Bounce Sporting Club
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Bounce Sporting Club Menu

Bounce Sporting Club

American, Chicken
55 W 21st St, New York, NY 10010
(212) 675-8007
Menu About
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Classic Burger

LaFrieda classice blend, shredded iceberg, tomato, vidalia onions, dill pickles

$11.00 +

Wing Trifecta

Pick up to three wing flavors.

$19.00 +

Buffalo Chicken Flatbread (SPICY)

Thin flatbread (pizza) crust is topped with buffalo blue cheese sauce, asiago cheese, and our fried chicken tenders.

$15.00

Lunch Burgers

Classic Burger

LaFrieda classice blend, shredded iceberg, tomato, vidalia onions, dill pickles

$11.00 +

Ginger and Scallion Turkey Burger

Teriyaki mayo, pickled daikon, carrots, mint, cilantro

$10.00 +

Bounce & Beyond Burger (V/VG)

It starts with a plant-based vegan burger cooked on the flattop grill and topped with caramelized onions, lettuce, tomato, pickles & secret sauce. (All ingredients are vegan)

$10.00 +

Lunch Wraps

Buffalo Chicken Wrap

Chopped romaine hearts, tomatoes and panko crusted chicken are tossed with red devil ranch sauce (house buffalo sauce mixed with ranch) then wrap in a 12” flour tortilla. Contains gluten, dairy.

$10.00 +

The Woody Wrap

Ground turkey meat mixed with chopped ginger and scallions, hass avocado, steamed broccoli is then tossed with teriyaki aioli and wrap in a 12” flour tortilla. Contains gluten, dairy.

$10.00 +

Spicy Steak Wrap

5 oz. skirt steak, sautéed peppers and onions are tossed with chipotle aioli then wrap in a 12” flour tortilla. Contains gluten, dairy.

$11.00 +

Lunch Greens

BSC Chopped Salad

Chopped romaine, onion, roasted red peppers, tomatoes, cucumbers, chick peas, currants, imported greek feta cheese, and lemon honey vinaigrette (lemon juice, red wine vinegar, honey, peppercorns, blended oil).

$11.00 +

Kale & Avocado Salad

Black kale is chopped and tossed with shredded raw brussel sprouts, shaved radishes, crushed almonds, and a lemon tahini dressing (lemon juice, tahini, soy sauce, garlic, blended oil, cayenne, honey).

$12.00 +

The Cobb Salad

Little gem lettuce is mixed with heirloom cherry tomatoes, watercress, hardboiled egg, bacon, hass avocado and maytag blue cheese and tossed with sherry shallot vinaigrette (sherry vinegar, shallots, dijon, and blended oil).

$12.00 +

Lunch Sandwiches

Naan Chicken Sandwich

Grilled chicken breast, applewood smoked bacon, onions, iceberg lettuce, tomatoes, jalapenos and hass avocado are served on naan bread and topped with chipotle aioli. Contains gluten, dairy.

$12.00 +

Double Stuffed Grilled Cheese

White Grafton cheddar and gruyere cheeses are thick layered on Balthazar bakery’s sourdough, slathered w/ butter and hot pressed; add on options are bacon, roasted tomato, and truffled mushrooms.

$10.00 +

Lunch Flatbreads

A La Vodka Flatbread

Fresh mozzarella and house made vodka sauce.

$10.00

Roasted Truffle Mushrooms Flatbread

Asiago cheese, marjoram and white truffle oil.

$12.00

Buffalo Chicken Flatbread

Panko-crusted chicken, Buffalo bleu cheese sauce and Asiago cheese.

$10.00

Wings & Strips

Chicken Wings

Tossed in cornstarch and deep fried. Served naked with celery sticks, choice of sauce and blue cheese on the side to keep the wings crispy.

$14.00

Fried Chicken Strips

Chicken tenders tossed in seasoned flour mix of cayenne, old bay, garlic and onion powders, then dipped in an egg wash and rolled in panko breadcrumbs seasoned with herbs; deep fried.

$14.00

Wing Trifecta

Pick up to three wing flavors.

$19.00 +

Strips Trifecta

Pick up to 3 flavors.

$19.00 +

Bites

Pigs In A Pretzel

Mini beef hot dogs are rolled in pretzel dough and baked. served with a blend of smooth and whole grain Dijon mustards.

$14.00

Fried Mac & Cheese Bars

Elbow macaroni is mixed with our mac & cheese sauce (see below) and Velveeta and cut to bars; they are coated in flour, egg wash and breadcrumbs and deep fried; served with a tomato fonduta (roasted plum tomatoes blended with mac sauce).

