinner

Specially prepared pasta with fresh vegetables and sauce. Vegetarian.

Mantoo Dinner

Steamed dumplings filled with beef and onions, topped with yellow split peas and our special yogurt, garlic and mint sauce. Served with your choice of sauteed spinach or pumpkin puree.

Ashak Dinner

Boiled dumplings filled with scallions and spinach, topped with mildly spiced beef, yellow peas and a delicious homemade yogurt, garlic and mint sauce. Served with your choice of eggplant or pumpkin puree.

Sauteed Fish with Sauce

Sauteed catfish cooked with onions, garlic, coriander seed, black pepper and tomatoes, served with spinach rice and eggplant.

Vegetarian Dinner

Served with brown rice, sauteed okra, sweet and spicy pumpkin puree and eggplant.

Vegetarian Platter Dinner

Served with sauteed spinach, sauteed potato, sweet and spicy pumpkin puree and eggplant.

Vegetarian Delight Dinner

Served with spinach rice, sauteed squash, eggplant and sauteed cauliflower.

Chaplee Kebab

Ground Angus beef mixed with special seasonings and grilled to a nice crisp.

Angus Beef Shami Kebab

Ground and seasoned with spices then charbroiled on a skewer to perfection.

Beef Steak

Angus top sirloin seasoned and grilled, very tender and juicy.

Chicken Shami Kebab

Ground chicken breast mixed with seasonings charbroiled on a skewer.

Chicken Shish Kebab

Skinless and boneless cubes of chicken breasts marinated and charbroiled on a skewer.

Leg of Lamb Kebab

Marinated then charbroiled on the grill to perfection, very tender and juicy.

Lamb Steak

Organic premium cut lamb seasoned and grilled, very tender and juicy.

Rack of Lamb

Very tender and marinated with special seasonings then grilled.

Combination Shish Kebab

Leg of lamb shish kebab, chicken breast and beef shami kebab.

Beef Shami Kebab

Extra lean ground beef seasoned with a variety of spices then grilled on a skewer to perfection.

Sausage Kebab

Beef sausage charbroiled grilled on the skewer.

Lamb Loin Chops

Very delicate and tender, marinated and charbroiled on the grill.

Salmon Kebab

Salmon seasoned and charbroiled on the skewer.

Shrimp Kebab

Large shrimp with lemon and seasonings charbroiled, very juicy and delicious.

Seafood Combination

Charbroiled salmon and shrimp kebab.

Kebab Mahie

Leg of lamb shish kebab, chicken breast and beef shami kebab.

Mahie Biryani

Taste of kabul, seasoned trout fried golden crispy.

Swordfish Kebab

Marinated with lemon cracked pepper and special seasonings charbroiled on the grill.

4 Course Meal

Get the complete experience with this authentic and traditional Afghan feast. Served with appetizers, dumplings, a great variety of meat shish kebabs, rice dishes, vegetables, special afghan dessert and hot green tea will be served at the end of your dinner.

Vegetarian Feast

Served with hot drinks and desserts. Vegetarian.

Kids Chicken Shish Kebab

Kids Beef Shami

Kids Chicken Shami

Kids Afghani Pasta

Kids Ashak

Kids Meatball

Pakora Lunch

Slices of potatoes battered, fried crispy and served with cilantro chutney sauce.

Samosas Lunch

Fried crispy, thin dough filled with eastern peas, potatoes and vegetables.

Patak Lunch

Fried, thin dough with vegetable filling, served with cilantro chutney sauce.

Bolani Lunch

Grilled crispy flat, thin dough filled with seasoned potatoes and vegetables.

Bonjan Lunch

Very tender and delicious eggplant topped with peas and special sauce.

Lemon Salad Lunch

With our own tangy spiced lemon dressing topped with sliced beets.

Yogurt Salad Lunch

Deliciously prepared house salad with our homemade seasoned yogurt.

Pomegranate Salad Lunch

Made with special pomegranate sauce, olive oil and seasonings.

Afghan Noodle Soup Lunch

Rich broth with noodles and vegetables. Vegetarian option available.

Pea Soup Lunch

A traditional Afghan yellow lentil soup.

Afghan Pasta Lunch

Prepared with fresh vegetables, seasonings and delicious sauce. Served with Afghan bread.

Vegetarian Platter Lunch

Served with sauteed spinach, pumpkin, potatoes and eggplant. Served with Afghan bread. Vegetarian.

Vegetarian Lunch

Served with brown rice, okra, pumpkin and eggplant. Served with Afghan bread. Vegetarian.

Ashak Lunch

Boiled dumplings filled with scallions and spinach, topped with spiced beef, yellow peas and a delicious house made yogurt, garlic and mint sauce. Served with Afghan bread and choice of sauteed spinach or pumpkin puree. Can be made vegetarian.

Mantoo Lunch

Steamed dumplings filled with mildly spiced beef and onions, topped with yellow split peas an dour special house yogurt, garlic and mint sauce. Served with Afghan bread and choice of sauteed spinach or pumpkin puree. Can be made vegetarian.

Kofta Lunch

Delicious Afghani meatballs cooked with sauce and seasonings. Served with Afghan bread, brown rice and choice of sauteed spinach or potatoes.

Morg Chalow Lunch

Sauteed chicken prepared with chopped onions, garlic, tomatoes, special seasonings. Served with Afghan bread, spinach rice and eggplant.

Sauteed Fish with Sauce Lunch

Sauteed catfish cooked with onions, garlic, coriander seed, black pepper and tomatoes. Served with Afghan bread, spinach rice and eggplant.

