Portofino Ristorante
Popular menu items
Appetizers
Tuscan Cold Antipasto
San Daniel prosciutto, soppressata, fresh mozzarella cheese, tomatoes, artichoke hearts, olives, provolone cheese and Parmigano-Reggiano cheese.
$17.95Beef Carpaccio
Thin slices of raw filet mignon topped with arugula, shaved Parmegiano-Reggiano cheese and white truffle oil.
$19.95Soups
Salads
Portofino Mixed Salad
Baby greens, tomatoes, cucumbers, onion, hearts of palm, roasted peppers, olives and lemon vinaigrette.
$13.95Classic Caesar Salad with Grilled Chicken
Crisp romaine hearts, garlic croutons and shaved Parmigiano cheese.
$19.95Classic Caesar Salad with Grilled Shrimp
Crisp romaine hearts, garlic croutons and shaved Parmigiano cheese.
$22.95Tre Colore Salad
Arugula, endive, radicchio, asparagus, artichoke hearts and almond vinaigrette.
$12.95Spinach Salad
Baby spinach, roasted cauliflower, crispy bacon, walnuts and warm shallot balsamic vinaigrette.
$11.95Single Serving Pizza
Quattro Stagioni Single Serving Pizza
Prosciutto, artichoke, mushroom, mozzarella cheese and olives.
$12.00Family Serving Pizza
Cheese Pizza
$13.00 +Sicilian Pizza
$20.00Pan Pizza
Large Pan Pizza
$22.00 +Margherita Large Pan Pizza
$24.00 +Medium Pan Pizza
$16.00 +Margherita Medium Pan Pizza
$18.00 +Single Pan Pizza
$11.00 +Calzones
Eppie Rolls
Heroes
Sausage Hero
$8.95Veal Parmigiana
$10.95Pasta
Orecchiette and Sausage
Broccoli rabe, sausage, roasted peppers, cannellini beans, garlic and extra virgin olive oil.
$22.95Spaghetti Mare e Monte
Shrimp, scallops, mushroom, cherry tomatoes, garlic and extra virgin olive oil.
$27.95Butternut Squash Ravioli
Served with sage, walnuts, Parmegiano-Reggiano cheese and butter sauce.
$22.95Black Linguini di Mare
Mix seafood, shrimp, scallops, mussels, clams, calamari and light red sauce.
$29.95Tortellini and Shrimp
Cheese tortellini and shrimp in a cream sauce. Topped with crab meat. Served with garlic bread.
$23.95Pasta al Forno
Stuffed Eggplant Alla Angelina
Stuffed eggplant filled with Parmigiano cheese and eggs baked in a fileto di pomodoro sauce.
$18.95Risotto
Chicken Dishes
Chicken Boscaliola
Sauteed breast of chicken with light egg batter, asparagus, shiitake mushroom, sun dried tomatoes and Madeira wine.
$29.95Chicken Scarpariello
Sauteed chunks of chicken breast, sausage, mushroom, garlic, rosemary, white wine and a touch of spanish sherry wine vineger served over soft polenta.
$29.95Chicken Rollatino
Chicken breast rolled and stuffed with spinach and mozzarella with mushroom in brown sauce.
$31.95Chicken Piccata
$28.95Chicken Marsala
$28.95Chicken Francese
$28.95Chicken Saltimbocca
$28.95Chicken Valdostano
Lightly breaded sauteed stuffed chicken breast with Swiss cheese and prosciutto in a Marsala wine sauce. Served with your choice of pasta or vegetables of the day.
$26.95Chicken and Sausage
Sauteed chunks of chicken breast, sausage, mushroom, garlic, rosemary, white wine and a touch of Spanish sherry wine vinegar. Served over soft polenta with your choice of pasta or vegetables of the day.
$26.95Chicken Parmigiana
$28.95Veal Dishes
Scaloppini and Shrimp
Sauteed scaloppini of veal, garlic, fresh herbs, white wine and a touch of tomato sauce.
$33.95Veal Chop Portofino
Breaded milanese with chop tomato and scallions, basil garlic and olive oil.
$43.00Veal Piccata
$31.95Veal Marsala
$31.95Veal Francese
$31.95Veal Saltimbocca
$31.95Veal Parmigiano
$31.95From the Grill
Seafood Dishes
Filet of Sole Meuniere
Seared filet of sole capers, lemon butter sauce and vegetables ratatouille.
$30.00Classic Cacciucco di Livorno
Lobster tail, shrimp, scallops, calamari, scungilli, clams and mussels in a marinara sauce over linguine.
$46.00