$14.00

House Made Mutz Sticks

Pretzel Crust, Truffle, Smoked, served with spicy marinara

$14.00

Guacamole Made - To - Order

Avocado, Cilantro, Serrano Chili, Lime, Onion

$14.00 +

Flash Fried Calamari

Lime Sriracha Aioli, Mango Pico De Gallo, Queso Fresco

$15.00

Pizza Disco Fries

House Fries, Marinara, Mozzarella, Sausage, Pepperoni

$14.00

Fried Cauliflower

Buffalo Ranch

$12.00

Avocado Veggie Schmear'd Toast

Black Kale, Herb Salad, Dried Chilies

$12.00 +

Mezze Plate

Hummus, Smoked Eggplant Baba, Tzatziki, Grilled Naan, Veggies

$14.00

Grilled Skewers

$14.00

Truffle Roasted Mushroom Flatbread

Thin flatbread crust topped with a mushroom puree (cooked cremini, onions, garlic, thyme, touch of cream), asiago cheese, cremini mushrooms, thyme and marjoram; drizzled with truffle oil.

$17.00

Buffalo Chicken Flatbread (SPICY)

Thin flatbread (pizza) crust is topped with buffalo blue cheese sauce, asiago cheese, and our fried chicken tenders.

$15.00

A La Vodka Flatbread

Thin flatbread (pizza) crust is topped with house made vodka sauce (Absolut, onions, garlic, tomato sauce, grana padano, heavy cream), slow roasted tomatoes, fresh mozzarella, and marjoram.

$15.00

Little Bites

Classic Buffalo Wings

$5.00

Spicy Koreatown Wings

$5.00

Hummus & Grilled Naan

$5.00

Fried Chicken Strips

$5.00

Fried Mac & Cheese Bars

$5.00

Pigs in a Pretzel

$5.00

House Cut Fries

$5.00

Tater Tots

$5.00

Parmesan Truffle Fries

$5.00

Sweet Potato Fries

$5.00

Greens + Proteins

Grilled Hanger Steak

A creekstone farms 8 oz hanger steak is marinated in soy, ginger, mirin, garlic, and sesame oil and grilled to med rare. Served with truffle cheese (grana) tater tots salsa verde (parsley oil, garlic,shallots, cilantro, chives, tarragon, anchovies, capers, lemon zest, and crushed red pepper). OR Served with a salad of watercress, cherry tomatoes, and balsamic vinaigrette; finished with saba (grape must) oil.

$24.00

House Smoked 1/2 Organic Steak

Duck Fat Potatoes, Braised Kale

$21.00

BSC Chopped Salad

Romaine, currants, cucumbers, chickpeas, red peppers, Bermuda onions, grape tomatoes, feta, and lemon honey vinaigrette.

$15.00 +

The Cobb Salad

Little gem lettuce is mixed with heirloom cherry tomatoes, watercress, hard boiled egg, bacon, hass avocado and maytag blue cheese and tossed with sherry shallot vinaigrette (sherry vinegar, shallots, dijon, and blended oil).

$15.00 +

Kale & Avocado Salad

Black kale is chopped and tossed with shredded raw brussel sprouts, shaved radishes, crushed almonds, and a lemon tahini dressing (lemon juice, tahini, soy sauce, garlic, blended oil, cayenne, honey).

$15.00 +

Tortillas

Chicken 'Shawarma' Tacos

Hummus, Za'atar Spice, Pickled Beets, Street Sauce

$14.00

Blacken Mahi Tacos

Mahi Mahi is dipped in a spice mix of cayenne, garlic powder, paprika, onion powder, and salt then blackened on the plancha and served in 3 flour tortillas with cabbage slaw made of red, green cabbage and carrots with cilantro, lime juice, lime aioli and sliced avocado. Garnished with cilantro.

$15.00

Ahi Tuna Poke Tacos

Avocado, Toasted Seaweed, Chilies, Ponzu

$16.00

Chicken Quesadilla

Boneless chicken breast is poached and pulled and sautéed with tomato, chicken stock, chipotles, poblano peppers, and onions. it is placed in an 8” flour tortilla with shredded cheddar and cooked on the flattop grill. its then cut to 8 wedges and served with a dollop of guac and pico de gallo.

$15.00

House Smoked Pulled Chicken Nachos

Cheddar and Jack, Pickled Chilies, Guacamole, Salsa Fresca

$15.00 +

Between Bread

Classic Burger

Custom Pat LaFrieda dry aged blend of chuck, brisket, short rib, and prime rib is seared on the flattop and served on a butter toasted Balthazar bakery bun with shredded iceberg lettuce, sliced lucky’s beefsteak tomato, dill pickles and sliced red onion.

