Killer Shrimp (MDR)
White Wine (Must be 21 to Purchase)
Chardonnay, Francis Coppola “Diamond Collection”, Monterey County, California
Must be 21 to purchase.
$36.00Chardonnay, Joseph Phelps “Freestone Vineyards”, Sonoma Coast, California
Must be 21 to purchase.
$70.00Pinot Noir, Joseph Phelps “Freestone Vineyards” Sonoma Coast, California
Must be 21 to purchase.
$95.00Cabernet Sauvignon, Joseph Phelps “Estate Grown”, Napa Valley, California
Must be 21 to purchase.
$120.00Bordeaux, Chateau Timberlay, Bordeaux, France Bordeaux, Chateau Timberlay, Bordeaux, France
Must be 21 to purchase.
$46.00Draft Beers (Must be 21 to Purchase)
Bottled Beers (Must be 21 to Purchase)
Appetizers & Shellfish
Lobster Mac n' Cheese
Clam shell pasta, cheddar and Jack cheese, cream and shallots baked and served in a casserole dish.
$19.00Shrimp Cocktail
Mexican wild shrimp, celery and cocktail sauce served in a martini glass with won ton chips.
$15.00Angus Sliders
3 Angus beef sliders served on brioche buns, lettuce, cheddar cheese and garlic aioli.
$12.00Spicy Chicken Tenders
Fried chicken tenders dipped in Louisiana hot sauce served with celery and ranch dressing.
$12.00Veggie Hot Wings
Tempura battered cauliflower lightly fried and served with Louisiana hot sauce and watermelon relish. Vegan.
$11.00Ahi Tuna Poke Tacos
Ahi tuna marinated in ginger soy served in a wonton shell with a ribbon of avocado mousse.
$14.00Ahi Tuna Poke
Ahi tuna marinated in ginger soy served in a wonton chips and topped with avocado.
$15.00Scallop Sashimi
Lightly seared scallops served with a lemon butter sauce and poached heirloom cherry tomatoes.
$14.00Oyster
$18.00 +Shellfish Platter
$26.00 +"Peel and Eat" Shrimp
$15.00Aguachile
$15.00Bacon Wrapped BBQ Shrimp
$12.00Crab Fries
$18.00Dungeness Crab Platter
$18.00Oysters
$16.00 +Pork Belly and Clams
$14.00Shellfish Platter
$26.00 +Snow Crab Claws
$28.00 +Famous House Made Soups
Greens
Wedge Salad
Grilled green onion, baby tomato, roasted garlic, crispy prosciutto and creamy bleu cheese.
$14.00Seafood Salad
Chopped iceberg lettuce, tomato, cucumber, avocado, calamari, shrimp, crab meat and spicy Thousand Island.
$24.00Chinese Chicken Salad
Shredded chicken breast, rice noodles, wonton, mandarin oranges, almonds and scallions.
$16.00Warm Spinach Salad
Sliced raw mushrooms, hard boiled eggs, feta cheese, bacon and warm balsamic.
$15.00Herbed Chicken Salad
Roasted apples, butter lettuce, radicchio, candied pecans, bleu cheese and champagne vinaigrette.
$16.00Sandwiches
BBQ Mahi Mahi Sandwich
Blue crab slaw, avocado, tomato, brioche bun and served with hand cut fries.
$20.00Pork Belly Sloppy Jo
House BBQ sauce, fried onion rings, and bread and butter pickles served with hand cut fries.
$16.00Fried Fish Sliders
Beer battered Atlantic cod with lettuce, tomato and habanero tartar sauce served with hand cut fries.
$15.00Fried Shrimp Po'Boy Sandwich
Popcorn shrimp tossed in our spicy sauce over coleslaw and tomatoes served with hand-cut fries.
$18.00Ahi Tuna Poke Bowl
Ahi tuna poke over rice with cucumber, pickled shallots, avocado and ginger-soy vinaigrette.
$19.00Dungeness Crab Bowl
Crab with citrus segments over rice, cucumbers, pickled shallots and avocado with ginger soy vinaigrette.
$19.00Filet Teriyaki Bowl
Filet mingon over rice with asparagus, carrots, broccoli, scallions, bell peppers, onions, almond and teriyaki sauce.
$19.00Chicken Teriyaki Bowl
Chicken breast over rice with asparagus, carrots, broccoli, scallions, bell peppers, onions, almonds and teriyaki sauce.
$17.00Herbed Chicken Salad
Roasted apples, butter lettuce, radicchio, candied pecans, bleu cheese and champagne vinaigrette.
$15.00Seafood Salad
Chopped iceberg lettuce, tomato, cucumber, avocado, calamari, shrimp, crab meat and spicy thousand island dressing.
$18.00Warm Spinach Salad
Sliced raw mushrooms, hard boiled eggs, feta cheese, bacon and warm balsamic.
$14.00Wedge Salad
Grilled green onion, baby tomato, roasted garlic, crispy prosciutto and creamy bleu cheese.
$11.00Killer Cafe Burger
8 oz. Angus beef topped with iceberg lettuce, tomato, onion and our spicy Thousand Island dressing.
$14.00Cafe BBQ Bacon Cheeseburger
BBQ sauce, cheddar cheese, applewood smoked bacon, fried onions on a brioche bun.
