Thai Dish Catering
Beverages
Coke (12oz. Cans)
$1.5012 Cans of Coke
$18.0012 Cans of Diet Coke
$18.00Eco-Friendly Plates
$0.256 Cans of Diet Coke
$9.006 Cans of Coke
$9.006 Cans of Ginger Ale
$9.006 Bottles of Water
$9.00Burner
$3.00Soda
$1.50Thai Iced Tea
$2.75Thai Iced Coffee
$2.75Hot Coffee
$1.50Hot Tea
$1.50Young Coconut Juice
$2.75Appetizers
Satay
Skewered chicken or beef, marinated in Thai herbs and slowly grilled, served with peanut sauce and cucumber sauce.
$6.25 +Spring Rolls
Fried Thai rolls with specially prepared filling bean thread, carrots, cabbage and celery, served with sweet and sour fruity sauce. Vegetarian.
$3.95Kra-Tong Thong
Crispy flour cups filled with sautéed chicken, onion, snow peas, and corns with a slight touch of black pepper and garlic, served with cucumber salad.
$5.75Angel Wings
Boneless chicken wings filled with special stuffing bean thread and chicken and deep fried in pure vegetable oil, served with sweet and sour fruity sauce.
$6.25Fried Butterflies
Crispy wonton with special filling, ground chicken breast sauteed with herbs, ground-roasted peanuts, and turnips, served with spicy sweet and sour fruity sauce.
$5.25Steamed Butterflies
Steamed wonton with special filling, ground chicken breast sauteed with herbs, ground-roasted peanuts and turnips, served with soy sauce.
$5.25Thai Dish Bean Curd
Bean curd (tofu), triangle-shaped, slightly browned in vegetable oil, served with thick spicy sweet and sour sauce topped with lots of ground-roasted peanuts.
$4.95Steamed Mussels
Flavored with herbs (basil leaves, lemon grass and kaffir lime), served with spicy lime sauce.
$6.75Golden Triangles
Deep fried golden triangles stuffed with potatoes, onions and light curry powder.
$4.95Fresh Roll
Delicate soften rice paper wrapped with cucumber, shredded lettuce, mints and carrots.
$5.25Steamed Shu-Mai
Steamed minced shrimp and minced chicken wrapped with wonton skin served with light soy ginger sauce.
$5.25Crab Rangoon
Fried wonton skins filled with cream cheese and imitation crab meat, served with sweet and sour sauce.
$5.25Soups
Tom Yam Koong Soup
Hot and sour shrimp soup with mushrooms in lemon grass-flavored chicken broth. Hot and spicy.
$4.25Tom Kha Kai Soup
Slices of chicken breasts with mushrooms in light coconut milk, flavored with galanga, chilies and lime. Hot and spicy.
$3.95Po-Tak Soup
Combination of scallops, shrimp, squid, mussels and mushroom in hot and sour soup with basil flavor. Hot and spicy.
$4.50Salads
Papaya Salad
A Country Thai Style with shredded green papaya, tomatoes, green beans and crushed peanuts in fresh lime dressing.
$6.95House Salad
Green vegetables, chicken and sliced of hard-boiled eggs served with peanut dressing.
$6.95Topless Shrimp Salad
Blushing fresh shrimp with mixed greens in spicy lime sauce. Hot and spicy.
$11.95Beef Salad
Slices of charcoal-broiled tender beef, on a bed of greens, topped with spicy lime juice. Hot and spicy.
$11.95Duck Salad
Boneless roasted duck and mixed greens in spicy lime sauce and basil leaves. Hot and spicy.
$11.95Noodles and Fried Rice
Pad See Ew
Your choice of chicken, beef, pork, shrimp, or duck, with soft, flat rice noodles, sauteed with broccoli in black bean sauce and minced garlic.
$54.95 +Pad Kee Mao (Spicy Noodle)
Your choice of shrimp, duck, chicken, beef, or pork with soft flat noodles sauteed in chili garlic sauce, with red and green peppers, onion, and basil, flavored with black bean sauce.
$54.95 +Vegetable Noodles
$54.95 +Fried Rice
Thai fried rice, served with cucumber. Add your choice of meat for an additional charge.
