San Marino SOHO
Popular menu items
Per Inzaere
Caprese
Buffalo mozzarella, caramelized tomatoes, hearts of palm, fresh organic basil, extra olive oil.
$17.00Carciofi e Funghi
Sauteed artichoke hearts, mushrooms, olives, capers, radicchio, balsamic reduction.
$16.00Mozzarella al Portobello
Wild portobello mushrooms grilled with fresh melted Buffalo mozzarella cheese, topped with natural juices of the portobello and finish with truffle oil.
$12.00Ricetta Calamari alla Griglia
Wild caught calamari, olive oil and lemon. Grilled to tender perfection.
$13.00Prosciutto con Burrata
$20.00Zuppe
Insalate
Insalata Dello Chef
Mixed baby greens, fresh mozzarella, hearts of palm, artichokes, roasted red peppers, house dressing.
$14.00 +Insalata alla Cesare
Romaine lettuce, garlic croutons, shaved Parmigiano-Reggiano, homemade Caesar dressing.
$13.00 +Classic Chef Salad
Baby greens, fresh mozzarella, hearts of palm, marinated artichoke and roasted peppers in a lemon olive oil.
$9.00 +Insalata Dello Chef
Baby greens, fresh mozzarella, hearts of palm, marinated artichokes and roasted peppers.
$11.00Paste
Ravioli della Nonna
Homemade veal ravioli, fresh parsley, wild mushrooms and shaved Parmigiano.
$24.00Farafalle al Salmone
Bow tie pasta, fresh salmon, shallots, cherry tomatoes, vodka lemon sauce.
$19.00 +Fettuccine Alfredo
$13.00 +Gnocchi con Tartufo e Panna
Fresh homemade gnocchi, cream, lemon truffle oil and Parmesan cheese.
$17.00 +Orecchiette Sommo Lambardi
Orecchiette with artichokes, fava beans, pepperoncini and freshly grated Pecorino Romano cheese.
$12.00Pollo Parmigiana con Spaghetti
Breaded free-range chicken breast, melted fresh mozzarella cheese and homemade tomato sauce.
$20.00add shrimp
$10.00Farafalle al Salmone
Bow tie pasta, fresh salmon, shallots, cherry tomatoes, vodka lemon sauce.
$27.00Secondi
Milanese
Traditional chicken milanese, wild arugula, cherry tomatoes, shaved Parmigiano, balsamic reduction.
$27.00Etna
Chicken breast, Italian sausage, hot cherry peppers, sweet peppers, balsamic reduction sauce,
$26.00Salmon al Forno
Filet of salmon, oven baked, lemon sauce, capers cherry tomatoes, side of broccoli.
$29.00Frutti di Mare
Spaghetti, shrimp, clams, calamari, seasoned fish cherry tomatoes, fresh herbs in a light tomato sauce.
$32.00Manzo
Usda NY-choice steak, hand cut marinated in rosemary oil, char grilled, side ofroasted potatoes.
$45.00Brick-Oven Pizza
Old School Round Pizza
Round pizza with fresh mozzarella, Parmigiano cheese, and fresh tomato sauce.
$13.00 +Contorni
Desserts
Homemade Tiramisu
$13.00Chocolate Mousse Cake
$13.00Italian Cheese Cake
$8.00Cannoli Siciliani
$13.00Beverages
Soda
$3.00Poland Spring Water
$2.50Formaggi
Sides
Entrees [archived]
Vermont Veal Tagliata
Sliced Vermont raised veal served with a white wine lemon sauce and broccoli.
$20.00Scallapine al Marsala con Tre Tipe di Funghi
Veal scaloppini with three types of mushrooms, in a Marsala wine sauce served with roasted potatoes.
$20.00Capucci Guarniti
Traditional from Emilia-Romagna smoked pork sausages loin braised with garlic, bay leaves and black pepper, served with cannellini beans and olive oil.
$16.00Pollo Sammarinese
Boneless chicken breast braised in white wine with artichokes, mushrooms, zucchini and roasted potatoes.
$17.00Pollo con Limone e Olive
Sauteed free-range chicken breast, paired with sauce of roasted lemons, capers, fresh rosemary, Gaeta olives and served with roasted potatoes.
$16.00Pollo Mount Etna
Morsels of chicken and sweet Italian sausage with cherry peppers, bell peppers, balsamic vinegar and roasted potatoes.
$17.00