Please call the restaurant for today's selection.
With watercress, danish blue cheese and garlic toast.
With pecans and pear.
With green asparagus.
With avocado, feta, cucumbers and olives.
With peanut sauce.
With peanuts, mint, cilantro and light curry.
In a light tomato sauce.
With lamb bolognese and melted mozzarella.
With capers, lemon and tomatoes, spinach and rice.
With tartar sauce, rice, basil and tomato.
With arugula salad.
Hoisin glaze, mashed potatoes and green beans.
Vegetables and mashed potatoes.
Vegetables and steamed rice.
Lemon, capers and scallions.
On toasted Pullman brioche and mixed green salad.
Mashed potatoes and vegetables.
Melted mozzarella.
Fresh plum tomato sauce and pesto.
Cilantro, spicy pickled ginger, mint and steamed rice.
Pascalou