Bahn Thai Restaurant

S1. Sweet Fried Asian Pumpkin

Appetizer. Served with plum sauce and ground peanut on top.

S2. Pumpkin Curry

Traditional country side style of cooking sweet Asian pumpkin kabocha with red curry sauce, red bell peppers and fresh basil. Choice of chicken or tofu. At least mild spicy. Gluten free.

S3. Egg Plant Tofu

Fresh Japanese eggplants sauteed with tofu, bell peppers and fresh basil in our house sauce.

S4. Avocado Prawn Curry

Creamy fresh avocado simmered with green curry sauce, bell peppers, fresh basil and prawns. At least mild spicy. Gluten free.

S5. Garlic Butter Prawns

This aroma of fresh garlic dish stir fried with onions, mushrooms, broccoli and prawns in butter sauce.

S6. Pork Pad Ped

Tender pork loin sauteed with bell peppers, kaffir lime leaves, chili paste, baby corn and finger root. Chinese ginger. At least mild spicy.

S7. Stir Fried Pumpkin

Asian pumpkin sauteed with fresh basil and bell peppers in our house sauce. Choice of chicken, tofu and vegetables.

S8. Special Panang Salmon (Fillet)(Seasonal)

Panang curry with filet salmon, basil and bell peppers. Gluten free.

S9. Beef Stew with Panang Curry Sauce

Tender beef with panang curry sauce, fresh basil and bell pepper.

S8. Panang Salmon

Seasonal. Panange curry slowly cooks with fillet salmon, basil and bell peppers.

S10. Basil with Chopped Chicken Stir Fry

Chopped tender chicken stir-fried with fresh basil, onions, mushrooms, chili peppers and bell peppers.

Special green bean prawns

Fresh green been stir fried with prawns in our house sauce.

1. Chicken Satay

4 skewers. Marinated in curry powder and coconut milk. Grilled and served with mild spicy peanut sauce and pickled cucumbers. Gluten free.

2. Blanket Prawns

Prawns with cream cheese wrapped in spring roll wrappers then fried. Served with tangy plum sauce.

3. Mee Krop

Crispy rice noodles with diced prawn and chicken in sweet house sauce.

4. Gyoza

7 pieces. Fried chicken and vegetables dumplings. Served with mushroom soy sauce.

5. Deep Fried Spring Rolls

4 pieces. Mixed vegetables in spring roll wrappers and fried.

6. Vegetarian Fresh Roll

Vegetarian rice and tofu wrapped in rice wrappers and served with spicy peanut sauce.

7. Deep Fried Tofu

Fried fresh tofu served with spicy peanut sauce.

8. Fish Cake

Fried fish meat, green beans and Thai herb, served with cucumber salad.

9. Crab Rangoon

Crab Meat wrapped in fried wonton wrappers served with sweet sour sauce.

6. Prawn Fresh Roll

Prawns and vegetables wrapped in rice wrapped and served with hoisin peanut sauce. Gluten free.

7. Tofu Fresh Roll

Tofu and vegetables wrapped in rice wrappers. Served with hoisin peanut sauce. Gluten free.

8. Deep Fried Tofu

Fried fresh tofu served with mild spicy peanut sauce.

9. Fish Cake

Fried fish cake mixed with green beans. Served with plum sauce.

10. Crab Rangoon

Crab meat with cream cheese wrapped with wonton wrappers. Served with sweet and sour sauce.

11. Woon Sen Soup

Light soup with jelly noodles, chopped chicken, mushrooms, green onions, Napa and cilantro.

12. Tom Yum Soup

Hot and sour soup, mushrooms in lemon grass, kaffir lime leaves and chili paste. Gluten free.

13. Tom Kar Soup

Hot and sour soup with coconut milk, mushrooms, lemon grass, kaffir lime leaves and chili pastes. Gluten free.

14. Stir Fried Beef Salad

Stir fried beef with lettuce, onions, cucumbers, tomatoes and lime juice. Gluten free.

15. Grilled Pork Salad

Grilled marinated pork with lettuce, onions, cucumbers, tomatoes and lime juice. Gluten free.

16. Bahn Thai Salad

Chicken with lettuce, cucumber, shallot, spinach and tomatoes. Served with our famous peanut sauce. Gluten free.

17. Lab Gai Salad

Diced chicken with lime juice, ground roasted rice for aroma, onions and mint. Gluten free.

18. Broiled Beef Salad

Broiled marinated beef with lime juice, onions, shallots, ground roasted rice for aroma and mint.

19. Prawn Salad

Prawns with lime juice, lemon grass, kaffir limes leaves, shallot and mint. Gluten free.