$46.95 +Noodles Soup
Thai style noodles soup in a clear chicken broth, rice noodles, bean sprouts, fried garlic, chopped scallions and cilantros.
$9.25Beef Noodles Soup
Country style noodles soup with rice noodles and bean sprouts garnish with fried garlic and fresh basil leaves.
$11.25Duck Noodles Soup
Country style noodles soup with rice noodles and bean sprouts garnish with fried garlic and fresh basil leaves.
$11.75Shrimp Tom Yam Noodles Soup
Hot and sour noodles soup with shrimp, rice noodles, bean sprouts, scallions and cilantro in lemon grass-flavored chicken broth. Hot and spicy.
$11.75Pad See-Ew
Soft flat rice noodles sautéed with egg, broccoli in black bean sauce and minced garlic.
$9.25 +Pad Khee-Mao
Soft flat rice noodles sautéed in chili-garlic sauce with red or green peppers, onions and basil leaves, flavored with oyster sauce. Hot and spicy.
$9.25 +Pad Thai
A popular Thai noodle dish. Rice noodles stir-fried with eggs, scallions and bean sprouts, sprinkled with ground-roasted peanuts.
$9.25 +Chicken Noodles
Soft flat rice noodles, stir-fried with chicken, eggs, tomatoes, and onions, sprinkled with ground-roasted peanuts and bean sprouts.
$9.25 +Pineapple Fried Rice
Fried rice with eggs, pineapple chunks, cashew nuts, scallions and raisins.
$11.95Thai Dish Fried Rice
Fried rice with red/green peppers, onions, basil leaves in chilli-garlic sauce, flavored with oyster sauce. Hot and spicy.
$9.25 +Green Curry Fried Rice
Thai style fried rice with eggs, flavored with green curry paste, bamboo shoots, string beans, sweet red pepper and basil leaves. Hot and spicy.
$9.25 +Crabmeat Fried Rice
Thai style fried rice with crabmeat, eggs, snow peas, carrots, and scallions.
$12.95Curry Fried Rice
Fried rice with eggs, snow peas, carrots, onion, scallions and tomatoes with a touch of Indian curry powder. Hot and spicy.
$8.75Meat and Vegetables
Chicken Sweet & Sour
Chicken sauteed onions, tomatoes, pineapple chunks, assorted peppers, and scallions.
$54.95 +Drunken Chicken
Stir-fried, ground chicken breasts, green beans, and bits of dried chiles in spicy sauce.
$54.95 +Chicken Basil Leaf
Chicken sauteed with sweet red peppers in chili-garlic sauce. Choose your level of spicyness.
$54.95 +Chicken Bell Pepper
Chicken sauteed with mushrooms, carrots, sweet red peppers, and scallions. Choose your level of spicyness.
$54.95 +Chicken Baby Corn
Chicken sauteed with baby corn, mushrooms, carrots, sweet red peppers, and scallions.
$54.95 +Chicken Ginger
Chicken ginger sauteed with sweet red peppers, scallions, and onions, in black bean sauce.
$54.95 +Well-Balanced Meat and Vegetable
Ginger
Sauteed with sweet red peppers, scallions and onions in black bean sauce. Hot and spicy.
$10.95 +Green Bean Prik Khing
Sauteed green beans and sweet red peppers with chili sauce. Hot and spicy.
$10.95 +Hot Pepper And Garlic
Minced garlic and hot peppers sautéed and served on bed of lettuce. Hot and spicy.
$10.95 +Bell Pepper
Minced garlic and hot peppers sautéed and served on bed of lettuce. Hot and spicy.
$10.95 +Vegetable Lovers
Spicy Tofu
Slightly pre-fried bean curd, sauteed in chili sauce, with onion and sweet red peppers. Hot and spicy and Vegetarian.
$7.95 +House Specialties and Seafood
Beef Macadamia
Marinated tender beef stir-fried with assorted mushrooms, peppers, shredded ginger, scallion and macadamia nuts. Served with steamed white rice.
