Quantum Leap
Beverages
Tea
$1.75Organic Coffee
$2.95Black Cherry Soda
$2.95Root Beer
$2.95Pellegrino Water
$3.95Diet Coke Soda
$1.95Ginger Brew Soda
$2.95Minty Ice Green Tea
$3.50Juices, Smoothies and Milk Shakes
Carrot Ginger Juice
$6.00Carrot Beet Juice
$6.00Mixed Veggies Juice
$6.75Mixed Greens Juice
$6.75Fruit Smoothie
$6.75Omelettes and Egg Scrambles
Lean Green Organic Egg White Omelette
An awesome garlicky kale and collard greens over open faced egg white omelette, served with California Hass avocado salad.
$14.95Grand Canyon Omelette
An open faced omelette with portobello mushroom,broccoli, spinach in our chef special roasted garlic sauce.serve with your choice of pancakes.
$15.95Swiss Mushroom Omelette
Served with two soy breakfast links, breakfast potato and whole grain toast.
$13.95Village Omelette
Crumbled soy sausage and bacon, peppers, tomatoes, onions and mushrooms scrambled up with three eggs. Served with two soy breakfast links, breakfast potato and whole grain toast.
$14.50GRAND CANYON OMELETE
An open faced omelete with sautéed portobello mushroom,broccoli,spinach garlic in chef special sauce. Served with choice of pancakes
$15.95Broccoli Cheddar Cheese Omelette
Served with 2 soy links, breakfast potatoes and whole grain toast.
$13.75Pancakes and Waffles
Gluten Free Vegan Quinoa Pancakes ala Carte
Served with organic Pete’s sweet maple syrup. Gluten free and vegan.
$10.50Pancakes with Fruit
Your choice of pancake with seasonal fresh fruits or assorted cooked fruits.
$12.95The Whole Deal
Select your favorite pancakes or waffles. Served with two scrambled organic eggs or scrambled tofu and a choice of veggie meat.
$14.75 +Pancakes with Three Organic Eggs
$12.95 +Wheat-Free Gluten Free Berry Banana Pancake Combo
A blended of almond meal, tapioca, brown rice and buttermilk. Served with organic eggs and veggie patties. Gluten free.
$14.50Pineapple Upside Down Vegan Pancakes Combo
Topped with vegan pineapple cream sauce, hashbrowns and vegan ham. Vegan.
$14.50Breakfast Favorites
The All American Breakfast
Your choice of soy links or soy patties, scrambled eggs or scrambled tofu, crispy hash brown and whole grain toast.
$12.95 +Breakfast Burrito
Avocado slices, scrambled eggs, cheese, black beans and roasted corn salsa with soy chorizo on a toasted jalapeno tortilla. Served with hash browns.
$12.95The Tex Mex Breakfast
Three soy breakfast links, refried pinto beans, tofu sour cream, guacamole, pico de gallo and two fried or scrambled eggs. Served with corn tortillas.
$13.50The Vegan's Choice Breakfast
Vegan. Scrambled seasoned tofu and grilled garden vegetables with onions, mushrooms, hash browns and whole wheat toast.
$12.95The Mexican Chilaquiles
Corn tortillas and soy chicken simmered in green tomatillo salsa with melted cheese. Served with tofu sour cream, guacamole, two soy links and three scrambled eggs.
$13.95Vegetarian Tamales
Vegetarian style masa corn dough, soy chik'n and red sauce wrapped and steamed in corn husk packets. Served with avocado slices and eggs scrambled with soy chorizo and tortillas.
$13.95Brunch Sides
Organic Egg
$1.25Fresh Fruits
$2.95Cooked Fruits
$2.95Soy Links
$3.95Soy Patties
$3.95Soy Bacon
$3.50Vegan Ham
$3.95Hash Browns
$3.95Home Fries
$3.95Appetizers
Layer Fiesta Dip
Multi layers of guacamole, tofu sour cream, refried beans, black beans & roasted corn salsa and tortilla chips.
$9.50Seitan Satay Skewer (V)
Vegan. Skewers of bite-size pieces of seitan in lemongrass peanut satay sauce. A must try!
$7.00Blue Corn Nachos
A house favorite vegetarian version of fiesta dips with added vegetarian chorizo and melted Muenster cheese. Great to share.
$12.95Salads
Spring greens with marinated artichoke heart
Lite spring greens salad, artichoke hearts, Parmesan cheese, served with toasted garlic bread.