$14.00 +

BSC Burger

Classic La Frieda blend, tomato confit, gruyere, sunny-fried hen egg, arugula, and secret sauce. Served with house cut fries.

$16.00 +

Double Stack

2 - 4 oz (quarter pounders) custom pat lafrieda classic blend of chuck, brisket, and short rib is seared on the flattop and topped with american cheese, fried diced onions (caramelized on the flattop and when almost cooked through, adding water to steam them through) and served on a butter toasted potato bun with shredded iceberg lettuce, sliced lucky’s beefsteak tomato, and house secret sauce (mayo, ketchup, dijon, chopped cornichons, & secret spices).

$15.00 +

Bacon Jam Burger

Lafrieda 1/4 pounders, white american cheese, bacon onion jam, hot Alabama white sauce

$15.00 +

Ginger & Scallion Turkey Burger

Ground turkey meat is mixed with chopped ginger and scallions and cooked on the flattop and served on a butter toasted Balthazar bakery bun and topped with a teriyaki aioli and pickled veggies.

$13.00 +

Bounce & Beyond Burger (V/VG)

It starts with a plant-based vegan burger cooked on the flattop grill and topped with caramelized onions, lettuce, tomato, pickles & secret sauce. (All ingredients are vegan)

$16.00 +

Two-Bite Sliders

(3) Classic Pat LaFrieda blend of chuck, brisket, and short rib is portioned to slider size (2 oz.) and cooked on the flattop; served on mini butter toasted brioche rolls; they’re topped with caramelized onions and secret sauce.

$16.00 +

Buffalo Chicken Sliders

Boneless chicken thighs are dipped in seasoned buttermilk (paprika, cayenne, old bay, garlic, onion), dredged in flour and deep fried. They are tossed in our bsc buffalo sauce and served on mini potato buns and topped with a blue cheese slaw (blue cheese dressing, shredded carrots, red/green cabbage).

$16.00 +

Signature Sauces

BSC Secret Sauce

Ketchup, Dijon, chopped cornichons, mayo and mix spices.

$2.00

Jalapeno Aiolo

$2.00

Chili Ketchup

Reduce Jack Daniels mixed with simple syrup, red chili flakes, cumin and coriander seed.

$2.00

Sweet Chili Pineapple

Sweet chili sauce, reduce pineapple glaze mixed with sambal.

$2.00

Mapple Bourbon BBQ Sauce

Grade B maple syrup, ketchup and BBQ sauce.

$2.00

Classic Buffalo Sauce

Frank’s hot sauce, unsalted butter, old bay seasoning, cayenne, paprika, garlic powder, onion powder, and Worcestershire sauce. Contains gluten, dairy.

$2.00

Dijonnaise

$2.00

Sides & Sweets

House Cut Fries

House cut Idaho potatoes are fried and tossed with salt and chopped rosemary.

$6.00

Parmesan Truffle Fries

House cut Idaho potatoes are fried and tossed with salt, grated parmesan cheese (grana padano), white truffle oil.

$7.00

Sweet Potato Fries

Sweet potatoes are hand cut and deep fried; served with chili ketchup.

$7.00

Tater Tots

Shredded potatoes are tossed with egg and flour and deep fried.

$6.00

Brussels Sprouts

Candied Bacon Chips, Spiced Yogurt

$7.00

Churros

Fruity Pebbles, Oreos, Coconut, Sprinkles, Cinnamon Sugar

$11.00

Deep Fried Oreos

Pancake Batter, Maple Syrup

$9.00

BSC All-Star Combo

BSC All-Star Combo

Housemade fried mozzarella, grilled jumbo shrimp, mac and cheese bars, fried chicken strips, classic buffalo wings, and Korea town wings. 2 of each.

$26.00 +

Beverages

Bottled Water

16.9 fl oz bottle

$5.00

Iced Tea 16 oz. Bottle

$3.00

Unsweetened Iced Tea 16 oz. Bottle

$3.00

Red Bull 8.7 oz. Can

$6.00

Sugar Free Red Bull 8.7 Can

$6.00

Red Bull Tropical Edition

Yellow

$6.00
Restaurant closed
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About Bounce Sporting Club

  • 55 W 21st St, New York, NY 10010
  • American, Chicken, Dinner, Hamburgers, Healthy, Salads, Sandwiches, Wings, Wraps
  • (212) 675-8007
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