$12.95 +Drunken Chicken
Stir-fried ground chicken breasts, green beans and basil leaves in spicy sauce. Served with steamed white rice. Hot and spicy.
$11.95 +Thai Dish Scallops
Scallops sauteed with assorted vegetables in garlic sauce. Served with steamed white rice.
$15.95 +Shrimp Crispy Basil
Sauteed shrimp, green beans, bell peppers and cashew nut in Thai Prik-Pao sauce, topped with crispy basil leaves. Served with steamed white rice. Hot and spicy.
$13.95 +Crispy Chicken Basil
Crispy chicken sauteed with sweet red peppers, onion and basil leaves in chilli garlic sauce. Served with steamed white rice. Hot and spicy.
$12.95 +Spicy Fish
Crispy Tilapia filet topped with garlic-chili sauce. Served with steamed white rice. Hot and spicy.
$15.95 +Pla Pat-Pet
Tender slices of slightly browned Chef's selected fillet suateed with red chili sauce, garnished with red peppers and basil leaves. Served with steamed white rice. Hot and spicy.
$15.95 +Fish'n Herb
Chef's selected fish fillet slightly browned topped with assorted sauteed vegetables in well-blended ginger sauce. Served with steamed white rice.
$15.95 +3-Flavored Fish
Chef's selected fish fillet slightly browned topped with spicy tamarind sauce. Served with steamed white rice. Hot and spicy.
$15.95 +Fish'n Celery Sauce
Chef's selected fish fillet slightly browned, topped with well-blended garlic and cracked pepper sauce with fresh celery. Served with steamed white rice. Hot and spicy.
$15.95 +Tamarind Duck
Crispy roasted duck topped with tantalizing blend tamarind sauce with tomatoes, served with steamed broccoli. Served with steamed white rice.
$16.95 +Volcanic Eruption
Combination of scallops, shrimp, squids and mussels, sauteed with minced chillies-garlic, onion, sweet red peppers and basil leaves. Served with steamed white rice. Hot and spicy.
$14.95 +Seafood Orgy
Shrimp, scallops, squid, and mussels, sauteed in curry sauce with onions, sweet red peppers and scallions. Served with steamed white rice. Hot and spicy.
$14.95 +Prik Pao Seafood
Scallops, shrimp, squid, and mussels, sauteed in chili sauce with mushrooms, red peppers, carrots, scallions and baby corn. Served with steamed white rice. Hot and spicy.
$14.95 +B.B.Q.RIBS
Pork ribs marinated in spices with minced garlic and soy sauce, barbecued and served with fresh cucumber slices. Served with steamed white rice.
$12.95 +Caveman Chicken
1/2 chicken, marinated with our special recipe, barvecued and served with tangy chili sauce. Served with steamed white rice.
$12.95 +Thai Dish Crispy Duck
Crispy half roasted duck in ginger sauce with shredded ginger, scallion and red chili. Served with steamed white rice.
$16.95 +Shrimp In The Pot
Casserole of shrimp, bean thread, onions, ginger, celery, flavored with white pepper, served with steamed broccoli. Served with steamed white rice.
$12.95 +Salmon Choo-Chi
Grilled skinless salmon steak served in Choo-Chi curry with green beans and red peppers. Hot and spicy.
$16.95 +Jumbo Shrimp Choo-Chi
Grilled jumbo shrimp, served in Choo-Chi curry with green beans and red peppers. Hot and spicy.
$16.95 +Steamed Sea Bass
Steamed fillet of Chilean Sea Bass in ginger, scallion and soy sauce served with steamed broccoli.
$17.95 +Spicy Steamed Sea Bass
Steamed fillet of Chilean Sea Bass in spicy garlic lime sauce on a bed of greens. Hot and spicy.
$17.95 +Kaeng Ta-Ley
Combination of Jumbo shrimps, scallops, squids and mussels, sauteed in red curry, garnished with red peppers, snow peas, carrots and basil leaves. Hot and spicy.
$16.95 +Mussel-Mania
Fresh mussels sautEed in garlic oil, pickled soybean sauce, chilies, red pepper and flavoed with basil. Served with steamed white rice. Hot and spicy.