$12.50Spiraled Zucchini Spinach Chili Lime Tofu Salad
Delightful mid summer salad sprinkled with cranberry and walnuts. Drizzled with a citrus vinaigrette.
$14.75Winter Wheatberry Avocado Salad (V)
Our blend of wheat berry, wild rice and quinoa in balsamic vinegrette, topped with California avocado , served over greens
$13.95 +Mid-Summer Chills Japapnese Soba Noodle Salad.
Our homemade peanut sauce tossed with buckwheat soba noodle, tofu, raw veggies, served over fresh greens.
$13.95Garden Salad (V)
Vegan. A bed of romaine lettuce and organic spring mix topped with carrots, cabbages, green peppers,
$4.95Roasted Veggie and Quinoa Salad (V)
Vegan. Roasted seasonal vegetables and organic quinoa. Served warm over romaine lettuce, spring mix, carrots and black bean salsa.
$13.95Hummus Falafel Platter (V)
Vegan. A platter of Arabic spiced falafel and hummus. Served with skinny purple cabbage slaw and pita bread.
$13.75Caesar Salad
Tender grilled soy chik'n on a bed of chopped romaine lettuce with tomatoes, red onions, shaved Asiago-Parmesan cheese, multi grain croutons and a side of classic low fat Caesar dressing.
$13.95 +Cobb Salad
Tasty grilled veggie-chicken, soy bacon, hard-boiled organic eggs, avocado, and tomatoes on a bed of field greens, topped with crumbled blue cheese and side of balsamic vinaigrette.
$13.95Salmon and Salad
salmon broiled in lemon-herb sauce. Served on a bed of garden salad and veggies.
$14.95Asian Soba Salad (V)
Vegan. Chilled Japanese soba noodle tossed with Asian veggies, hiziki, marinated tofu in our wasabi-shoyu sauce.
$11.50Tuscan Kale hummus Salad
Green leafy kale tossed with sun dried tomatoes bits, cranberry and- walnut , drizzled with our homemade apple cider Vinaigrette
$12.95Sandwiches and Wraps
Vegetarian Italian Lean Link hoagie/fries
Hearty, savory soy links with pepper-onion, Marianna sauce and melted Muenster cheese
$14.95Vegetarian Meatballs Garlic Sub/fries
Toasted garlic bread smothered with meatless meatballs, tomato sauce and melted Muenster cheese. New take on a classic sandwich served with fries. Vegetarian.
$14.50Texan BBQ Vegetarian Riblet Wrap/fries
Vegetarian riblet, crispy soy bacon, pico de gallo, shredded cheese and chipotle aioli, all in a crispy warmed whole wheat tortillas wrap. Served with french fries.
$14.95Buffalo Chick'n Wrap/chips
Breaded soy chicken breast with mild wing sauce, cool blue cheese dressing, lettuce, tomatoes and soy bacon in a whole wheat flour tortilla. Served with corn chips.
$13.95Chili Lime Tofu Quinoa Wrap/fries
Marinated tofu, quinoa, guacamole, pico de gallo and lettuce wrapped in a whole wheat tortilla wrap. Served with french fries.
$14.95Grilled Chick'n Sandwich/fries
Grilled soy chicken with chipotle BBQ sauce. Topped with avocado, lettuce, tomato and grilled onions and mushrooms on a toasted whole wheat bun with chipotle mayo. Served with french fries.
$14.75Goddess Club Panini/chips
Multi-grain French bread with veggie chicken, crispy soy bacon, Swiss cheese, tomatoes, fresh basil and sun-dried tomato garlic mayo. Served with corn chips.
$13.50Philly Steak Panini/chips
Grilled sliced seitan, onions, mushrooms and peppers. Topped with cheddar-monterey cheese and garlic-sundried tomato soy mayo on a whole grain French bread. Served with corn chips.
$13.50Tofu Club Sandwich/chips
Marinated tofu, veggie bacon, lettuce, tomatoes and vegan mayo on toasted multi-grain bread.
$12.95Grilled Portobello Sandwich (V)
Vegan. Portobello mushroom cap on a toasted whole wheat bun with grilled red onions, roasted peppers and pesto sauce. Served with french fries.
$10.95Veggie Burgers
The Impossible Burger
Grilled plant based Patty with grilled onions, pepper, cheddar cheese, topped with California avocado, lettuce, tomatoes and chipotle mayonnaise. Served with air baked fries. Vegan option is available.
