Sapori
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Sapori Menu

Sapori

Dinner, Italian
13723 Fiji Way, Marina Del Rey, CA 90292
(310) 821-1740
Menu About
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Sapori per Cominciare

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Bruschetta Campagnola

Toasted peasant bread topped with Roma tomatoes, basil, mixed grilled vegetables, and shaved Parmesan cheese.

$10.50

Carpaccio Scottato di Bue

Seared crusted herb and pepper beef, served with arugula salad shaved Parmesan and balsamic reduction. Contains raw meat.

$13.00

Crocchette di Riso e Granchio

Risotto crab cake with roasted yellow bell pepper and fresh tomatoes basil concasse served over Italian-style coleslaw.

$13.00

Insalata Marina

Mixed seafood marinated with extra virgin olive oil, lemon, and herbs. Served over a bed of warm potatoes, arugula salad, and red onion rings.

$15.00

Baby Melanzane alla Parmigiana

Baked baby eggplant topped with fresh tomatoes, basil, and melted mozzarella and Parmesan cheese.

$13.00

Cozze e Vongole alla Toscana

White wine sauteed mussels and clams with Tuscany-style beans and sun-dried tomatoes. Served with garlic crostini.

$14.50

Tegamino

Skillet-melted provolone cheese topped with prosciutto. Served with toasted bread.

$12.50

Antipasto Misto

Combination of grilled vegetables, bruschetta, meats, mozzarella cheese, and marinated homemade olives.

$13.00

Carciofo alla Romana

Roman-style whole crispy artichoke baked over peasant bread. Served with a roasted garlic bulb.

$13.00

Gamberi alla Milanese

Pan-fried shrimp breaded Milanese-style. Served with fresh tomatoes, basil, garlic and extra virgin olive oil, and lemon.

$12.50

Olive Casarecce

A variety of 3 homemade Italian-style marinated olives.

$10.50

Insalate e Zuppe

Insalata Sapori

Baby mixed salad with roasted red beets, goat cheese, and seasoned toasted walnuts.

$10.50

Insalata di Cesare

Heart of romaine lettuce with homemade Caesar dressing, Italian pancetta bacon, and polenta croutons.

$10.50

La Zuppa del Giorno

Bowl. Soup of the day. Please contact the restaurant for today's selection.

$10.50

Napoleon Caprese Insalata

Ripe tomatoes layered with fresh mozzarella cheese and crispy paper bread with basil, extra virgin olive oil, and balsamic reduction.

$13.00

Insalata Rustica

Arugula, radicchio, Belgian endive, fennel salad, roasted shallots and tomatoes, tossed with lemon vanilla vinaigrette and topped with Gorgonzola cheese.

$13.00 +

Sapori del Mare

Salmone Pepato

Grilled fresh pepper-crusted salmon with a basil lemon sauce. Served with a vegetable skewer and rosemary roasted potatoes.

$27.00

Gamberoni al Verde

Jumbo prawn shrimp marinated in herbs and lemon white wine sauce and grilled to perfection. Served with vegetable skewers and rosemary roasted potatoes.

$29.00

Filetto di Sogliola ai Carciofi

Fillet of sole sauteed in lemon chardonnay sauce, then oven-baked with potatoes, roasted tomatoes and artichokes.

$26.50

Sapori del Grano

Tonnarelli Pescatora

Fresh square spaghetti pasta with mix seafood: calamari, shrimp, clams and mussels, in a garlic fresh tomatoes sauce or white wine sauce.

$23.50

Agnolotti Tartufati

Homemade cheese filled pasta with mixed wild mushrooms in a truffle butter sage sauce.

$22.00

All-Wheat Spaghetti Primavera

Fresh all wheat spaghetti with broccoli, mushrooms, green peas, bell peppers, and spinach in a pesto fresh tomato sauce.

$20.00

Fettuccine dei Castelli

Flat ribbon pasta with porcini mushrooms, asparagus, artichokes, and Italian bacon in an extra virgin olive oil garlic sauce.

$20.00

Farfalle alla Carrettiera

Bowtie pasta with a triple cheese and roasted garlic cream sauce, chicken, prosciutto, mushrooms, and peas.

$20.00

Spaghetti alle Vongole

Spaghetti pasta with Mediterranean clams, sauteed with garlic, extra virgin olive oil, and white wine.

$22.50

Penne del Cacciatore

Shaved veal, beef, and Italian sausage sauteed with mixed herbs in a red Marsala wine sauce. Served over penne pasta.

$20.00

Spaghetti al Filetto di Pomodoro

Spaghetti pasta with a basil, roasted garlic, and fresh baby Roma tomato sauce.