$11.95 +Combo #1
Priced per person. Includes an appetizer platter, your choice of two entrees, with white or vegetable fried rice. Served with chicken satays, butterflies, and spring rolls.
$14.95Combo #2
Priced per person. With chicken satay, butterflies, and spring roll, with a combination seafood dish (shrimp, scallop, squid, mussels), choice of entree, and choice of rice or pad thai.
$17.25Curries
Red Curry
Flavored with red chili paste with bamboo shoot, green beans, sweet red peppers, green peppers and sprinkled with basil leaves. Green is slightly sweeter. Hot and spicy.
$10.95 +Green Curry
Flavored with green chili paste with bamboo shoot, green beans, sweet red peppers, green peppers and sprinkled with basil leaves. Green is slightly sweeter. Hot and spicy.
$10.95 +Yellow Curry
Flavored with red chili paste with addition of yellow curry powder, tossed in with potato cubes and onion slices. Hot and spicy.
$10.95 +Panaeng Curry
Flavored with red chili paste with additional flavor of coriander and cumin, tossed in with sweet red peppers and sprinkled with basil leaves. Panaeng is rather sweet type of curry. Hot and spicy.
$10.95 +Matsaman Curry
Flavored with red chili paste with an addition of Persian spices, tossed in with potato cubes, onion slices and roasted peanuts. This curry has a slight tangy sour taste. Hot and spicy.
$10.95 +Curry Duck
Boneless roasted duck, flavored with red chili paste, tossed in with tomatoes and pineapples chunks, sprinkled with basil leaves. Hot and spicy.
$13.95Thai Dish Special Curry
Scallops and shrimp in red curry tossed in with red peppers, served on a bed of fresh spinach. Hot and spicy.
$13.95Sides
Pint of Hot Sauce
$6.00Steamed White Rice
$1.50Sticky Rice
$1.75Steamed Rice Noodle
$2.00Brown Rice
$1.75Lunch Appetizers
Satay Lunch
Marinated in Thai herbs and slowly grilled, served with peanut sauce and cucumber sauce.
$6.25 +Spring Rolls Lunch
Vegetarian. Fried Thai rolls with specially prepared filling bean thread, carrots, cabbage and celery. Served with sweet and sour fruity sauce.
$3.95Kra-Tong Thong Lunch
Crispy flour cups filled with sautéed chicken, onion, snow peas and corns with a slight touch of black pepper and garlic, served with cucumber salad.
$5.75Angel Wings Lunch
Boneless chicken wings filled with special stuffing bean thread and chicken and deep fried in pure vegetable oil. Served with sweet and sour fruity sauce.
$6.25Fried Butterflies Lunch
Crispy wonton with special filling, ground chicken breast sauteed with herbs, ground-roasted peanuts and turnips. Served with spicy sweet and sour fruity sauce.
$5.25Steamed Butterflies Lunch
Steamed wonton with special filling, ground chicken breast sauteed with herbs, ground-roasted peanuts and turnips. Served with soy sauce.
$5.25Thai Dish Bean Curd Lunch
Bean curd (Tofu), triangle-shaped, slightly browned in vegetable oil, served with thick spicy sweet and sour sauce topped with lots of ground-roasted peanuts.
$4.95Steamed Mussels Lunch
Flavored with herbs basil leaves, lemon grass and kaffir lime. Served with spicy lime sauce.
$6.75Golden Triangles Lunch
Deep fried golden triangles stuffed with potatoes, onions and light curry powder.
$4.95Fresh Roll Lunch
Delicate soften rice paper wrapped with cucumber, shredded lettuce, mints and carrots.
$5.25Steamed Shu-Mai Lunch
Steamed minced shrimp and minced chicken wrapped with wonton skin served with light soy ginger sauce.
$5.25Crab Rangoon Lunch
Fried wonton skins filled with cream cheese and imitation crab meat. Served with sweet and sour sauce.
$5.25Lunch Soups
Tom Yam Koong Lunch Soup
Hot and sour shrimp soup with mushrooms in lemon grass-flavored chicken broth. Hot and spicy.
