Apollonia Greek Bistro
MenuAbout
Apollonia Greek Bistro Menu

Apollonia Greek Bistro

Dinner, Greek
8650 Genessee Avenue, 106, San Diego, CA 92122
(858) 455-1535
Menu About

Popular menu items

Greek Salad

Crisp lettuce, tomatoes, cucumbers, red onion, feta, and Kalamata olives. Served with vinaigrette dressing and pita. Vegetarian.

$6.25 +

Hummos Spread

Garbanzo beans, garlic, lemon juice, and sesame sauce. Garnished with paprika and cumin and a drizzle of EVOO. Served with warm pita bread. Vegan.

$7.25

Spanakopita

Triangles of flaky filo filled with a tasty blend of spinach, feta cheese, onion, eggs, and basil. Vegetarian.

$7.75

Gyro

Seasoned blend of beef and lamb. Broiled on the rotisserie and wrapped in pita with lettuce, tomatoes, and onion. Served with tzatziki sauce.

$8.25 +

Gyros Plate

A generous portion of gyro meat served with warm pita bread, tomato and onion, Briami, rice pilaf, and tzatziki sauce.

$14.25 +

Chicken Kebab

Chunks of chicken breast char-broiled with onion, red pepper, mushroom, and zucchini. Served with briami, rice pilaf, and tzatziki. Gluten-free.

$15.00 +

Beverages

Soft Drink

$3.25

Freshly Brewed Tropical Fruit Iced Tea

$3.25

Lemonade

$3.25

Milk

$3.25

Coffee

$3.50

Hot Tea

$3.50

Perrier

Sparkling natural mineral water.

$3.75

Juice

Please contact the restaurant for available juices.

$3.75

Greek Coffee

$3.75

Espresso

$3.75

Double Espresso

$4.75

Cappuccino

$4.25

Double Cappuccino

$5.25

Viko's Greek Natural Mineral Water

Non-carbonated 1-liter bottle.

$6.00

Appetizers

Feta Bruschetta

Imported sheep's milk feta cheese, tomatoes, fresh basil, mint, and garlic with balsamic and EVOO. Baked on sourdough. Vegetarian.

$8.75

Fassoulia

Fava beans, lemon juice, EVOO, and garlic. Topped with tomatoes, scallions, and parsley. Served with pita. Vegan.

$9.25

Calamari

A Greek islands appetizer. Tender baby squid in crisp light breading. Served with red pepper aioli sauce.

$9.75

Saganaki

Imported sheep's milk Vlahotiri cheese flamed with brandy. Served with pita bread. Vegetarian.

$9.75

Keftedes

Meatballs of ground beef, herbs, and regional spices. Topped with our fresh tomato sauce. Served with roasted rosemary new potatoes. Gluten-free.

$10.25

Soups

Avgolemono

The traditional egg-lemon soup. Made with chicken broth, rice, and orzo.

$4.25 +

Lentil Soup

Hearty soup made with Swiss chard, fettuccine, and fresh herbs. Vegetarian.

$4.25 +

Tomato Basil Soup

Roasted plum tomato, chicken broth, carrots, fresh basil, and a touch of cream. Gluten-free.

$4.25 +

Salads

Tabouleh Salad

Parsley, bulgur wheat, tomatoes, and onion in an EVOO-citrus marinade. Vegan.

$8.75

Greek Salad

Crisp lettuce, tomatoes, cucumbers, red onion, feta, and Kalamata olives. Served with vinaigrette dressing and pita. Vegetarian.

$6.25 +

Horiatiki Salad

A traditional villager salad of Mediterranean cucumbers, tomatoes, sweet red peppers, feta, Kalamata, and red onion tossed in vinaigrette dressing. Vegetarian.

$10.50 +

Mediterranean Salad

Spring greens tossed in white balsamic bosc pear vinaigrette, sun-dried tomatoes, roasted walnuts, and Gorgonzola. Served with pita. Vegetarian.

$6.75 +

Spreads

Tzatziki Spread

A traditional Greek dip; kefir cheese, grated cucumbers, white wine vinegar, fresh garlic, and dill weed. Served with warm pita bread. Vegetarian.