Kabeli Palow Lunch

Special rice topped with seasoned almonds, raisins, carrots, flavored with cardamom served with eggplant or pumpkin puree and sauteed lamb or charbroiled chicken. Can be served as a vegetarian dish with eggplant and pumpkin puree. Served with Afghan bread.

Afghan House Lunch Treat Lunch

Authentic traditional Afghan sampler dishes. Includes appetizers, rice dishes, vegetable dish and meat dishes. Can be served as vegetarian. Served with Afghan bread.

Sausage Kebab Lunch

Beef sausage charbroiled on the grill on the skewer. Served with side of spinach rice or brown rice and a choice of one hot vegetable, and Afghan bread.

Beef Shammi Kebab Lunch

Extra lean ground beef seasoned with a variety of spices, then grilled on a skewer to perfection.

Chicken Shammi Kebab Lunch

Ground chicken breast meat mixed with onions and seasonings charbroiled golden and moist on the skewer. Served with side of spinach rice or brown rice and a choice of one hot vegetable, and Afghan bread.

Chicken Shish Kebab Lunch

Skinless and boneless cubes of chicken breasts marinated and charbroiled on the grill. Very tender and juicy. Served with side of spinach rice or brown rice and a choice of one hot vegetable, and Afghan bread.

Leg of Lamb Shish Kebab Lunch

Home-style cubes, marinated with special seasonings, charbroiled on the grill. Very tender and juicy. Served with side of spinach rice or brown rice and a choice of one hot vegetable, and Afghan bread.

Mahie Biryani Lunch

Taste of Kabul seasoned trout fried golden crispy the traditional way. Served with side of spinach rice or brown rice and a choice of one hot vegetable, and Afghan bread.

Pumpkin Puree Lunch

Deliciously prepared, sweet and spicy. Halwaiy kadu.

Eggplant Lunch

Brony bonjan.

Sauteed Spinach Lunch

Sabzi.

Potatoes Lunch

Korma kachaloo.

Sauteed Mushrooms Lunch

Samarog.

Sauteed Squash Lunch

Tryee.

Okra Lunch

Bamia.

Spinach Rice Lunch

White long grain rice boiled, drained of water, seasoned and backed.

Brown Rice Lunch

Long grain rice boiled, drained of water, seasoned and backed.

Kabeli Palow Lunch

Special rice topped with seasoned almonds, raisins, carrots and flavored with cardamom.

Bowl of Thick and Tasty Homemade Yogurt Lunch

Bowl of Homemade Yogurt with Chopped Cucumbers Lunch

Includes mint leaves.

Appetizer

Steamed dumplings filled with mildly spiced beef and onions, topped with yellow split peas and our homemade saffron yogurt, garlic and mint sauce. (If you have a vegetarian or vegan, please tell your server).

Saffron Sauteed Chicken

Sauteed chicken prepared with saffron chopped onion, garlic, tomatoes, and special seasonings.Served with your choice of rice and a hot vegetable.

Kofta

Delicious Afghan meatballs cooked with sauce and seasonings. Served with your choice of rice and a hot vegetable.

Saffron Shrimp

Large shrimp prepared with saffron, lemon, light seasonings and olive oil then charbroiled to perfection. Served with choice of rice and a hot vegetable.

Kabuli Palow

Special rice topped with seasoned almonds, raisins, and carrots, flavored with cardamom served with sauteed lamb and a choice of eggplant or pumpkin puree. (can be made vegetarian or vegan).

Vegan Delight

Served with saffron rice, okra, sauteed spinach, sweet and spicy pumpkin puree.

Ashak

Boiled dumplings filled with scallions and spinach, topped with mildly spiced beef, yellow peas and a delicious homemade saffron yogurt, garlic and mint sauce. Served with eggplant or pumpkin. ( can be made vegetarian or vegan).

Dessert

Saffron pudding made with milk, and cardamom served with refreshing saffron tea.

Fernee

Special light Afghan pudding made with milk, cardamom and pistachios. Add our special fruit sauce made with berries and rose water for an additional charge.

Chocolate Cake

Rich chocolate for the chocolate lovers.

Baklava

House baked fresh baklava light and sweet, flavored with rose water. Vegan.

Ice Cream Afghani Style

Vanilla ice cream, flavored with rose water topped with dates, figs and pistachios.

Homemade Rice Pudding

An Afghan traditional pudding dessert made with rice, milk, flavored with cardamom, rose water and topped with sliced almonds and pistachios.

House Dessert

House baked warm brownies topped with ice cream, served with a house fruit sauce made with raspberry, blueberry, blackberry and strawberry.

Cream Roll

Traditional Afghan pastry, house baked and filled with cream, topped with pistachios.

Sharpara

Traditional afghan sweet made with milk, cardamom, walnuts and pistachios.

Sweet Almonds

Roasted and sugar coated almonds flavored with rose water.

Soft Drinks

Iced Tea

Lemonade

Milk

Juices

Mineral Water

Club Soda

Tonic

Pomegranate Juice

Daugh

Yogurt beverage. Delicious homemade yogurt, chopped cucumber, mint leaves and a dash of salt.

Afghan Tea on Ice

Kaimak chaiy sard. A tasty sweet refreshing drink made with milk and flavored with cardamom.

Green Tea on Ice

Made with special green tea leaves flavored with cardamom and cinnamon.

Black Tea

Decaffeinated Evening Tea

Herbal Tea

Coffee

Turkish Coffee

Sweet, flavored with cardamom.

Green Tea

Made with special green tea leaves, flavored with cardamom and cinnamon.

Afghan Tea

Kaimak chaiy. A sweet and tasty hot drink made with milk and flavored with cardamom. Preferred as a relaxation for the cardamom lovers.