Sip Wine Bar & Kitchen
Popular menu items
Soda
Raw Dinner Bar
Cheese and Meze Dinner
Cheese Board Dinner
3 assorted artisanal cheeses, grilled crostini, appropriate sweets and savories.
$14.50Mediterranean Platter Dinner
Feta, cornichons, quinoa tabbouleh, roasted red pepper hummus, mixed olives, seasonal vegetables, and pita chips.
$16.50Soup and Salad Dinner
Grilled Pear Salad Dinner
Great hill bleu cheese, candied pecans, sun-dried cranberries, and lemon vinaigrette.
$12.50Cobb Salad Dinner
Bleu cheese dressing, avocado, bacon, egg, tomato, romaine hearts, and great hill bleu cheese.
$13.50Burrata and Oven-Roasted Beet Salad Dinner
Toasted pistachios, arugula pesto, balsamic reduction, and garlic crostini.
$13.00Shaved Brussels Sprouts and Baby Spinach Salad Dinner
Herb mustard vinaigrette, shaved red onions, toasted sliced almonds, bacon lardons, and crumbled goat cheese.
$13.00Kale and Quinoa Salad Dinner
Baby kale, roasted corn, olive oil poached grape tomatoes, pistachio vinaigrette, and fresh herbs.
$12.50Flatbread Dinner
Ahi Tuna Flatbread Dinner
Scallion pancake crust, avocado, seaweed salad, spicy ponzu, sriracha aioli, sesame, and tobiko.
$15.50Margherita Flatbread Dinner
Fresh mozzarella, extra virgin olive oil, passata di pomodoro, and basil chiffonade.
$12.50 +Mushroom Flatbread Dinner
Oven roasted mushrooms, thyme scented duxelle, fontina, and truffle oil.
$13.50Prosciutto Flatbread Dinner
Prosciutto di parma, lemon-dressed arugula, mozzarella, passata di pomodoro, and Romano.
$14.50Smaller Dinner
Ahi Tuna HKH Style Dinner
Spicy tuna, griddled scallion, shaved jalapeno, tobiko, spicy ponzu, and a crisp sushi rice plank.
$12.00Grill-Charred Broccoli Dinner
Cashew Parmesan gratin, roasted butternut squash hummus, and chive oil drizzle.
$9.00Grilled Prosciutto Stuffed Mozzarella Dinner
Olive oil poached tomatoes, lemon dressed arugula, red pepper crostini, caramelized onions, and balsamic syrup.
$12.00Pan-Roasted Shrimp Dinner
Seared shrimp, New Orleans style, peppery butter sauce accented with herbs, dark beer, and grilled ciabatta.
$12.50Block Island Calamari Dinner
Grape tomatoes, scallion threads, red peppers, and sriracha aioli.
$11.50Larger Dinner
Rare Seared Tuna Loin Dinner
Edamame puree, crab fried rice, sriracha aioli, miso drizzle, and scallion threads.
$24.00American Homestead Pork Tenderloin Dinner
Cider brined, herb smashed fingerlings, grilled asparagus, sage shallot reduction.
$24.00Pan-Roasted Haddock Dinner
Shiitake ginger vinaigrette, jasmine rice, and shallot seared greens.
$23.00Chicken Parmesan Dinner
Fresh breaded and pan fried, whole milk mozzarella, penne with passata di pomodoro, choice of soup or Caesar salad.
$23.00Beef Short Ribs Dinner
Roasted butternut squash and chickpea stuffed cannelloni, oven roasted mushrooms, balsamic syrup, shaved Parmesan, and chives.
$23.00Hanger Steak Dinner
Chimichurri, chipotle mashed potatoes, grilled asparagus, and parsnip chips.
$24.00Sushi, Maki, and Nigiri Dinner
Rice Bowl Dinner
Torched ahi tuna, tempura shrimp, miso dressed mixed greens, avocado and scallions.
$16.50Crunchy Chicken Maki Dinner
Tempura chicken, leaf lettuce, English cucumber, avocado, unagi, and sesame.