$6.75

Skordalia Spread

A purée of potatoes, fresh garlic, olive oil, cilantro, and white wine vinegar. Topped with char-broiled zucchini. Served with warm pita bread. Vegan.

$7.25

Hummos Spread

Garbanzo beans, garlic, lemon juice, and sesame sauce. Garnished with paprika and cumin and a drizzle of EVOO. Served with warm pita bread. Vegan.

$7.25

Spanaki Lemonato Spread

A refreshing blend of spinach, fresh garlic, cilantro, and olive oil. Served with lemon and warm pita bread. Served with warm pita bread. Vegan.

$8.25

Baba Ghannouj Spread

Char-broiled eggplant, garlic, parsley, lemon, pomegranate molasses, EVOO, and sesame sauce. Served with warm pita bread. Vegan.

$8.75

Filo Pastries

Spanakopita

Triangles of flaky filo filled with a tasty blend of spinach, feta cheese, onion, eggs, and basil. Vegetarian.

$7.75

Bourekia

Rolls of crispy filo filled with seasoned 100% lean ground leg of lamb, caramelized onion, and regional spices.

$8.25

Grape Leaves

Yalandji

A filling of rice, fresh tomato, red pepper, onion, mint, and pomegranate molasses. Served chilled. Vegan and gluten-free.

$7.50

Dolmades

A filling of seasoned ground beef, rice, and herbs. Braised delicately and served with tzatziki sauce. Gluten-free.

$8.75

Salmon Dolmas

Fresh salmon seasoned, wrapped, and broiled in grape leaves. Served with skordalia sauce. Gluten-free.

$9.50

Sandwiches and Flat Breads

Falafel Wrap

Patties of blended garbanzo and fava beans with herbs and regional spices. Flash-fried and wrapped in pocket pita with tomatoes, parsley, and kosher pickles. Served with tahini sauce. Vegan.

$8.00 +

Grilled Veggie Wrap

Marinated and fire-roasted eggplant, zucchini, yellow squash, and sweet red pepper. Wrapped in pita with lettuce, tomatoes, and onion. Served with skordalia sauce and lemon. Vegetarian.

$8.00 +

Gyro

Seasoned blend of beef and lamb. Broiled on the rotisserie and wrapped in pita with lettuce, tomatoes, and onion. Served with tzatziki sauce.

$8.25 +

Chicken Souvlaki

Marinated and char-broiled chicken breast. Wrapped in pita with lettuce, tomatoes, and onion. Served with tzatziki sauce.

$8.25 +

Chicken Aioli Wrap

Diced chicken breast tossed with fresh pesto and sun-dried tomatoes. Wrapped in pita with lettuce, tomatoes, and onion. Served with tzatziki sauce.

$8.75 +

Athena's Flat Bread

Our gourmet thin crust topped with tomato-herb sauce, artichoke, Kalamata, sun-dried tomatoes, feta, and mozzarella. Vegetarian.

$9.25 +

Apollo's Flat Bread

Our gourmet thin crust topped with pesto sauce, chicken breast, sweet red pepper, mushroom, feta, and mozzarella.

$9.50 +

Papoutsakia

Italian eggplant filled with seasoned ground leg of lamb and tomato sauce. Topped with fresh basil and feta cheese. Wrapped in pita.

$9.50 +

Beef Souvlaki

Marinated chunks of beef sirloin char-broiled and wrapped in pita with lettuce, tomatoes, and onion. Served with tzatziki sauce.

$9.75 +

Meat Entrées

Gyros Plate

A generous portion of gyro meat served with warm pita bread, tomato and onion, Briami, rice pilaf, and tzatziki sauce.

$14.25 +

Moussaka

Layers of eggplant, zucchini, and seasoned ground leg of lamb. Topped with Béchamel and Vlahotyri cheese. Served with rice pilaf.

$15.50 +

Kefta Plate

Beef patties seasoned with herbs and regional spices. Broiled and topped with our fresh tomato-herb sauce. Served with roasted rosemary potatoes, hummus, tabouleh, and pocket pita.

$16.50 +

Beef Kebab

Marinated chunks of sirloin char-broiled with zucchini, onion, mushroom, and red bell pepper. Served with briami, rice pilaf, and tzatziki. Gluten-free.