$19.50Texan BBQ Riblet Burger
Topped with crispy soy bacon, cheddar cheese, Pico de Gallo, lettuce tomatoes and chipotle aioli. Served with french fries.
$14.95Grilled Veggie Burger
Topped with chipotle mayo. Served on a toasted multi-grain bun with grilled onions, mushrooms and green peppers. Vegetarian.
$13.95 +Vegan Burger (V)
Vegan. A delicious vegan soy patty with blended garden vegetables and grains. Topped with vegan sun-dried tomato garlic soy mayo. Served on a toasted multi grain bun with grilled onions, mushrooms, green peppers, and your choice of side.
$13.95 +Middle Eastern Burger (V)
Vegan. A falafel chick pea patty with Arabic spices, lightly fried and topped with hummus, olives and roasted pepper. Served on a toasted multi grain bun with grilled onions, mushrooms, green peppers, and your choice of side.
$14.50 +Gluten-Free Black Bean Burger
Savory patty of fire roasted veggies, brown rice and black beans, served on a gluten-free bun with chipotle mayo. Served with your choice of side. Gluten free. Vegetarian.
$14.95 +Harvest quinoa kale black bean burger platter
Simply delicious homebaked lean and green burger nut free, dairy free soy free . Wheat free optional, serve with crunchy purple slaw, Pico de Gallo, vegan mayonnaise and pickles .served with cup of home made soup
$13.95Quinoa Kale and Black Beans Burger (V)
Homemade baked patty of tri-color organic quinoa, veggies and black beans. Served on a toasted multi grain bun with grilled onions, mushrooms, green peppers, and your choice of side.
$13.50 +Specialty Veggie Burgers
The Impossible Burger
Plant based Patty with grilled onions, pepper, cheddar cheese topped with California avocado, lettuce, tomatoes and chipotle mayonnaise. Served with air baked fries. Vegan option is available
$19.50Spicy Texan BBQ Riblet Burger
Tender soy-riblet smothered with Smoky hickory BBQ sauce, topped with melted cheddar cheese ,crispy veggie bacon,Pico de Gallo jalapeño, lettuce,tomatoes and chipotle aioli. serve with French fries. Vegetarian.
$14.95French onion chicken burger (vegetarian)/ fries
Monterey Jack cheese, chipotle aioli, french fries.
$15.50Big Leap Burger
Our signature veggie burger. a patty piled high with crispy onion rings, avocado, cheddar cheese and chipotle mayo. Served on a toasted multi grain bun with grilled onions, mushrooms, green peppers, and your choice of side.
$14.95 +Malibu Vegan Burger
A vegan soy patty topped with avocado, grilled portobello, roasted corn and black bean salsa and sun-dried tomato garlic soy mayo. Served on a toasted multi grain bun with grilled onions, mushrooms, green peppers, s and your choice of side.
$14.75 +Aloha Burger
Garden burger topped with grilled pineapple, soy bacons, fresh mango salsa and tropical-lime mayo. Served your choice of side.
$14.95 +Fire Rock Burger
Grilled veggie burger basted with chipotle BBQ sauce. Topped with soy bacon, grilled onions, mushrooms, jalapeno peppers and blue cheese. Served on a toasted multi grain bun with grilled onions, mushrooms, green peppers, and your choice of side.
$14.95 +Gluten-Free Fiesta Burger
Veggie burger topped with pepper jack cheese, chipotle BBQ sauce, guacamole and pico de gallo. Served on a toasted multi grain bun with grilled onions, mushrooms, green peppers, and your choice of side.
$14.95 +Harvest Quinoa Kale Black Bean Burger
Simply delicious homebake lean and green burger , topped with purple slaw and Pico de Gallo, vegan mayonnaise. Served with fries
$14.95Mexican Platters
Quinoa Taco Bowl (V)
Grilled corn, black beans, pico de gallo and soy chicken served over a bed of baby spinach and topped with guacamole and tofu sour cream. Vegan.
$14.95Crunchy Taco Chorizo Mango
Two Crunchy corn tacos stuffed with beer braised soy chorizo, topped with guacamole, non dairy sour cream, pico de Gallo,shredded cheese and mango salsa. Served with corn chips.
$14.50Chipotle Fish Tacos
Breaded Flounder, purple Cole Slaw, Pico De Gallo, Guacamole, and Spicy Chipotle sauce .
