Numero 28 UES

Bruschetta al Pomodoro

3 Pieces of Grilled bread, arugula, tomatoes, garlic and basil.

Cozze e Vongole

Steamed mussels and clams in Fra Diavolo served with garlic crostini.

Arancino

Sicilian rice ball stuffed with Bolognese ragu and mozzarella cheese.

Polpette Nonna Eugenia

Homemade meatballs in a signature tomato sauce.

Melanzane alla Parmigiana

Traditional eggplant Parmigiana and marinara sauce.

Caprese

Buffalo mozzarella cheese, tomatoes and basil.

Calamari Fritti

Fried calamari served with spicy marinara sauce.

Fritto Misto

A mix of fried calamari, shrimps, salmon, and zucchini with spicy marinara sauce.

Parmigiana di Melanzane

Traditional eggplant parm in our signature tomato sauce.

Polipo Grigliato

Grilled Octopus served on a bed of arugula and ricotta with cherry tomatoes

Impepata di Cozze

Steamed mussels served with grilled garlic bread

Calamari Fritti

Fried calamari served with spicy marinara sauce.

Zucchine Fritte

Fried sliced zucchini served with paprika aioli.

Misticanza Salad

Mixed green salad,olives, cherry tomatoes, balsamic dressing.

Rucola Salad

Arugula, cherry tomatoes, shaved Parmesan cheese, homemade dressing.

Carciofi Salad

Artichokes, arugula, green olives, pine nuts, shaved Parmesan cheese, homemade dressing.

Avocado Salad

Mixed green salad, avocado, cherry tomatoes, walnuts, homemade dressing.

Pere Salad

Mixed green salad, tomatoes, pears, Gorgonzola cheese, walnuts, homemade dressing.

Spinaci Salad

Spinach, cherry tomatoes, orange and onions.

Caesar Salad

romaine, croutons, and shaved parmesan, caesar dressing

Chitarra Pomodoro

Homemade Chitarra pasta with basil in our signature tomato sauce.

Rigatoni Nonna Eugenia

Homemade rigatoni pasta in our signature sauce with mini meatballs.

Tagliatelle alla Bolognese

Homemade tagliatelle pasta with classic Bolognese ragu.

Ravioli all'Astice

Lobster Ravioli, roasted red peppers in or version of vodka sauce

Penne al Pesto

Homemade penne pasta with Genovese pesto and toasted pine nuts.

Penne all'Arrabbiata

Homemade penne in our spicy tomato sauce

Tonnarelli Cacio e Pepe

Homemade tonnarelli pasta with heavy cream, and Pecorino cheese.

Lasagna al Ragu

Homemade classic lasagna bolognese.

Gnocchi alla Sorrentina

Baked gnocchi in our signature sauce, topped with ricotta salata cheese.

Tagliatelle al Nero di Seppia

Black ink tagliatelle with tomato sauce, cherry tomatoes and shrimp.

Soup of the Day

Please contact restaurant for today's selection.

Gnocchi Gorgonzola e Pere

Homemade gnocchi, pears, walnuts in a creamy gorgonzola sauce

Linguine alle Vongole

Linguini pasta, clams, parsley, peperoncino, extra virgin olive oil

Ravioli Ricotta e Spinaci

Homemade spinach and ricotta ravioli in a butter and sage sauce.

Spaghetti alla Carbonara

Homemade chitarra spaghetti, pancetta, and pecorino cheese in a creamy egg sauce.

Fusilli all'Amatriciana

Homemade neapolitan fusilli with pancetta, onions, and pecorino cheese in our signature tomato sauce.

Paccheri alla Gricia

Homemade paccheri with guanciale, black pepper, and pecorino cheese.

Orecchiette Cime di Rapa e Salsiccia

Homemade orecchiette with turnip greens and sausage.

Gnocchi alla Sorrentina

Homemade baked gnocchi in our signature tomato sauce topped with mozzarella cheese.

Pappardelle Asparagi e Funghi

Homemade pappardelle with asparagus, mushrooms in a creamy truffle sauce.

Risotto ai Funghi Tartufati

Risotto with porcini and champignon mushrooms in a creamy truffle sauce.

Chef's Special Risotto

Call for Today's Selection

Tagliata Toscana

14oz striploin steak served on a bed of arugula with truffle fries

Zuppa di Pesce

Catch of the day in a classic Italian marinara sauce.

Salmone Grigliato

Grilled salmon over arugula, served with grilled asparagus.

Chicken Piccata

Chicken piccata in a white wine lemon sauce with capers, served with an arugula and artichoke salad.

Cacciucco (Tuscan Seafood Stew)

Calamari, octopus, mussels, clams, shrimps, and branzino in red sauce, served with garlic crostini.

Parmigiana di Pollo

Classic chicken parm with a side of linguini in our homemade tomato sauce.