$14.00The Impossible Burger
Garden burger, alfalfa sprouts, tomato, avocado, mayonnaise, provolone cheese on a brioche bun.
$14.00Turkey Burger
8 oz. ground turkey breast with iceberg lettuce, tomato, onion and our spicy Thousand Island dressing.
$14.00Spicy Grilled Chicken Sandwich
6 oz. chicken breast marinated in our spicy rub topped with iceberg lettuce, tomato, avocado and our spicy Thousand Island dressing.
$15.00Today’s Fresh Fish
Killer Shrimp Menu
Killer Shrimp, Crab and Lobster
Shrimp, lobster tail, snow crab claws and sweet corn in our famous spicy broth.
$40.00Killer Peel and Eat Shrimp
Shrimp, lemon, butter and rosemary tossed with our Killer Shrimp spices.
$18.00Killer Rock Shrimp Tempura
Tempura fried rock shrimp coated in Killer Shrimp spiced aioli over garlic noodles.
$15.00Pasta Entrees
Garlic Shrimp and Clams Pasta
Black and white linguini, parsley, lemon, butter, Parmesan and griddled bread.
$25.00 +Seafood Pasta Marinara
Mussels, clams, snow crab, shrimp and salmon in a spicy marinara sauce over spaghetti.
$29.00 +Penne Pasta Arrabbiata
Penne pasta, spicy arrabbiata sauce, goat cheese, grilled zucchini and Japanese eggplant. Add chicken or shrimp for an additional charge. Vegan.
$20.00 +Seafood Entrees
Fisherman's Stew
Slow cooked tomato sauce, snow crab, salmon, shrimp, scallops, mahi, cod, clam and mussel with grilled bread.
$28.00 +Lobster and Shrimp Enchiladas
Lobster, shrimp, pico de gallo and cilantro cream sauce served with ginger rice and black beans.
$29.00 +Fried Seafood Platter
Shrimp, coconut shrimp, beer battered Atlantic cod and calamari served with hand-cut fries.
$29.00 +Seared Ahi Tuna Szechuan
Sliced rare ahi tuna served with grilled asparagus, ginger rice and szechuan sauce.
$29.00 +Lobster Tail
$18.00Crab Stuffed Shrimp
$18.00Meat Entrees
Grilled Filet Mignon
Hand cut garlic fries, choice of bearnaise, peppercorn or red wine sauce.
$32.00 +Surf n' Turf
8 oz. filet mignon served with grilled lobster tail, roasted vegetables and drawn butter.
$42.00 +Grilled Hanger Steak
Ratatouille, mashed potatoes choice of bearnaise, peppercorn or red wine sauce.
$28.00 +Steak Kebob over Saffron Rice
Filet mignon, onions, red bell peppers, saffron rice and a cucumber salad.
$28.00 +Slow Braised Beef Short Rib
Garlic mashed potatoes, wilted spinach, baby carrots, crispy onions and red wine sauce.
$28.00 +Bone-In Pork Chop
Cornmeal crusted served with creamy peppercorn sauce and bleu cheese mashed potatoes.
$27.00 +Roasted Chicken Breast
Roasted 1/2 chicken, garlic, rosemary and au jus served with garlic roasted potato.
$22.00 +Grilled Hanger Steak
Bone marrow griddle cake, wilted spinach, roasted shallots and smoked bacon bordelaise.
$26.00 +Sides
Beverages
Housemade Lemonade
$6.00Mexican Coke
$4.00Mexican Orange Fanta
$4.00Soda
$4.00Lemonade
$4.00Cranberry Juice
$4.00Apple Juice
$4.00Fresh Juices
$6.00Monster
$6.00Coffee
$4.00Tacos and Wings (Archived)
Baja Fish Tacos
$12.00Baja Shrimp Tacos
$13.00Ahi Tuna Poke
$13.00Asian Pork Drum Sticks
$12.00Veggie Hot Wings
$10.00Seafood (Archived)
Lobster Mac and Cheese
$14.00"Peel and Eat" Shrimp
$14.00Saffron Scampi
$14.00Shrimp Cocktail
$12.00Bacon Wrapped BBQ Shrimp
$12.00Ahi Tuna Poke
$14.00Tacos (Archived)
Carne Asada Tacos
$10.00Grilled Chicken Tacos
$10.00Shellfish (Archived)
Oysters
Oysters on the 1/2 shell served chilled over ice with horseradish, cocktail sauce and mignonette sauce.
$18.00 +Snow Crab Claws
Chilled cracked snow crab claws served chilled over ice with horseradish, cocktail sauce and mignonette sauce.
$28.00 +Shellfish Platter
Chilled poached shrimp, cracked snow crab claws and oysters on the 1/2 shell served chilled over ice with horseradish, cocktail sauce and mignonette sauce.
$26.00 +Deluxe Shellfish Platter
A combination of oysters on the 1/2 shell 9 poached shrimp, 9 cracked snow crab claws, 9 poached lobster tails, 2 ahi tuna poke and baja shrimp cocktail and seafood ceviche served with horseradish, cocktail sauce and mignonette sauce.
$69.00Steamed Mussels
PEI black mussels steamed with white wine, broth, garlic, shallots, tomatoes, butter and basil served with garlic toast.
$16.00Steamed Clams
Little-neck clams steamed with white wine, broth, garlic, shallots, tomatoes, butter and basil served with garlic toast.
$16.00