$14.75Veggie Burrito (V)
Vegan. A large whole wheat burrito filled with grilled vegetables, black beans, Mexican rice, guacamole and salsa. Served with chunky hot salsa and tortilla chips.
$13.50Taco Ole (V)
Vegan. A plate of three different vegan soft tortilla corn tacos: soy chorizo, veggie chicken and seitan steak. Served with pinto beans, guacamole, tofu sour cream and spicy salsa.
$15.50Quesadilla
Crispy tortillas stuffed with roasted corn, zucchini, peppers, onions, mushrooms, refried beans and melted cheese. Served with tofu sour cream, guacamole and Mexican black bean salsa.
$13.95Mexican Bowl (V)
Vegan. A delightful bowl of Mexican rice, refried pinto beans, soy chik'n and roasted veggies. Topped with shredded romaine, sliced avocado and Mexican bean salsa. Served with chipotle-picante sauce, chunky hot salsa and tortilla chips.
$14.75Dos Enchiladas
Two giants vegetarian enchiladas with soy chorizo, Mexican rice, guacamole, sour cream, and refried black beans. Covered with salsa and topped with melted cheese. Served with chunky hot salsa and tortilla chips.
$13.95Chik'n Fajita (V)
Vegan. A plate of Mexican rice, refried beans, guacamole, sour cream, and roasted veggie chikn strips with sauteed onions, mushrooms, and peppers in cilantro-picante sauce. Served with corn tortillas, salsa and tortilla chips.
$12.95Margarita Quesadilla
Stuffed with Grilled portobello mushroom,onion,black bean, chili bean , guacamole and non dairy sourcream.served with corn chips
$12.50Vegetarian Entrees (V)
Supreme Macro Platter
A well balance platter of super grains, quinoa, tofu teriyaki, steamed vegetables, beans and hiziki seaweed.
$15.50Dumplings with Japanese Soba
Six scrumptious vegetable dumplings lightly grilled. Served with stir-fried soba noodles and Oriental vegetables.
$14.95Big Leap Bowl
Organic quinoa, grilled seasonal vegetables, chili beans, grilled tofu, and burdock sauce.
$14.50Macro Platter
A platter of steamed garden vegetables, kale, beans, hiziki seaweed, and brown rice with burdock sauce.
$14.50Tofu Mushroom Shanghai
Sauteed bean curd and shiitake mushrooms with broccoli,,carrots and baby corn in a ginger garlic sauce. Served over brown rice.
$14.95Vegetarian Pad Thai (V)
Vegan. Sweet, tart and nutty noodle dish. Rice vermicelli stir fried with vegetables, tofu strips, vegan chik'n and bean sprouts. Sprinkled with peanuts and shallot.
$14.75Vegetarian Curry Stew
A melanges of seasonal vegetables and tofu slowly simmered in our Southeast Asian curry spices. Served with basmati-lentil.
$14.95BAKED WHOLE WHEAT ZITI WITH MEATLESS SAUSAGES
Smothered with Muenster cheese, served with mashed sweet potatoes and spinach
$13.95Vegan Ginger Chicken Sautéed
Sautéed Shiitake Mushroom, broccoli, kale in garlic sauce , served over brown rice
$15.95Seitan Dishes
Seitan Satay platter (V)
Vegan. Delicious seitan skewers marinated in a spicy chili peanut sauce. Served with basmati rice lentil and grilled oriental veggies.
$14.95Zen Platter (V)
Vegan. A platter of steamed vegetables, brown rice, grilled tofu and steamed marinated seitan in a mandarin orange sauce.
$14.95Pasta Entrees
Baked whole wheat ziti with vegetarian sausages
Smothered with melted cheese Served with mashed sweet potatoes and spinach.
$13.95Vegetarian Lasagna
Whole Grain lasagna layered with soy chorizo, tofu ricotta , garden veggies, tomato sauce and cheese. Served with whole grain garlic bread.
$14.50Chik'n Cutlet Parmigiana
Breaded veggie chicken patty smothered with marinara sauce and melted cheese. Served with sauteed garden vegetables and whole grain spaghetti in a pesto sauce.
$14.95Fettuccine Primavera
Fettuccine with grilled seasoned garden vegetables tossed in a sun-dried tomato, herbs, olive oil and Parmesan cheese.
$14.95 +Seafood Scampi
Skewers of broiled shrimp, scallop, flounder, and salmon in roasted fresh garlic. Served with fettuccine and sauteed garden vegetables in pesto sauce.