$18.00

Lasagna Sora Lella

Individual homemade lasagna layered with a rich meat ragout, Bechamel sauce, and Parmesan cheese.

$20.50

Gnocchi alla Sorrentina

Potatoes dumpling with a fresh tomato basil sauce baked with mozzarella cheese or you can have them with 4-cheese sauce.

$20.50

Braciola alla Salentina

Stuffed beef braised in fresh tomato sauce over orecchiette pasta.

$23.00

Sapori della Terra

Pollo al Mattone

1/2 boneless chicken cooked in a pressed terra cotta pot. Served with a vegetable skewer and rosemary roasted potatoes.

$23.00

Vitello alla Principessa

Veal scaloppini topped with Parmesan cheese, asparagus, mozzarella cheese, and porcini sauce. Served with mashed potatoes.

$30.50

Rollatini di Pollo

Sauteed chicken breast stuffed with roasted artichokes, spinach, and mozzarella, wrapped with prosciutto. Served with mashed potatoes stuffed red bell pepper.

$27.00

Lombatina Emiliana

Broiled pork chop topped with smoked mozzarella cheese and prosciutto, with sage sauce and vegetable skewers, rosemary roasted potatoes.

$27.50

Filetto al Portobello

Beef tenderloin sauteed with portobello mushrooms, then deglazed with Chianti sauce and topped with Gorgonzola cheese. Served with mashed potatoes and grilled asparagus.

$39.00

Agnello al Porto

New Zealand rack of lamb with Porto and rosemary sauce. Served with asparagus and roasted garlic mashed potatoes.

$40.00

Le Insalate di Sapori per Pranzo

Insalata Sapori con Pollo

Baby mixed salad with roasted red beets, goat cheese, seasoned toasted walnuts, and grilled chicken.

$13.50

Insalata di Cesare con Pollo

Heart of romaine lettuce with homemade Caesar dressing, Italian pancetta bacon, polenta croutons, and grilled chicken.

$13.50

Insalata Rustica

Arugula, radicchio, Belgium endive, fennel salad, roasted shallots, tomatoes, and lemon vanilla vinaigrette. Topped with Gorgonzola cheese.

$12.00 +

Insalata Fresca

Romaine lettuce, baby mix, Belgium endive, and Parmesan croutons with olive oil and lemon dressing.

$11.00 +

Pagnottelle ai Sapori di

Filoncino al Salmone

Italian filoncino bread with blackened salmon, caramelized onions, and roasted tomato spread. Served with roasted rosemary potatoes and small mixed salad.

$14.00

Filoncino del Buon Gustaio

Italian filoncino bread with mozzarella, basil, prosciutto, and tomato. Served with roasted rosemary potatoes and small mixed salad.

$13.00

Filoncino alla Fettina

Italian filoncino bread with garlic-marinated New York strip steak, arugula, fennel salad, and Gorgonzola cheese. Served with roasted rosemary potatoes and small mixed salad.

$15.00

Filoncino di Pollo al Pesto

Italian filoncino bread with grilled chicken, tomato, lettuce, and pesto spread. Served with roasted rosemary potatoes and small mixed salad.

$13.00

Filoncino all Braciola

Italian filoncino bread with Napoleon rolled beef braised in tomato sauce and melted mozzarella cheese. Served with roasted rosemary potatoes and small mixed salad.

$14.00

Filoncino Vegetariano

Italian filoncino bread with grilled mixed vegetables, roasted shallots, and mozzarella. Served with roasted rosemary potatoes and small mixed salad. Vegetarian.

$13.00

Piatti Forti per Pranzo

Penne Arrabbiata con Pollo

Penne pasta in a fresh spicy tomato concasse with chicken breast.

$17.50

Pollo alla Mediterranea

Thinly pounded chicken breast grilled and topped with extra virgin olive oil and rosemary. Served with roasted potato and sauteed spinach.

$19.50

Penne al Salmone

Whole wheat penne pasta sauteed with salmon in a pesto and fresh tomato sauce.

$18.50

Dolce

Zabaione e Sfoglie

Fresh strawberries topped with Marsala cream and caramelized puff pastry.

$9.50

Tiramisu

Traditional Venetian ladyfingers soaked in espresso and mascarpone cream cheese.

$10.00

Cuore di Cioccolata

Warm chocolate molded cake with melted filling served with fresh berry sauce and vanilla gelato.

$10.00

Sorbetto Al Limone

Lemon sorbett in the shell

$10.00

Misc.

Napkins and Utensils

$0.00
Restaurant closed
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About Sapori

  • 13723 Fiji Way, Marina Del Rey, CA 90292
  • Dinner, Italian
  • (310) 821-1740
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