20. Seafood Salad

Mixed seafood with lettuce, onions, cucumbers, tomatoes, carrots and lime juice. Gluten free.

21. Pahd Thai

Stir fried rice noodles with egg, ground peanuts, fresh bean sprouts, with green onions and shredded carrots on top. Gluten free.

22. Pahd See Iew

Stir fried wide rice noodles with broccoli in sweet soybean sauce.

23. Drunken Noodles

Stir fried fresh wide rice noodles with fresh basil, bamboo strips, peppers, mushrooms and carrots.

24. Chicken Noodles

Stir fried fresh wide rice noodles with chicken, egg, tomatoes, pineapples and carrots.

25. Fried Rice

Fried rice with egg, white onions, tomatoes, green onions, pineapples, carrots and green onions on top. Gluten free.

26. Basil Fried Rice

Fried rice with onions, fresh basil and peppers.

27. Rad Nar

Stir fried with rice noodles with broccoli in gravy soybean sauce.

28. Pad Won Sen

Stir fried crystal noodles with egg, chicken, prawns, green onions, Napa and cabbage.

29. Bahn Thai Fried Rice

Fried rice with prawns in yellow curry powder, egg, pineapples, onions, carrots, tomatoes and green onions on top. Gluten free.

47. Red Curry

Red curry paste with bamboo shoots, bell peppers, basil and coconut milk. The taste is a little saltier than green curry.

48. Green Curry

Green curry paste with bamboo shoots, bell peppers, basil, eggplant and coconut milk. The taste is a little sweeter than red curry.

49. Kang Karee Curry

Yellow curry paste, potatoes, tomatoes and coconut milk.

50. Masaman Curry

Masamun curry paste, potatoes and coconut milk.

51. Panang Curry

Panang curry paste, bell peppers, basil, kaffir lime leaves and coconut milk. Taste is similar to red curry but the sauce is thicker and does not come with bamboo shoots.

52. Jungle Curry

Spicy curry paste with bamboo shoots, bell peppers, basil, finer root Chinese ginger, baby corn, zucchini and mushrooms with broth. This is the only curry that cooked without coconut milk.

30. Garlic Sauce

Sauteed with fresh garlic, onions, mushrooms and broccoli.

31. Oyster Sauce with Broccoli

Sauteed with broccoli in oyster sauce.

32. Sweet and Sour Sauce

Stir-fried with cucumber, tomatoes, carrots, bell peppers and pineapple in sweet and sour sauce. Gluten free.

33. Ginger Sauce

Sauteed with fresh ginger, onions, mushrooms, bell pepper and carrots with a touch of wine.

34. Cashew Nut Sauce

Sauteed with cashew nuts, onions, baby corns, mushrooms and bell pepper.

35. Orange Sauce

Sauteed with broccoli, onions, carrot and bell peppers in orange sauce.

36. Stir Fried Green Bean

Sauteed with green bean, onions and basil in savory house curry sauce.

37. Sweet Roasted Chili Sauce

Sauteed with chili paste, bell pepper, zucchini, bamboo shoots, onions, mushrooms and basil.

38. Kee Mao Sauce

Sauteed with fresh basil, onions, bamboo shoot, mushrooms, chili peppers and bell peppers.

39. Basil Sauce

Sauteed with fresh basil, onions, mushrooms, chili peppers and bell peppers.

40. Peanut Sauce

Rama. Spinach topped with our famous peanut sauce. Gluten free.

41. What a Feeling

Chicken, pork and beef sauteed with bamboo strips, basil, bell peppers, mushrooms, carrots and onions in a hot spicy wine sauce.

42. Supreme Seafood

Prawns, squid and white fish sauteed with onions, carrot, zucchini, mushrooms, baby corn, bell pepper and basil in a mild spicy sauce.

43. Fried Whole Fish

Deep fried whole fish served with mild spicy plum sauce.

44. Grilled Chicken

A Thai spin on an Indian favorite tender chicken marinated in a sweet and spicy mixture of coconut milk, yellow curry and other flavorful spices and then grilled. Gluten free.

45. Grilled Pork

Pork marinated in fresh garlic, cilantro and black pepper. Served with our house sauce.

46. Grilled Beef

Beef marinated in red wine, then boiled to tender perfection.

1. Pad Thai

Stir fried fresh rice noddles with egg, ground peanuts, fresh bean sports and choice of protein. Gluten free.

2. See Lew

Stir fried fresh wide noodles with sweet soy sauce, egg and broccoli and choice of protein.

3. Chicken Noodles

Stir fried fresh wide noodles with chicken, onions, egg, tomatoes, carrot and Pineapple.