$16.95Satay Noodles (V)
Stir fried rice vermicelli with seasonal vegetables and soy tempeh in our satay peanut sauce.
$12.95Fish Entrees
Zucchini Noodle with Grilled Salmon
Wheat free, gluten free zucchini spaghetti in sun dried tomatoes basil garlic, topped with grilled salmon in garlic lemon.
$17.95Broiled Turbot Filet
Choice of sauce served with brown rice and steamed or grilled garden vegetables.
$17.95Malaysian-Spiced Red Snapper
Pan-seared filet of red snapper in our spicy green curry-satay sauce. Served with basmati-lentil rice and steamed garden vegetables.
$17.50Salmon in Sun-dried Tomatoes with Basil Garlic
Served with sautéed spinach and mashed sweet potatoes.
$17.50Seafood Scampi
Skewers of broiled shrimp, scallop, flounder and salmon in roasted fresh garlic. Served with fettuccine and sauteed garden vegetables in pesto sauce.
$17.95Salmon Bowl with Grains and Greens
A heaping bowl of leafy kale and collard greens with wheat berries, barley, quinoa and wild rice, topped with fresh broiled salmon in lemon herb.
$17.50Fish and Shrimp Tacos
Three tacos each filled with grilled salmon, red snapper and shrimp. Served with Mexican rice, refried pinto bean, guacamole, tofu sour cream, Mexican bean salsa and corn tortillas.
$16.95Chipotle Fish Tacos
Breaded turbot, cole slaw, pico de gallo, guacamole and spicy chipotle sauce on 2 corn tortillas.
$14.95Grilled Salmon Burger
Homemade fresh salmon with vegetables and grains patty. Served on a whole wheat bun with a side of salad and french fries or vegetables.
$14.95Broiled Flounder with ginger and king mushroom
Drizzle with aromatic soy sauce, served with brown rice and steamed greens
$17.50Broiled flounder with ginger and king mushroom
Served with brown rice and steamed green, drizzle with aromatic soy sauce
$17.50Side Dishes (V)
Steamed Vegetables
$6.95Grilled Vegetables
$6.95Steamed Greens
$6.75Rice and Bean Combo
$5.50Steamed Tofu
$3.95Fried Tofu
$3.95French Fries
$5.50Garlic Fries
$5.95Sweet Yam Fries
$5.50Curly Fries
$5.75Hiziki Seaweed
$6.50Lite Lunch
Soup and Mini Macro Lunch (V)
Bowl of brown rice, hiziki seaweed, steam veg and black beans . Served with a cup of soup.
$12.95Soup and Chicken Parmigiana Lunch
Breaded soy chicken with marinara sauce and melted muenster cheese on a toasted whole grain bread. Served with cup of soup.
$12.95Soup and Avocado Toast Lunch
Avocado, tomatoes and melted Muenster cheese on whole grain bread. Served with cup of soup
$12.50Soup and 2 Tacos Lunch
2 vegetarian chorizo tacos in soft corn tortillas. Served with a cup of soup.
$11.50Soup and Tostada Lunch
Crispy corn tortilla with soy chorizo, refried beans, melted cheddar and monterey jack, topped with guacamole, tofu sour cream and shredded lettuce. Served with a cup of soup.
$10.95Soup and Mexican Bowl Lunch
Bowl of Mexican rice, refried pinto beans, roasted veggies, topped with shredded romaine and beans salsa. Served with cup of soup.
$11.50Soup and baked whole wheat ziti
Full of flavor!!, basil,garlic onion,sun dried tomatoes,vegetarian sausages and whole wheat pasta ,all baked and melted with Muenster cheese
$12.50Lunch Veggie Burgers
Harvest Quinoa Kale Black Bean Burger (V)
Simply lean and green homebake veggie burger, wheat free, gluten free nut free, topped with purple slaw, Pico de Gallo, vegan mayonnaise, served with mashed sweet potatoes.
$14.50 +Grilled Veggie Burger Lunch
Topped with chipotle mayo. Served on a toasted multi grain bun with grilled onions, mushrooms, green peppers and your choice of side.
$13.50 +Vegan Burger Lunch (V)
Vegan. A delicious vegan soy patty with blended garden vegetables and grains. Topped with vegan sun-dried tomato garlic soy mayo. Served on a toasted multi grain bun with grilled onions, mushrooms, green peppers and your choice of side.
