125th Street Grill

Fresh Ground Fresh Roast

Brewed Iced Tea

Spiced Tea

Hot Tea

Coca Cola Product

Arnold Palmer Iced Tea

2% Milk

Hot Cocoa

Homemade Corned Beef Hash

Poached eggs seserved on slow simmered fresh corn beef hash. Made fresh dail.

Spinach Wrap

Medley of veggies, spinach, egg and Parmesan cheese wrapped in spinach tortilla

Joe's Scramble

Ground breference sautéed with onions, spinach and mushrooms, folded into eggs, topped with parmesan cheese.

New York Steak

Hand cut choice center cut char broiled served with three large ranch eggs.

Ham and Eggs

Italian Links and Eggs

Spicy Italian links - grilled

2 Eggs - Any Style

Doc's Scramble

Cholesterol free scrambled eggs, assorted fruit and an English muffin

Eggs Twin Teepees

Sliced Ham, poached eggs on toasted English muffin. Topped with Hollandaise.

125th St. Grill Scramble

Chicken Fried Steak

Italian Scramble

Bacon & Eggs

Link sausage

French Toast

Thick cut egg bread prepared golden brown and sprinkled with powdered sugar. Served with maple syrup and butter.

Assorted Fresh Fruit

A bowl of fresh fruit served with your choice of toast and a small glass of juice

Buttermilk Biscuits and Sausage Gravy

French Toast Platter

Thick cut egg bread sprinkled powdered sugar. Served with large egg and choice of ham, bacon or link sasuage

Grill Street Bisucits

Buttermilk biscuits with rich sausage gravy, two eggs any style, choices of ham, bacon or link sausage

Snoqualamine Falls Oatmeal

100% rolled oats with a nutty taste, served with raisins and brown sugar

Pancake Stack

Pancake Sandwich

Three pancakes. Served with one egg and choice of two links or two stripswich of bacon.

Wheat Grain Cakes

Pecan Cakes

Buttermilk cakes, rich withe chopped pecans, served with warm syrup and butter

Pigs in a Blanket

Golden buttermilk cakes wrapped with link sausage served with warm syrup and butter

Short Stack

Steamed Clams

Manita clams steamed in fresh minced garlic, white wine, butter and chopped parsley. Served with grilled foccacia bread.

Panko Calamari

Panko breaded served with aioli sauce.

Tempura Onion Rings

Thick cut beer batter rings served with house tartar.

125th Street Nacho

Baked tortilla chips topped with beef, jalapeno peppers, black olives, diced tomato, green onions and cheese.

Red Hot Wing

Tabasco hot. Served with bleu cheese and celery sticks.

Mini Burg Sliders

Grilled fresh ground beef mini burgers topped with cheddar. Served with Cajun chips.

Chicken Quesadilla

Grilled chicken, melted cheese, diced mushrooms and green peppers, served with pineapple salsa.

Prawn Saute

Black tiger prawns sauteed with garlic, mushrooms, tomato and green onion in white wine and a dash of butter.

Tempura Sliders

Deep fried arctic cod pieces topped with coleslaw and cheddar, served with Cajun chips.

Appetizer Chicken Strips

Tempura beer batter chicken strips served with honey mustard dressings.

125th Street Clam Chowder

We take great pride in our house chowder recipe. Start with tender clams, baby reds, bacon, cream and our spices, then slowly cook our chowder until it is just right.

125th Street Soup of the Day

Call restaurant for soup of the day.

Chowder Bowl and Caesar

Hot sourdough bowl filled with our outstanding clam chowder served with Caesar salad.

Thai Beef Salad

Tender flank steak marinated then charbroiled with red onion, mushrooms, tomatoes and wontons in soy-ginger dressing.

Asian Chicken Salad

Spring mix cabbage, mixed greens, grilled chicken, almonds, green onions, fried wonton strips and sesame seeds tossed in our soy-ginger dressing.

Spinach Salad

Spinach leaves tossed in a raspberry vinaigrette dressing with feta cheese, wontons, bacon, tomatoes, red onion and candied walnuts.

Classic Caesar Salad

Crisp romaine hearts tossed with Parmesan cheese, croutons and our house Caesar dressing.

125th. St. Cobb Salad

Broiled chicken, diced tomatoes, avocado, bacon bits, eggs and bleu cheese crumbles.

May Tag Salad

Crisp romaine hearts, blue cheese crumbles, chopped egg, almonds, green peas, tomatoes and bacon bits tossed in our bleu cheese dressing.

Crispy Chicken Salad

Golden brown tempura chicken, diced tomato, egg, green onion, cheddar cheese and avocado tossed in ranch dressing over mixed greens.

Blacken Salmon Caesar Salad

Crisp romaine hearts tossed with Parmesan cheese, croutons and our house Caesar with blackened salmon filet.

Side Mixed Greens Salad

Side Caesar Salad

Fish and Chips

Hand cut arctic cod, prepared in our red hook beer batter deep fried in canola oil.

Willapa Bay Oysters

Fresh Washington oysters lightly breaded and grilled to mouthwatering perfection.