$18.00 +

Lamb Stifado

Tender lamb shank slowly braised with yellow squash, carrots, and boiling onions. Served with raisin couscous and harissa sauce.

$26.00 +

Poultry Entrées

Chicken Couscous

Braised chicken breast with carrots and zucchini. Served with raisin couscous and harissa "mildly spice sauce" on the side.

$15.00 +

Chicken Kebab

Chunks of chicken breast char-broiled with onion, red pepper, mushroom, and zucchini. Served with briami, rice pilaf, and tzatziki. Gluten-free.

$15.00 +

Riganato

Half chicken marinated with lemon juice, olive oil, and oregano. Roasted and served with briami, lemon potatoes, and garlic aioli sauce. Gluten-free.

$15.00 +

Seafood Entrées

Shrimp Scorpio

Oven-roasted prawns served with artichoke hearts, rice pilaf, and our fresh tomato-herb sauce. Garnished with feta cheese.

$18.00 +

Cretan Salmon

Marinated fresh salmon filet oven-broiled and served with spanaki lemonato, skordalia (both chilled), and pita.

$19.00 +

Athenian Sea Bass

Oven-broiled filet of fresh white sea bass, fresh tomato-herb sauce, artichoke hearts, Kalamata olives, and rice pilaf. Gluten-free.

$26.00 +

Vegetarian Entrées

Spinach Pastitsio

A baked casserole of spinach, penne, and pesto. Topped with Béchamel and Vlahotyri cheese. Served with briami. Vegetarian.

$13.75 +

Imam Bayildi

Italian eggplant stuffed with raisins, walnuts, and tomatoes. Baked with tomato-herb sauce. Served with rice pilaf. Vegan and gluten-free.

$14.25 +

Falafel Plate

Crisp falafel patties served with hummus, tabouleh, pocket pita, and tahini sauce. Garnished with tomatoes and kosher pickles. Vegan.

$15.00 +

Sides

Side of Sauce

Gluten-free.

$1.00

Greek Pita Fold

Vegan.

$2.00

Pocket Pita

Vegan.

$2.00

Rice Pilaf

Vegan and gluten-free.

$3.75

Lentil-Wheat Pilaf

Vegan.

$4.25

Couscous

$4.25

Feta Cheese

Vegetarian and gluten-free.

$4.25

Kalamata Olives

Vegan and gluten-free.

$4.75

Marinated Artichoke Hearts

Vegan and gluten-free.

$5.25

Roasted Rosemary Potatoes with Red Pepper Aioli

Vegetarian and gluten-free.

$5.25

Falafel Patties with Tahini

Vegan.

$5.75

Briami

A casserole of garden-fresh vegetables braised with herbs de Provence and our seasoned tomato sauce (Greek ratatouille). Vegan and gluten-free.

$6.25

Kids' Menu

Kid's Mac and Cheese

Elbow macaroni and cheddar cheese. Vegetarian.

$5.25

Kid's Pizza

Mozzarella cheese with homemade pizzaioli sauce on Greek pita. Vegetarian.

$5.75

Kid's Chicken Nuggets and Fries

Served with ketchup.

$6.25

Kid's Gyro

Slices of gyro, pita wedges, and tzatziki.

$6.75

Kid's Chicken

Broiled chicken breast with rice pilaf and tzatziki sauce. Gluten-free.

$7.25

Desserts

Baklava

A blend of walnuts, cinnamon, and cloves between layers of filo pastry. Topped with our light rose-water syrup.

$3.75

Galacto-Boureko

Rolls of filo pastry filled with farina custard and fresh orange zest. Topped with light rose-water syrup. Served hot.

$4.50

Rizzogalo

Rice pudding, a traditional Greek dessert, flavored with vanilla. Garnished with raisins and cinnamon. Gluten-free.

$5.25

Chocolate Mousse

Rich, brandied, and classic. Topped with whipped cream. Gluten-free.

$6.25
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About Apollonia Greek Bistro

  • 8650 Genessee Avenue, 106, San Diego, CA 92122
  • Dinner, Greek, Healthy, Lebanese, Mediterranean, Vegetarian
  • (858) 455-1535
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