$4.25Tom Kha Kai Lunch Soup
Slices of chicken breasts with mushrooms in light coconut milk, flavored with galanga, chilies and lime. Hot and spicy.
$3.95Po-Tak Lunch Soup
Combination of scallops, shrimp, squid, mussels and mushroom in hot and sour soup with basil flavor. Hot and spicy.
$4.50Lunch Salads
Papaya Salad Lunch
A country Thai style with shredded green papaya, tomatoes, green beans and crushed peanuts in fresh lime dressing.
$6.95House Salad Lunch
Green vegetables, chicken and sliced of hard-boiled eggs. Served with peanut dressing.
$6.95Lunch House Specialties and Seafood
Beef Macadamia Lunch
Marinated tender beef stir-fried with assorted mushrooms, peppers, shredded ginger, scallion and macadamia nuts. Served with steamed white rice.
$8.95 +Drunken Chicken Lunch
Stir-fried ground chicken breasts, green beans, and basil leaves in spicy sauce. Hot and spicy. Served with steamed white rice.
$8.95 +Thai Dish Scallop Lunch
Scallops sautéed with assorted vegetables in well-blended garlic sauce. Served with steamed white rice.
$8.95 +Shrimp Crispy Basil Lunch
Hot and spicy. Sautéed shrimp, green beans, bell peppers and cashew nut in Thai Prik-Po sauce, topped with crispy basil leaves. Served with steamed white rice.
$8.95 +Crispy Chicken Basil Lunch
Hot and spicy. Crispy chicken sautéed with sweet red peppers, onion and basil leaves in chilli garlic sauce. Served with steamed white rice.
$8.95 +Spicy Fish Lunch
Hot and spicy. Chef's selected fish fillet slightly browned in vegetable oil, topped with garlic chilli sauce. Served with steamed white rice.
$8.95 +Fish'n Herb Lunch
Chef's selected fish fillet slightly browned topped with assorted sautéed vegetables in well-blended ginger sauce. Served with steamed white rice.
$8.95 +3 Flavored Fish Lunch
Hot and spicy. Chef's selected fish fillet slightly browned topped with spicy tamarind sauce. Served with steamed white rice.
$8.95 +Fish'n Celery Sauce Lunch
Hot and spicy. Chef's selected fish fillet slightly browned, topped with well-blended garlic and cracked pepper sauce with fresh celery. Served with steamed white rice.
$8.95 +Tamarind Duck Lunch
Crispy roasted duck topped with tantalizing blend tamarind sauce with tomatoes. Served with steamed broccoli. Served with steamed white rice.
$8.95 +Volcanic Eruption Lunch
Hot and spicy. Combination of scallops, shrimp, squids, and mussels, sautéed with minced chillies-garlic, onion, sweet red peppers and basil leaves. Served with steamed white rice.
$8.95 +Seafood Orgy Lunch
Hot and spicy. Combination of scallops, shrimp, squids, and mussels, sautéed with onions, sweet red peppers, scallions and a touch of curry powder. Served with steamed white rice.
$8.95 +Prik Pao Seafood Lunch
Hot and spicy. Combination of scallops, shrimp, squids, and mussels, sautéed in chili sauce with mushrooms, carrots, sweet red peppers, scallions, snow peas and baby corns. Served with steamed white rice.
$8.95 +Kaeng Ta-Ley Lunch
Hot and spicy. Combination of Jumbo shrimps, scallops, squids and mussels, sautéed in red curry, garnished with red peppers, snow peas, carrots and basil leaves. Served with steamed white rice.
$8.95 +Lunch Well-Balanced Meat and Vegetable
Ginger Lunch
Hot and spicy. Sautéed with sweet red peppers, scallions and onions in black bean sauce.
$7.95 +Green Bean Prik Khing Lunch
Hot and spicy. Sautéed green beans and sweet red peppers with chili sauce.
$7.95 +Sweet and Sour Lunch
Sautéed onions, tomatoes, pineapple chunks, assorted peppers and scallions.
$7.95 +Hot Pepper and Garlic Lunch
Hot and spicy. Minced garlic and hot peppers sautéed and served on bed of lettuce.