$13.00Raw Lunch Bar
Cheese and Meze Lunch
Cheese Board Lunch
3 assorted artisanal cheeses, grilled crostini, appropriate sweets and savories.
$14.50Mediterranean Platter Lunch
Feta, cornichons, quinoa-tabbouleh, roasted red pepper hummus, mixed olives, seasonal vegetables, and pita chips.
$16.50Soup and Salad Lunch
Grilled Pear Salad Lunch
Great hill bleu cheese, candied pecans, sun dried cranberries, and lemon vinaigrette.
$12.50Cobb Salad Lunch
Bleu cheese dressing, avocado, bacon, egg, tomato, romaine hearts and great hill bleu cheese.
$13.50Burrata and Oven Roasted Beet Salad Lunch
Toasted pistachios, arugula pesto, balsamic reduction, and garlic crostini.
$13.00Shaved Brussels Sprouts and Baby Spinach Salad Lunch
Herb mustard vinaigrette, shaved red onion, toasted sliced almonds, bacon lardons, and crumbled goat cheese.
$13.00Kale and Quinoa Salad Lunch
Baby kale, roasted corn, olive-oil-poached grape tomatoes, pistachio vinaigrette, and fresh herbs.
$12.50Sushi Maki and Nigiri Lunch
Rice Bowl Lunch
Torched ahi tuna, tempura shrimp, miso-dressed mixed greens, avocado, and scallions.
$16.50Crunchy Chicken Maki Lunch
Tempura chicken, leaf lettuce, English cucumber, avocado, unagi and sesame.
$13.00Flatbread Lunch
Ahi Tuna Flatbread Lunch
Scallion pancake crust, avocado, seaweed salad, spicy ponzu, sriracha aioli, sesame and tobiko.
$15.50Margherita Flatbread Lunch
Fresh mozzarella, extra virgin olive oil, passata di pomodoro and basil chiffonade.
$12.50 +Mushroom Flatbread Lunch
Oven roasted mushrooms, thyme scented duxelle, fontina, and truffle oil.
$13.50Prosciutto Flatbread Lunch
Prosciutto di parma, lemon-dressed arugula, mozzarella, passata di pomodoro, and Romano.
$14.50Lunch Sandwiches and Specials
Grilled Chicken Sandwich Lunch
Roasted peppers, pesto, mozzarella, and grilled ciabatta. Served with homemade potato chips.
$12.00Roasted Turkey Sandwich Lunch
Griddled sourdough, avocado, cranberry chutney and jack cheese. Served with homemade potato chips.
$13.00Maki-Rito Lunch
Spicy tuna, nori, cucumber, and tempura flakes. Served with miso dressed greens.
$16.00Grilled Cheese And Prosciutto Panini Lunch
Grilled sourdough and vine ripened tomatoes. Served with homemade chips.
$13.00Chicken Salad Sandwich Lunch
Sundried cranberries, toasted pecans, dressed greens and crusty french bread. Served with homemade potato chips.
$11.00Ahi Tuna Burger Lunch
Rare seared, braised leeks, hard cooked egg and tapenade. Served with homemade potato chips.
$14.00Miso-Glazed Salmon Lunch
Wasabi mashed, soy yuzu butter sauce, pea sprouts and scallion strands.
$18.00Smaller Lunch
Ahi Tuna HKH Style Lunch
Spicy tuna, griddled scallion, shaved jalapeno, tobiko, spicy ponzu, crisp sushi rice plank.
$12.00Grilled Charred Broccoli Lunch
Cashew Parmesan gratin, roasted butternut squash, hummus, and chive oil drizzle.
$9.00Grilled Prosciutto Stuffed Mozzarella Lunch
Olive oil poached tomatoes, lemon dressed arugula, red pepper crostini, caramelized onions and balsamic syrup.
$12.00Pan-Roasted Shrimp Lunch
Seared shrimp, New Orleans style, peppery butter sauce accented with herbs and dark beer, and grilled ciabatta.
$12.50