Antipasto Sott’olio
Grilled eggplant, zucchini and Portobello mushroom caps drizzled with extra virgin olive oil and kalamata olives.
$9.00Calamari
Calamari fried with hot cherry pepper slices pepper, served with a spicy dipping sauce.
$11.00Nachos Italiano
Pizza dough chips baked with mozzarella cheese, hot pepper and salami. Served with a spicy tomato sauce.
$9.00Lobster Arrancini
Two arrancini stuffed with fresh lobster, served with our homemade Fra Divaolo sauce.
$15.00Salad
Romana con Portobello
Caesar salad with portobello mushrooms and shaved Parmiggiano Reggiano.
$11.00 +Panini
Ducali Burger
Hamburger served with Pecorino Romano cheese on a bed of mixed greens on a toasted oversized English Muffin. Available with fries or side salad.
$16.00Melanzane
Baked eggplant, zucchini, red pepper and mozzarella cheese on freshly baked ciabatta.
$12.00Pollo Fritto
Fried Chicken topped with our garlic aioli, arugula and Pecorino Romano cheese. Served on ciabatta.
$14.00Porchetta
Roast pork sandwich on rustic country bread served with arugula, caramelized onion and shaved Parmiggiano Reggiano.
$15.00Pizza
Lobster Tagliatelle
$18.00 +Luca (Meatball)
$16.00 +Rugola
Mozzarella topped with arugula, drizzled with truffle oil and topped with shaved Parmiggiano Reggiano.
$12.00 +