Vincenti Ristorante
MenuAbout
Vincenti Ristorante Menu

Vincenti Ristorante

Dinner, Italian
11930 San Vicente Blvd, Los Angeles, CA 90049
(310) 207-0127
Menu About

PIZZA

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Pizza Margherita

Mozzarella and tomato sauce.

$18.00

Mozzarella Di Bufala

Bufala mozzarella, fresh cherry tomatoes and basil tomato sauce

$24.00

Prosciutto E Rucola

Prosciutto, rucola and mozzarella, tomato sauce

$25.00

Bianca

White pizza with artichokes, burrata, zucchini, prosciutto crudo - NO tomato sauce

$26.00

Porcini

Porcini and mozzerella. Black truffles.

$35.00

Salsiccia

Housemade sausage, potatoes, onions, porcini, and mozzarella.

$25.00

Salame Piccante

Spicy salami, mozzarella, tomato sauce

$21.00

ANTIPASTI

Lattuga

Butter lettuce, warm polenta croutons, shaved parmigiano, parmigiano dressing.

$20.00

Rucola

Rucola, mushrooms, grapes, pears, shaved parmigiano, mixed herb dressing.

$18.00

Tricolore

Radicchio from Castelfranco, rucola, Belgium endive, parmigiano, candied pistachio.

$22.00

Beets

Roasted beets, rucola, burrata, white balsamic dressing.

$22.00

Grilled Vegetables

Assorted seasonal grilled vegetables, ricotta gratin, aged balsamic.

$22.00

Lobster Salad

Cold poached lobster, baby greens, artichokes, seasonal fruit, mushrooms, pistachios, mixed citrus dressing.

$28.00

Calamari

Crispy calamari and zucchini, house made tartar sauce, tomato sauce

$22.00

Polpette

Chef's meatballs (beef, turkey, pork mix), rich tomato sauce, parsley, shaved pecorino

$22.00

Prosciutto

Prosciutto from Parma, burrata, sun-dried cherry tomatoes, baby greens, balsamic dressing

$24.00

Polipo

Roasted octopus, asparagus, artichokes, fava beans, balsamic.

$25.00

Smoked Salmon

House made smoked salmon, quinoa, goat cheese, chives, toasted almonds

$22.00

Zuppa

Call restaurant for soup of the day.

$16.00

PASTA

Pasta Pomodoro

Penne or Spaghetti (specify which in special instructions) house made tomato sauce, parmigiano, basil (request spicy if you want)

$22.00 +

Pasta Bolognese

Spaghetti or Penne, house made Bolognese sauce (beef, pork), parmigiano

$28.00

Lasagna

Spinach lasagna with Bolognese ragu (beef, pork mix), béchamel sauce

$28.00

Ricotta Ravioli

Ravioli filled with ricotta and swiss chard, fresh tomato sauce, basil

$25.00

Tortelli

Tortelli filled with butternut squash puree, asparagus, butter and sage sauce.

$28.00

Rigatoni

Rigatoni with eggplant, fresh tomatoes, basil, salted ricotta.

$28.00

Fusili

Fusilli with Sonoma County lamb ragu, roasted bell peppers, salted ricotta.

$28.00

Orecchiette

Orecchiette with house made sausage ragu, rapini, toasted bread crumbs (no tomato sauce)

$28.00

Paccheri

Large rigatoni with lobster, shrimp, cherry tomatoes, basil

$38.00

Risotto

Risotto with lobster, mushrooms, asparagus

$40.00

Gnocchi

Gnocchi with gorgonzola, porcini mushrooms

$25.00

Cheese Fondue Ravioli

Ravioli filled with cheese fondue, mushroom and black truffle sauce.

$26.00

Linguine

Linguine with Manila clams, zucchini, red mullet bottarga (dried fish eggs)

$28.00

SECONDI

Petral Sole

Petral sole with mixed seasonal vegetables, potato puree, lemon and caper sauce.

$48.00

Branzino Mediterraneo

Branzino "Mediterranean style", cherry tomatoes, capers, black olives, potatoes, rapini

$50.00

Salmon

Roasted salmon with sweet potato puree, asparagus, mushroom/black truffle sauce

$52.00

Chicken "alla cacciatora"

Chicken "alla cacciatora" with cherry tomatoes, potatoes, black olives and baby onions.

$38.00

New York Steak

New York steak with rucola and shaved parmigiano.

$60.00

Lamb Chops

Grilled lamb chops with roasted potatoes and seasonal mixed vegetables

$52.00

Porchetta

Roasted pork shoulder with braised red cabbage and roasted potatoes

$35.00

Duck

Rotisserie Sonoma County duck, sauteed spinach, roasted potatoes.

$48.00

Veal Filet Dinner

Veal medallions with lemon and caper sauce, potato puree and spinach.

$38.00

Veal Filet

Veal medallions with lemon and caper sauce, potato puree and spinach

$45.00

SIDES

Asparagus

$15.00

Artichokes

$16.00

Green Beans

$11.00

Brussel Sprouts

$11.00

Roasted Potatoes

$11.00

Mashed Potatoes

$11.00

Rapini

$11.00

Spinach

$11.00

Braised red cabbage

$11.00

DOLCI

Dolce Del Giorno

Call restaurant for dessert of the day

$12.50

Mille Foglie

Deconstructed puff pastry pastry cream candied hazlenuts caramel

$12.50

Ciambella

Extra virgin olive oil cake, blueberry sauce

$14.50

Tortino Caldo

Molten chocolate cake vanilla gelato

$12.50

Panna Cotta

With mixed fresh berry sauce

$14.50

Crostatina

Warm apples vanilla gelato grape must

$12.50

Dark & White Chocolate Squares

(nut allergy alert)

$6.00

Italian Style Cookies

(nut allergy alert)

$6.00

Molten Chocolate Tortino, Vanilla Gelato

$12.50

Classic Mascarpone Cake "Tiramisu"

$14.50
Restaurant closed
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About Vincenti Ristorante

  • 11930 San Vicente Blvd, Los Angeles, CA 90049
  • Dinner, Italian, Lunch Specials
  • (310) 207-0127
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