Beija-Flor
Popular menu items
Picanha na Chapa
Grilled top sirloin steak served sizzling with rice, beans, roasted yucca flour and vinaigrette.
$28.00Estrogonofe de Carne, Frango ou Vegetais Lunch Special
Beef, chicken or vegetables, sautéed with mushrooms in cognac cream sauce, rice, potatoes sticks.
$14.00Starters
Linguica Caseira na Chapa
Grilled Brazilian sausage served sizzling, toast bread, red onions vinagrette.
$14.00Polvo Grelhado
Grilled octopus, pickles radish, pearl onions, cherry tomatoes on olive oil confit.
$17.00Soup
Sopa do Dia
$8.00Salads
Salada do Chefe
Watercress, shredded roasted beef ribs, red onions blades and red wine reduction dressing.
$13.00Salada Vegetariana
Mixed greens, cherry tomatoes, grilled aspargus, ricotta cheese, radish, orange and almonds.
$14.00Salada de Polvo
Grilled octopus, watercress salad, chickpeas in paprika olive roasted mango, tomatoes and onions confit and lemon dressing.
$17.00Salada Tropical
Mixed greens, eggplant, pumpkin, Parmesan, sun-dried tomatoes, peppers and vinaigrette.
$10.00Salada da Casa
Broccoli, cabbage, kale, grilled pineapple, cherry tomatoes, mixed nuts and sesame dressing.
$10.00Salpicao de Frango
Marinated chicken breast, tri-color pepper, carrots, raisins, potato sticks, and house mayo over mixed greens.
$18.00Salada de Quinoa com Agriao
Tri-color quinoa salad, oven roast pumpkin, water cress, orange dressing and lemon zest.
$14.00Salada do Chef
Little gem lettuce, cucumber, red onions, black olives, honey balsamic dressing, Parmesan cheese.
$14.00Salada de Quinoa
Tri-color quinoa salad, oven roast pumpkin, watercress, orange dressing, lemon zest.
$14.00Entrees
Picanha na Chapa
Grilled top sirloin steak served sizzling with rice, beans, roasted yucca flour and vinaigrette.
$28.00Picadinho de Carne
Beef picadillo stew, white rice, fried banana, collard greens, fried egg, roasted yucca flour.
$22.00Frango Assado
Roasted marinated organic chicken, rice w/ okra and root turmeric flavor, watercress salad, lemon dressing
$22.00Bobo Vegetariano
Mix vegetables, mashed yucca stew in palm oil and coconut milk, herbs, cilantro rice, farofa de dende
$22.00Beija-Flor Burger
Organic angus burger, pickles onions, American cheese, homemade mayo with cilantro, fries Â
$19.00Feijoada
Black beans with smoked pork, sausage, dry beef stew, collard greens, roasted yucca flour, oranges, white rice.
$22.00Bacalhau Grelhado
Grilled Codfish Filet, roasted potatoes, pearl onions, olives, olive oil, cilantro rice
$26.00Bobo de Camarao
Shrimp, mashed yucca stew in palm oil and coconut milk, herbs, cilantro rice, farofa de dende
$22.00Bacalhau de Migas
Grilled codfish, baby carrots, black olives, baby corns and pearl onions confit. Served with rice.
$27.00Bife a Role
Rolled sirloin steak stuffed with bacon, calabrese sausage, carrots, pepper. Served with mashed potatoes.
$24.00Bobó de Camarão
Shrimp in yucca and coconut milk broth, rice with broccoli and palm oil farofa.
$22.00Fiel de Costela de Vaca
Roasted beef ribs, shiitake mushrooms sauce, spinach cream and herbs roasted potatoes.
$26.00Fraldinha no Espeto
Grilled skirt steak skewers, fines herbs sauce, mashed yucca, collard greens, vinaigrette
$29.00Frango Assado na Mostard
Organic chicken roasted with mustard seed, panko farofa, ginger vinaigrette and imperator carrots.
$25.00Frango Cozido com Champagne
Orange chicken in champagne sauce with fine herbs. Served with fresh corn and parsley rice.
$25.00Frango com Salvia
Chicken breast stuffed with spinach and cheese sauteed in sage, mashed yams, and roasted vegetables.
$25.00Kibe de Forno com Salada Crocante
Roasted bulgur wheat, cream cheese, croutons, radish, almonds and tomatoes.
$18.00Linguine Vegetariano
Linguine, broccoli, confit tomato, roasted onions, fried egg and lemon sauce.
$19.00Moqueca De Peixe Com Camarao
Traditional Brazilian seafood stew with fish and shrimp in coconut milk and palm oil broth served with rice and fish gravy.
$26.00Moqueca de Banana da Terra
Plantains stew in coconut milk and palm oil, quinoa salad and spinach.
$18.00Peixada Brasileira
Fish, shrimp, vegetables, boiled egg stew in coconut milk with rice. Serves two people.
$32.00Peixe Na Telha
Pan seared kingfish steak over mashed plantains served with grilled asparagus on a clay shingle.
$24.00Picanha Na Chapa
Grilled top sirloin steak served sizzling with rice, beans, farofa and vinaigrette.
$24.00Risoto Cateto com Pera ao Vinho
Cateto risotto with roasted pear on red wine sauce, dried tomatoes, Brazilian nuts and xitaque.