Grilled Asparagus

French Fries

Italian Veggies

Mashed Potatoes

Steamed Spinach

Broccoli Rabe

Mashed Potatoes

Marinara Sauce

Roasted Fingerling Potatoes

Soda

Smart Water

Juice

Sparkling Smart Water

Iced Tea

Flavored San Pellegrino

Vegana Pizza

Tomato sauce, olives, mushrooms, artichokes.

Margherita Pizza

Tomato, mozzarella, basil, extra virgin olive oil.

Reginella Pizza

Tomato, buffalo mozzarella and basil.

D. O. C. Pizza

Tomato, cherry tomatoes, buffalo mozzarella and basil.

San Daniele Pizza

Tomato, mozzarella, arugula and prosciutto di Parma.

Rustica Pizza

Tomato, mozzarella, green peppers and sausage.

Capricciosa Pizza

Tomato, mozzarella, mushrooms, ham, olives and artichokes.

Diavola Pizza

Tomato, mozzarella and pepperoni.

Vegetarian Pizza

Mozzarella, olives, green peppers, mushrooms and artichokes.

Bianca Del Diavolo Pizza

Mozzarella, ricotta and pepperoni.

Pere Pizza

Mozzarella, Gorgonzola, pear and walnuts.

5 Formaggi Pizza

Mozzarella, Gorgonzola, Fontina, Parmesan and provolone.

Tartufo Pizza

Mozzarella, mushrooms and truffle oil.

Affumicata Pizza

Mozzarella, cherry tomatoes, scamorza affumicata and pancetta affumicata.

Numero 28 Pizza

Buffalo mozzarella, speck, truffle cream and mushrooms.

Giulietta Pizza

Buffalo mozzarella, roasted pumpkin, Pecorino and pancetta.

Romeo Pizza

Buffalo mozzarella, artichokes, truffle cream and prosciutto.

Boscaiola Pizza

Buffalo mozzarella, cherry tomatoes, porcini and Parmesan.

Francesina Pizza

Mozzarella, speck, smoked prosciutto and brie cheese.

Salsiccia e Friarelli Pizza

Buffalo mozzarella, sausage, and broccoli rabe.

Mortadella Pizza

Buffalo mozzarella, pistachio cream, mortadella, and pistachio.

Friarelli 28 Pizza

Buffalo mozzarella, broccoli rabe, gorgonzola, onions, and spicy oil.

Cacio e Pepe Pizza

Buffalo mozzarella, pecorino cheese, and black pepper.

Eremita Pizza

Buffalo mozzarella, gorgonzola, green peppers, pepperoni, and onions.

Giulietta Pizza

Buffalo mozzarella, roasted pumpkin, pecorino, and pancetta

Genovese

Buffalo mozzarella, ricotta cheese, sopressata, onions and homemade pesto sauce

Calzone

Mozzarella, ham, mushrooms, and tomato sauce.

Mousse alla Nutella

Nutella Mousse

Torta della Nonna

Grandmother cake with lemon cream and pine nuts.

Tiramisu

Classic Italian tiramisu.

Torta al Cioccolato

Chocolate cake.

Panna Cotta

Classic Italian panna cotta served with chocolate.

Tartufo al Limone

Lemon truffle.

Tartufo alla Nocciola

Hazelnut Truffle over Vanilla Gelato with Chocolate Shell

Sorbetto

Please contact restaurant for today's selection.

Italian Gelato

Vanilla Bean Cheesecake

Italian Vanilla Cheesecake

Sicilian Cannoli

with Pistachio

Chocolate Lava Cake

Espresso

Doppio Espresso

Double espresso.

Macchiato

Cappuccino

Latte

Americano

Hot Tea

Nutella French Toast

mascarpone cream and seasonal mixed berries on our special Nutella filled French toast

Lemon ricotta Pancakes

with seasonal mixed berries

Avocado Toast

Avocado mash topped with petite greens, cherry tomatoes and grana padano, served on white or 7-grain toast

Prosciutto Spinach Eggs Benedict

on an english muffin topped with hollandaise and served with home fries or side salad

SPINACH EGGS FLORENTINE

on an english muffin topped with hollandaise and served with home fries or side salad

3-EGG OMELETTE YOUR W A Y

(choose 2) spinach, mushroom, ham, smoked salmon, mozzarella (additional adds $2.50) served with toast and home fries or side salad

2 EGGS YOUR WAY

served with toast and home fries or side salad

TONNARELLI CACIO E PEPE

homemade tonnarelli in our creamy pecorino sauce and black pepper

LINGUINI al POMODORO – $18

handmade linguini pasta with basil, in our signature tomato sauce

CHICKEN CAESAR SALAD

romaine, croutons, and shaved parmesan, caesar dressing, with grilled chicken

Brunch Pizza

tomato sauce, fior di latte, basil, extra virgin olive oil, with ham and egg