Pellino's Ristorante

Antipasto di Casa

Salumi, cheeses, savory vegetables and bruschetta.

Arancini

Arborio risotto, mozzarella; served on a bolognese-meat sauce and Parmigiano shavings.

Chicken Parmigiana Appetizer Spring Rolls

Served with warm marinara

Fried Calamari

Served with warm marinara.

Pan-roasted Sausage

Sweet red peppers and cherry hot peppers and mozzarella au jus.

Seasonal Vegetables

Sauteed in extra virgin olive oil, fine herbs and crisp leeks.

Oven Roasted Meatballs

Tomato sauce, garlic bread and Parmigiano.

Eggplant Modugnese

Roasted eggplant; rolled and filled with ricotta-mozzarella, Parmigiano and marinara.

Mozzarella Caprese

Fresh mozzarella ripe tomatoes, basil extra virgin olive oil balsamic glaze

Caesar Salad

Pellino's own no yolk dressing. Parmigiano croutons.

BURRATA

Served on thinly sliced prosciutto; ,tomatoes; basil, Extra virgin olive oil, balsamic glaze, black pepper

Broccoli |Rapi

With garlic olive oil

Garlic bread

Caesar Salad

Pellinos own no yolk dressing,

Baby Greens Salad

balsamic, honey vinaigrette with feta cheese and cranberries

Mozzarella Caprese

Fresh mozzarella, vine ripe tomatoes, basil EVOO

Gnocchi Amatriciana Dinner

Crisp pancetta, onions tomato sauce. Gnocchi, ravioli and pappardelle are freshly made on premise daily.

Lobster Ravioli Dinner

Filled with lobster meat served in a mascarpone lobster veloute, garnished with spinach. Gnocchi, ravioli and pappardelle are freshly made on premise daily.

Pappardelle Bolognese Dinner

Classic Bolognese beef, pork and tomato. Gnocchi, ravioli and pappardelle are freshly made on premise daily.

Spaghetti Meatballs Dinner

Beef and pork freshly rolled in house oven roasted, house made spaghetti

Spaghetti Carbonara Dinner

Crisp pancetta, caramelized onion and creamy egg served with house made spaghetti

Cheese Ravioli Dinner

Smoked mozzarella, Parmigiano and ricotta, house made.

Pappardelle Alfredo Dinner

Cream egg yolk Parmigiana mascarpone with house made Malfadine pasta

Shrimp Scampi with Spaghetti Dinner

Jumbo shrimp tossed with garlic, fresh lemon, pinot grigio with house made spaghetti.

Casarecce pasta, Sausage and Broccoli Rapi Dinner

Freshly made Casarecce pasta, sausage meat, garlic, extra virgin olive oil and broccoli rapi.

Butternut Ravioli Dinner

In a sweet and wild brown butter balsamic sauce. Gnocchi, ravioli and pappardelle are freshly made on premise daily.

Gnocchi D' Este

House made gnocchi, garlic, olive oil, broccoli rapi, spinach

Casarecce Chicken vodka sauce

Fresh casarecce pasta, chicken, peas, pink vodka sauce

Lasagna Bolognese

Double layered, mozzarella, ricotta in a pork and beef bolognese sauce

Shrimp diavolo spaghetti

jumbo shrimp in a zesty san marzano tomato sauce with spaghetti

Calamari Diavolo

Tender calamari, spaghetti in a zesty tomato sauce

Spaghetti Marinara

Freshly made spaghetti with marinara sauce

Spaghetti Olive Oil garlic

Freshly made spaghetti with garlic and olive oil

Spaghetti Frutti di Mare

Jumbo Shrimp, mussels, calamari and clams in a San Marzano tomato sauce with freshly made spaghetti

Spaghetti Vongole

Littleneck clams in a garlic lemon white wine with freshly made spaghetti

Butternut Ravioli

Housemade in a sweet agrodolce sauce

Frutti Di Mare

Clams, mussels, shrimp and calamari in a slightly spicy tomato sauce over housemade spaghetti

Veal Saltinbocca Dinner

Medallions topped with sage, prosciutto, spinach and mozzarella, served over casarecce pasta

Veal Parmigiana Dinner

Served with house made casarecce pasta

Veal Marsala Dinner

Medallions caramelized onions wild mushrooms Marsala wine served over fresh casarecce pasta

Chicken Parmigiana Dinner

Served with house made casarecce pasta

Cod Puttanesca Dinner

Classic style with anchovies, capers, olives tomatoes. Served with fresh casarecce pasta

Chicken Piccata Dinner

Tender boneless breast served in a white wine lemon sauce with capers over fresh casarecce pasta

Chicken Cacciatore Dinner

Boneless breast; wild mushrooms, peppers, tomatoes, rosemary balsamic red wine glaze served with fresh casarecce pasta

Chicken Risotto Dinner

Boneless breast, Marsala wine, served with arborio spinach risotto.

Shrimp Risotto Dinner

Jumbo shrimp in a seafood reduction broth over spinach risotto.

Cod Risotto

pan seared cod on a bed of spinach risotto

Veal Picatta

Veal Medallions in a lemon white wine sauce served over freshly made Casarecce Pasta