$12.95 +Middle Eastern Burger Lunch (V)
Vegan. A falafel chick pea patty with Arabic spices, lightly fried and topped with hummus, olives and roasted pepper. Served on a toasted multi grain bun with grilled onions, mushrooms, green peppers and your choice of side.
$14.25 +Gluten-Free Black Bean Burger
Savory patty of fire roasted veggies, brown rice and black beans, served on a gluten-free bun with chipotle mayo. Served with your choice of side.
$14.95 +Lunch Specialty Veggie Burgers
Big Leap Burger Lunch
Our signature burger. A patty piled high with crispy onion rings, avocado, Cheddar cheese and chipotle mayo. Served on toasted multigrain bun with grilled onions, mushrooms, green peppers and choice of side.
$13.95 +Malibu Vegan Burger Lunch
A vegan soy patty topped with avocado, grilled portobello, roasted corn and black bean salsa, and sun-dried tomato-garlic soy mayo. Served on toasted multigrain bun with grilled onions, mushrooms, green peppers and choice of side.
$13.95 +Aloha Burger Lunch
Garden burger topped with grilled pineapple, soy bacons, fresh mango salsa and tropical-lime mayo. Served on toasted multigrain bun with grilled onions, mushrooms, green peppers and choice of side.
$14.25 +Fire Rock Burger Lunch
Crank up the heat with this grilled veggie burger basted with chipotle BBQ sauce. Topped with soy bacon, grilled onions, mushrooms, jalapeño peppers and Blue cheese. Served on toasted multigrain bun with grilled onions, mushrooms, green peppers and choice of side.
$14.50 +Gluten-Free Fiesta Burger Lunch
Veggie burger topped with Pepper Jack cheese, chipotle BBQ sauce, guacamole and pico de gallo. Served on toasted multigrain bun with grilled onions, mushrooms, green peppers and choice of side.
$14.50 +Lunch Entrees
Dumpling with Japanese Soba Lunch (V)
Vegan. Six large roasted veggie dumplings with dipping sauce. Served with soba noodles stir fried with oriental vegetables.
$13.95Seitan Satay platter Lunch (V)
Vegan. Delicious skewers of seitan in a spicy peanut satay sauce. Served with basmati lentil rice and grilled oriental veggies.
$13.95Zen Platter Lunch (V)
Vegan. A delightful platter of steamed vegetables, brown rice, grilled tofu and steamed seitan in our mandarin orange sauce.
$12.95Macro Platter Lunch (plain and simple) (v)
Vegan. A platter of steamed garden vegetables, kale, black beans, hiziki seaweed and brown rice with mushroom gravy.
$12.75BBQ Vegan Chik'n Lunch (V)
Vegan. Our succulent BBQ veggie chik'n cutlets basted with spicy chipotle pepper sauce. Served with grilled garden vegetables and seasoned rice
$13.75Big Leap Bowl Lunch (V)
Vegan. Organic quinoa, grilled seasonal vegetables, chili beans, grilled tofu and burdock sauce.
$12.95Salmon On Fire
For fish lovers, an ample delicious lunch! Salmon filet broiled in a garlic-teriyaki sauce. Served with steamed vegetables and brown rice.
$13.95Grilled Salmon Burger
Alaskan wild salmon patty on a whole wheat bun with grilled onion, radish,honey mustard, lettute and tomato and served with salad or french fries.
$14.95 +Zucchini Noodle With Salmon (lunch)
Wheat free gluten free zucchini spaghetti in sun dried tomatoes basil garlic, topped with grilled salmon in roasted garlic lemon
$16.95Supreme Macro Platter
A hearty platter of quinoa, tofu teriyaki, steamed vegetable, beans and hiziki seaweed.
$13.95Salmon Bowl with Grains and Greens
Lemon herb salmon over a blend of wheat berry, wild rice and quinoa, served with leafy kale and collard green.
$16.50Dessert
LEMON MOUSSES MANGO CHEESECAKE
No baked, smooth mousses cheesecake that melted in your mouth, sweetened with agave. Limited time offers.
$6.50Carrot Apple Walnut Cake (vegan)
Rustic carrot cake with chuck full of flavors, spread with dairy free cream cheese and sprinkles with honey roasted walnuts.
$6.95Banana cream pie
$6.50Vegan chocolate cake with fresh strawberry cream
A mid winter treat with refreshing summer berry
$6.50