4. Kee Mao Noodles

Stir fried fresh wide noodles with basil, bamboo shoots, bell pepper, mushrooms, onions and tomatoes and choice of protein.

5. Tom Yum Noodle Soup

Hot and sour soup with fresh thin rice noodles, bean sprouts and ground peanuts and choice of protein.

6. Plig King Tofu

The taste of plig king sauce is a little salty and sweet, mixing together sauteed fried tofu with green bean, onions, bell peppers and fresh basil in plig king curry sauce.

7. Tofu with Cashew Nuts

Fried tofu sauteed with cashew nuts, bell pepper, onions, baby corn and mushrooms.

8. Hot Garden

Sauteed mixed vegetable and fresh tofu in spicy curry sauce.

9. Shower Green

Mixed vegetable topped with peanut sauce.

10. Basil Vegetables

Sauteed mixed vegetables with basil.

14. Supreme Seafood

Prawns squid and fish sauteed with onions, mushrooms, baby com, carrot, zucchini, bell peppers and basil in spicy sauce.

15. Garlic Prawns

Sauteed prawns with fresh garlic, onions, mushrooms and broccoli.

16. Prawn Delight

Sauteed prawns with green bean, onions, bell pepper and basil in plig king curry paste.

17. Ginger Salmon

Salmon sauteed with ginger, onions, baby corn, carrot, mushrooms and bell pepper.

18. Salmon Plig King

Salmon sauteed with green bean, bell peppers, onions and basil, plig king curry paste.

19. Chicken Fried Rice

Fried rice with chicken, egg, onions, pineapple, tomato, carrot and green onions.

20. Chicken with Cashew Nuts

Chicken sauteed with cashew nuts, onions, baby corn, mushrooms and bell peppers.

21. Ginger Chicken

Chicken sauteed with ginger, onions, baby corn, carrot, mushrooms and bell peppers.

22. Orange Chicken

Chicken sauteed with broccoli, onions, carrot and bell peppers in orange sauce.

23. Plig King Chicken

Chicken sauteed with green bean, onions, bell peppers and basil, plig king curry paste.

24. Garlic Chicken

Chicken sauteed with fresh garlic, onions, mushrooms and broccoli.

25. Pra Ram Long Song

Chicken on bed with spinach on topped with peanuts sauce.

26. What a Feeling

Combination of chicken, pork, beef sauteed in bamboo strips, basil, carrot, bell peppers, mushrooms, onions and hot sauce.

C1. Chicken Cashew Nuts Lunch Combo

Chicken stir fry with cashew nuts, onion, baby corn, mushrooms and bell peppers.

C2. Garlic Chicken Lunch Combo

Chicken stir fry: fresh garlic, onions, mushrooms and broccoli.

C3. Red Curry Chicken Lunch Combo

Red curry chicken: bamboo shoot, basil, bell peppers and coconut milk. Gluten free.

C4. Panang Curry Chicken Lunch Combo

Panang Curry chicken: bell peppers, basil, kaffir lime leaves and coconut milk. Gluten free.

C5. Chicken Peanut Sauce and Spinach Lunch Combo

Chicken on a bed of spinach and topped with peanut sauce.

C6. Plig King Chicken Lunch Combo

Chicken stir fry with green bean, onion, bell peppers and basil in plig king curry paste.

C7. Basil Vegetables Lunch Combo

Sauteed mixed vegetables along with basil.

11. Orange Beef

Beef sauteed with broccoli, bell peppers, carrots and yellow onions in orange sauce.

12. Basil Beef

Beef sauteed with basil, yellow onions, mushrooms and bell peppers.

13. Garlic Pork

Pork sauteed with fresh garlic, onions, mushrooms and broccoli.

27. Red Chicken Curry

Red curry with bamboo shoots, bell peppers, basil and coconut milk.

28. Green Chicken Curry

Green curry with bamboo shoots, egg plant, bell peppers, basil and coconut milk.

29. Panang Chicken Curry

Panang curry, bell peppers, basil, kaffir lime leaves and coconut milk.

White Rice

Brown Rice

Steamed Noodles

Steamed Vegetable

Famous Mild Spicy Peanut Sauce

Homemade Coconut Ice Cream

Homemade Black Rice Pudding

Mango Sticky Rice

Mango Sticky Rice

Thai mangoes are in-season and sweet during Seattle summers. It is served on top of Thai dessert sweet sticky rice with coconut milk on top.

Thai Iced Tea

Thai Iced Coffee

Regular Iced Tea

Coke

Mango Smoothie

Lychee Smoothie

Diet Coke

Sprite