Gulf Prawns

Jumbo gulf black tiger prawns prepared in golden brown in our red hook beer batter.

Char Broiled Salmon

Lightly dressed char broiled salmon fillet served with lemon and homemade tartar.

Captain's Plate

Medley of prawns, Alaskan cod, salmon and oysters prepared golden brown tempura style.

Roast Turkey Dinner

Fresh roast turkey the old fashion way. Served with cornbread stuffing, giblet gravy, mashed potatoes and cranberry.

Dinner Meatloaf Plate

Prepared daily, fresh ground chuck seasoned herbs. Served over mashed potatoes with rich brown gravy. Topped off with golden onion rings.

Chopped Sirloin Steak

Fresh ground beef charbroiled and seasoned topped with grilled onions. Lightly glazed with au jus.

Home Style Fried Chicken

Lightly tempura battered 4 piece fresh Washington chicken deep fried and baked to a crispy golden crust. Please allow 15 minutes to prepare.

Chicken Parmesan

Tender breast of chicken lightly pan grilled in panko and Parmesan breading topped with fresh mozzarella cheese. Served on a bed of zesty marinara sauce with spaghetti noodles.

Grilled Liver and Onions

Prepared for the liver connoisseur, lightly floured, grilled and finished with bacon strips and layered grilled onions.

6 oz. Top Sirloin Steak

Center-cut choice steak, char broiled and seasoned. The most flavorful of steaks, cooked to your perfection.

6 oz. Filet Mignon

The king of steaks. Seasoned with our blend of spices, cooked to your perfection and finished with sauteed mushrooms.

Flank Steak

Tender 10 oz. flank strip marinated in soy ginger and spices. Charbroiled and served London broil cut.

8 oz. New York Steak

Center-cut choice striploin seasoned with 5 spices and charbroiled to your perfection.

Rib Eye Steak

Hand cut and seasoned with our spices, perfectly marbled, choice 12 oz. boneless steak. Cut from the rib roast, charbroiled and cooked to your taste.

Prime Rib of Beef

Slow oven roasted, rubbed with sea salts and seasoning spice hand carved to order, with an au jus and horseradish. Available on FRIDAY & SATURDAY!

Bleu Cheese Crumbles, Melted

Sauteed Mushrooms

Grill Onions and Mushrooms

Steaming Side of Fresh Vegetables

Mashed Potato with Gravy

Baked Potato "The Works" (after 3PM)

Side Dish of Pasta

Jumbo Gulf Prawns

Add to entree.

Seared Chicken

Tender chicken breast tossed with mushrooms and broccoli in our Alfredo sauce over pasta topped with Parmesan cheese.

Pasta Primevera

Assortment of fresh vegetables, mushrooms, broccoli, zucchini and bell peppers. Tossed with olive oil, fettuccine pasta, sun-dried tomatoes, herbs and fresh garlic.

Butter Clam Pasta

Fresh manila clams steamed with garlic, butter and tossed with mushrooms in our Alfredo sauce over fresh pasta and Parmesan cheese.

Seafood Alfredo

Medley of prawns, fresh clams, salmon and halibut pan grilled with garlic and mushrooms. Tossed with fresh fettuccine, Parmesan and our Alfredo sauce.

Cajun Salmon Pasta

Sauteed mushrooms, sun-dried tomatoes and fresh chopped garlic served with fettuccine Alfredo pasta topped with Parmesan cheese and grilled Cajun seasoned salmon.

Classic Cheese Burger Lunch

Fresh seasoned burger topped with choice of cheddar, pepper jack, Swiss or bleu.

Zesty Bleu Cheese Burger Lunch

Fresh seasoned charbroiled beef topped with peppercorns, bacon and melted bleu cheese.

Bacon Cheddar Burger Lunch

Fresh seasoned burger topped with crisp bacon and melted cheddar cheese.

Old West Burger

Fresh ground beef charbroiled burger topped with zesty BBQ sauce, melted cheddar cheese and golden onion rings.

Avocado Burger

Fresh seasoned burger, charbroiled and topped with sliced avocado, melted cream cheese and hormel bacon.

Pepperjack Burger

Fresh seasoned burger, charbroiled and topped with pepperjack cheese, crisp bacon and jalapeno peppers.

Prime Rib French Dip

Tender lean slices of prime rib thin sliced then piled high on grilled French bread roll, served with dipping hot au jus.

Grilled Reuben

Brisket of corned beef cooked daily, seasoned with paprika, spices and slow simmered until tender, served on grilled rye bread with sauerkraut and Swiss cheese.

Crispy Chicken Wrap

Tempura chicken with diced tomatoes, chopped bacon, lettuce and ranch dressing wrapped in a spinach tortilla.

Newport Chicken

Grilled boneless chicken breast, sliced avocado, pepperjack cheese and bacon slices with lettuce, tomato and mayo spread on fresh grilled foccacia bread.

Teriyaki Chicken Sandwich

Boneless chicken breast marinated charbroiled and topped with melted Swiss and pineapple.