$7.95 +Lunch Vegetable Lovers
Spicy Tofu Lunch
Hot and spicy. Slightly fried bean curd Sautéed in chili sauce with onion, carrots, scallions and assorted peppers.
$7.95 +Tofu With Bean Sprouts Lunch
Sautéed fried tofu with bean sprouts in soy sauce and minced garlic.
$7.95 +Lunch Noodles and Fried rice
Noodles Soup Lunch
Thai style noodles soup in a clear chicken broth, rice noodles, bean sprouts, fried garlic, chopped scallions and cilantros.
$7.95Beef Noodles Soup Lunch
Country style noodles soup with rice noodles and bean sprouts garnish with fried garlic and fresh basil leaves.
$8.75Duck Noodles Soup Lunch
Country style noodles soup with rice noodles and bean sprouts garnish with fried garlic and fresh basil leaves.
$8.95Yentafo Lunch
Hot and sour spicy noodles soup with squid, fish ball, shrimp, tofu and vegetable.
$8.95Shrimp Tom Yam Noodles Soup Lunch
Hot and spicy. Hot and sour noodles soup with shrimp, rice noodles, bean sprouts, scallions and cilantro in lemon grass-flavored chicken broth.
$8.75Pad See-Ew Lunch
Soft flat rice noodles sautéed with egg, broccoli in black bean sauce and minced garlic.
$7.95 +Pad Khee-Mao Lunch
Hot and spicy. Soft flat rice noodles sautéed in chili-garlic sauce with red/green peppers, onions and basil leaves, flavored with oyster sauce.
$7.95 +Pad Thai Lunch
A popular Thai noodle dish. Rice noodles stir-fried with eggs, scallions and bean sprouts, sprinkled with ground-roasted peanuts.
$7.95 +Chicken Noodles Lunch
Soft flat rice noodles, stir-fried with chicken, eggs, tomatoes and onions, sprinkled with ground-roasted peanuts and bean sprouts.
$7.95 +Pineapple Fried Rice Lunch
Fried rice with eggs, pineapple chunks, cashew nuts, scallions and raisins.
$8.75Thai Dish Fried Rice Lunch
Hot and spicy. Fried rice with red/green peppers, onions, basil leaves in chilli-garlic sauce, flavored with oyster sauce.
$7.95 +Green Curry Fried Rice Lunch
Hot and spicy. Thai style fried rice with eggs, flavored with green curry paste, bamboo shoots, string beans, sweet red pepper and basil leaves.
$8.25 +Crabmeat Fried Rice Lunch
Thai style fried rice with crabmeat, eggs, snow peas, carrots and scallions.
$8.95Curry Fried Rice Lunch
Hot and spicy. Fried rice with eggs, snow peas, carrots, onion, scallions and tomatoes with a touch of Indian curry powder.
$8.75Lunch Curries
Red Curry Lunch
Hot and spicy. With bamboo shoot, green beans, sweet red peppers, green peppers and sprinkled with basil leaves. Green is slightly sweeter.
$7.95 +Green Curry Lunch
Hot and spicy. With bamboo shoot, green beans, sweet red peppers, green peppers and sprinkled with basil leaves. Green is slightly sweeter.
$7.95 +Yellow Curry Lunch
Hot and spicy. Flavored with red chili paste with addition of yellow curry powder, tossed in with potato cubes and onion slices.
$7.95 +Panaeng Curry Lunch
Hot and spicy. Flavored with red chili paste with additional flavor of coriander and cumin, tossed in with sweet red peppers and sprinkled with basil leaves. Panaeng is rather sweet type of curry.
$7.95 +Matsaman Curry Lunch
Hot and spicy. Flavored with red chili paste with an addition of Persian spices, tossed in with potato cubes, onion slices and roasted peanuts. This curry has a slight tangy sour taste.
$7.95 +Curry Duck Lunch
Hot and spicy. Boneless roasted duck, flavored with red chili paste, tossed in with tomatoes and pineapples chunks, sprinkled with basil leaves.
$8.95Thai Dish Special Lunch
Hot and spicy. Scallops and shrimp in red curry tossed in with red peppers, served on a bed of fresh spinach.
$8.95