$19.00Risoto Vegetariano
Quinoa risotto, hearts of palm, arugula, almonds, risotto, asparagus, cherry tomato and avocado. Vegetarian.
$19.00Risoto de Abobora com Carne de Seca
Pumpkin risotto served with shredded and crispy house-cured beef.
$24.00Risotto de Quinoa com Abacate
Quinoa risotto, heart of palm, arugula, almonds, asparagus, cherry tomato and avocado.
$19.00Rocambole de Barriga de Porco
Oven-roasted pork belly, spinach and herbs rocambole and cheese-apricot risotto.
$24.00Salmao na Tabua
Grilled salmon in heavy cream sauce served with broccoli risotto and grilled vegetables.
$26.00Bacalhau Fresco
Pan seared Iceland codfish filet, pearl onions, cherry tomatoes, confit with herbs, beans vinaigrette, platain puree
$26.00Sides
Lunch Specials
Beija Flor Burger Lunch Special
Grilled burger, caramelized onions, American cheese, homemade cilantro mayo and fries or salad.
$14.00Picanha Grelhada Lunch Special
Grilled top sirloin steak, rice, beans, fried egg, roasted yucca flour and vinaigrette.
$14.00Estrogonofe de Carne, Frango ou Vegetais Lunch Special
Beef, chicken or vegetables, sautéed with mushrooms in cognac cream sauce, rice, potatoes sticks.
$14.00Feijoada Lunch Special
Black beans with smoked pork, sausage, cured beef stew, collard greens, roasted yucca flour, oranges, white rice.
$14.00Bobo de Camarao Lunch Special
Shrimp and mashed yucca stew in palm oil and coconut milk, herbs, farofa de dendê, cilantro rice.
$14.00Bacalhoada Lunch Special
Codfish, pearl onions, olives, peppers on olive oil confit served with cilantro rice and potatoes.
$14.00Tilapia ao Molho de Alcaparras Lunch Special
Tilapia fillet in capers sauce, mashed potatoes, sauteed vegetables.
$14.00Salada da Casa Lunch Special
Greens, chickpeas, onions, grilled peppers, broiled eggs, Dijon mustard dressing.
$14.00Bife ou Frango a Parmegiana
A choice of battered meat, tomato sauce and melted cheese served with rice and fries.
$14.00Bife Suino com Tutu de Feijao Lunch Special
Grilled steak pork butt, mashed beans, crispy collard greens, rice and boiled egg.
$14.00Salada de Grao de Bico Lunch Special
Chickpeas, arugula and cherry tomatoes with your choice of grilled chicken or cod chips.
$14.00Sanduiche de Frango
Chicken breast sandwich served with arugula, tomato, mozzarella cheese and Dijon mustard. Served with a choice of side.
$12.00Sanduiche de Peixe
Breaded fish fillet sandwich served with greens and homemade tartar sauce. Served with a choice of side.
$12.00Sanduiche de Picanha
Top sirloin steak sandwich served with lettuce, caramelized onions, tomato and mayo. Served with a choice of side.
$12.00Dessert
Coffee
Cappuccino
$4.00Caffe Latte
$4.00Espresso
$4.00Macchiatto
$4.00Mocaccino
$4.00Americano
$4.00Caffe Latte
$5.00Espresso Macchiato
$3.00Beverages
Guarana
$3.00Soda
$3.00Bottled Soda
$3.00Poland Spring
$2.00Fresh Fruit Juice
$6.00Juice
$4.00Bottled Water
$2.00Red Bull
$4.00Daily Specials (Archived)
Feijoada
Pork and black beans stew served with collard greens, pork rind, roasted yucca flour, oranges and white rice. Served on Friday, Saturday and Sunday only.
$22.00Alcoholic beverage (Must be 21 to purchase)
Caipirinha
Brazilian cocktail made with cachaça or vodka, sugar and lime. Add flavours: cashew fruit, mango, guava, passion fruit, pineapple. Must be 21 to purchase.
$11.00Catering Menu
Estrogonofe de Carne ou Frango Tray
Stripped beef or chicken, sauteed mushrooms in cognac cream sauce.
$55.00 +Frango Frances Tray
Flour breaded, egg dipped, sauteed chicken breast in lemon-butter and white wine sauce.
$75.00 +Peixe a Delicia Tray
Pan-seared kingfish, fried bananas, bechamel sauce and mozzarella gratin.
$85.00 +Salada Vegetariana Tray
Mixed greens, cherry tomatoes, grilled asparagus, ricotta cheese, radish, orange and almonds.
$45.00 +Salada de Grao de Bico Tray
Chickpeas, arugula, cherry tomatoes, red onions and roasted peppers.
$45.00 +Salada de Grao de Bico with Chicken Tray
Chickpeas, arugula, cherry tomatoes, red onions and roasted peppers.
$55.00 +Catering Sandwiches
Catering Sanduiche de Carne Sandwich
Top sirloin steak, lettuce, caramelized onions, mozzarella cheese, tomato and mayo.
$80.00Catering Sanduiche deFrango Sandwich
Chicken breast, spinach, tomato, mozzarella cheese and Dijon mustard.
$80.00Catering Mini Hamburguer Sandwich
Mini beef burgers, mushrooms, caramelized onions, mozzarella cheese, BBQ sauce and mayo.
$80.00Catering Paode Queijo Recheado Sandwich
Cheese bread stuffed with grilled sausage, caramelized onion and arugula.
$80.00