Fish Tacos

Cod filets lightly seasoned and pan grilled wrapped in warm tortilla shells with coleslaw and sweet mango salsa.

New York Steak Sandwich

Center-cut USDA choice 8 oz. steak. Charbroiled and seasoned, served open face on grilled French bread.

Roast Turkey Grill Lunch

Fresh sliced turkey, Swiss cheese and tomato slices with crisp hormel bacon on grilled sourdough bread.

Ale Batter Fish and Chips Lunch

Hand cut arctic cod lightly dipped in our red hook beer batter served with french fries and coleslaw salad.

Prawns and Chips Lunch

Gulf tiger fantail prawns prepared in our red hook beer batter served with french fries and coleslaw salad.

Monte Cristo Sandwich Lunch

Triple decker egg dipped and grilled French toast style. Layered with sliced ham, turkey, cheddar and Swiss cheese. Served with dish of fresh fruit.

Cranberry Turkey Wrap Lunch

Fresh slice turkey, cranberry cream cheese spread, lettuce and diced tomato wrapped in a warm spinach tortilla shell.

Classic Clubhouse Lunch

Fresh sliced roast turkey, iceberg lettuce, sliced tomatoes, cheddar and crisp hormel bacon served triple-decker on whole grain wheat.

Roast Turkey Sandwich Lunch

Oven roasted sliced turkey, Swiss cheese, iceberg lettuce, sliced tomatoes and cranberries with mayo on sourdough bread.

Chicken Tenders and Chips

Tender boneless chicken breast dipped in our red hook beer batter served with golden french fries.

Daily Half Sandwich Combination Lunch

Choice of turkey and Swiss, cold meatloaf, tuna, ham and Swiss, egg salad or BLT with either daily soup, green salad, sliced tomatoes or french fries.

Tuna Melt Grill Lunch

Old fashion tuna salad with diced celery on grilled rye bread with melted cheddar cheese. S

Ground Sirloin Dip Sandwich Lunch

Fresh ground beef seasoned and char broiled with melted cheddar cheese on a grilled French roll with piping hot au jus.

Hot Turkey Sandwich Lunch

Oven roasted turkey fresh from our oven. Served open face on cornbread stuffing with baby red mashed potatoes and rich giblet gravy.

Patty Melt Grill Lunch

Fresh ground beef charbroiled and seasoned served on grilled rye with melted Swiss cheese.

Bacon, Lettuce Tomato Sandwich Lunch

Lots of bacon on toasted whole grain bread with mayonnaise, iceberg lettuce and sliced tomato served triple decker.

Cold Meatloaf Sandwich Lunch

Oven baked with seasoning served thick cut on white bread with tomatoes, lettuce, sliced red onion and a dash of mayonnaise.

Philly Steak Sandwich Lunch

Lean slices of prime rib topped with grilled onions, green peppers and melted Swiss cheese all on a grilled French roll served with side of marinara sauce.

Classic Burnt Cream

Custard dish with caramelized sugar crust.

Hot Fudge Chocolate Cake

Hot fudge, chocolate cake, ice cream, whipped cream and a cherry on top.

Homemade Key Lime Pie

Florida keys recipe tangy lime.

125th Street Mud Pie

Espresso and vanilla bean ice cream, layered with hot fudge, almonds on an oreo cookie crust.

Homemade Apple Crisp

Sliced apples with cinnamon, brown sugar, oatmeal and spices. Topped off with vanilla ice cream.

Hot Fudge Sundae

Vanilla ice cream, hot fudge with chopped pecans and whipped cream.

New York Cheesecake

Served with seasonal berries.

Ice Cream Dish

Call restaurant for daily selections.

California Avocado

sliced avocado, sour cream, sautéed mushrooms and melted cheddar cheese

Sammy's

Sautéed mushrooms and diced tomatoes, melted cheddar cheese and sour cream

Western Frittata

Green peppers, diced ham and onions, lightly sautéed and topped with melted cheddar served "Frittata Style"

Garden Omelette

&sautéed zucchini, mushrooms, diced tomatoes & baby spinach with parmesan and a hint of hollandaise

Russian Omelette

Grilled potatoes, onion, diced ham with cheddar cheese and sour cream

Classic Omelette

Your choice of ham, bacon or sausage with shredded cheddar cheese

Taco Skillet

Seasoned beef, jalapeños, diced tomato, sour cream and cheddar & topped with pico de Gallo

Spinach Omelette

Fresh spinach leafs, sautéed tomatoes, diced onion & melted pepper jack cheese

Oven Roast Tom Turkey 🦃

Giblet gravy, cornbread stuffing, candied yams and mash potatoes

Prime Rib of Beef

Slow roasted with rock salt, tender cut with au jus and horseradish

Alaska Salmon

Salmon fillet simply charbroiled, lightly brushed with butter & lemon

Fish and chips

Dipped in red hook batter, cooked golden brown, served with house coleslaw

Virginia baked ham

Baked with apple cloves and cinnamon, glazed with raisin fruit sauce

Pumpkin pie

Pecan pie