Gordon Biersch Brewery and Restaurant

Southwest Egg Rolls

Stuffed with chicken, black beans, corn, roasted red peppers, onion, carrots, zucchini and Pepper Jack cheese.

Blue Crab and Artichoke Dip

Tender lump crab meat and artichokes in a bubbly Parmesan, Asiago and cream cheese sauce with crostinis and flatbread chips.

Nola Yellowfin Tuna

Seared tuna with creole spices, Cajun remoulade and carrot and cucumber slaw. Served with flatbread chips.

Legendary Garlic Fries

Tossed in olive oil, garlic and parsley. A Gordon Biersch classic original since 1988. Vegetarian.

Garlic Sweet Potato Fries

Classic cut sweet potato fries with olive oil, garlic, and parsley.

Asiago Garlic Fries

Classic cut fries, olive oil, Asiago, garlic, and parsley.

Caribbean Coconut Shrimp

Crispy fried coconut shrimp, grilled pineapple and mango salsa, and sweet Thai chili sauce drizzle.

Fried Calamari

Served with marinara and spicy lemon remoulade.

Cheese Curds

White cheddar curds tossed with candied bacon. Served with creamy bacon dip.

Southwest Nachos

Crispy wonton chips with black beans, cheddar and Pepper Jack cheeses, drizzled with Marzen cheddar sauce. Topped with pico de gallo, red onions, cilantro, smoked paprika and jalapeno ranch.

Bavarian Pretzel and Sausage

Pretzel, sausage skewers, Marzen beer cheddar fondue, creamy bacon dip, and Marzen mustard.

Chicken Wings

Choose from boneless or traditional bone-in wings, lightly fried and tossed in choice of our signature sauces.

Asian Chicken Bites

Crispy chicken bites tossed in Hawaiian teriyaki sauce with chiles, green onions and sesame seeds. Served with sweet lemon glaze.

Ahi Tuna Nachos

Ahi tuna, grilled pineapple, pickled ginger, green onions, sesame seeds, cucumber wasabi sauce, sriracha cream, and wonton chips.

Soup of the Day

Please call restaurants for daily soup selection. Housemade.

House Salad

Tomatoes, cucumbers, carrots, red onions, croutons and choice of dressing. Vegetarian.

Traditional Caesar Salad

Parmesan and Asiago cheese, romaine lettuce, croutons, and Caesar dressing.

Classic Chopped Salad

Chicken, artichoke hearts, garbanzo beans, avocado, Roma tomatoes, cucumbers, Parmesan and Asiago cheeses, and bleu cheese crumbles. Served with ranch dressing.

Grilled Steak Salad

Spinach, avocado, tomatoes, Gorgonzola cheese, pancetta, crispy onions, and warm bacon vinaigrette.

Gorgonzola Pear Salad

Pecan-crusted chicken, pears, blueberries, Craisins®, Gorgonzola, and Marzen beer balsamic vinaigrette.

Seafood Cobb Salad

Shrimp and crab with Roma tomatoes, avocado, hard-boiled eggs, cucumbers, bacon, cheddar cheese, and Pepper Jack cheese.

Hummus and Goat Cheese Salad

Housemade hummus, baby greens, roasted red peppers, Roma tomatoes, Parmesan, Asiago, and goat cheeses, Marzen balsamic vinaigrette, and fresh made flatbread.

California Burger

Crushed avocado, American cheese, lettuce, and tomato with 1000 Island dressing. Served with choice of side.

Kobe Cheeseburger

Kobe-style Wagyu beef burger with cheddar cheese, lettuce and tomato. Served with choice of side.

3/4 lb. Double Bacon and Double Cheeseburger

3/4 lb. burger, bacon, cheddar cheese, lettuce, and tomato. Served with choice of side.

Veggie Burger

Housemade burger crafted from beans and vegetables, topped with lettuce, tomato and spicy lemon remoulade. Served with choice of side. Vegetarian.

Marzen BBQ Burger

Bacon, lettuce, tomato and cheddar cheese with Marzen BBQ sauce. Served with choice of side.

Cheeseburger

Classic burger with cheddar cheese, lettuce and tomato. Served with choice of side.

Ham & Gruyere Flatbread Sandwich

Virginia ham, Gruyere cheese, tomato, chopped bacon, spring greens, honey mustard and piadina wrap. Served with choice of side.

CBLT Sandwich

Grilled chicken, bacon, Swiss cheese, crispy onions, tomato, lettuce and avocado mayo on toasted ciabatta. Served with choice of side.

Blackened Fish Sandwich

Blackened fish, Cajun seasoning, tomato, spring greens, and Cajun remoulade on toasted ciabatta. Served with choice of side.

California Chicken Sandwich

Crushed avocado, Swiss cheese, lettuce, tomato and ranch dressing on toasted ciabatta. Served with choice of side.

Gastro Pub Burger

Bacon jam, housemade bleu cheese sauce, mixed greens, tomato, Gorgonzola cheese and caramelized onions. Served with choice of side.

Smoked Chicken and Mushroom Pasta

Grilled chicken, mushrooms, caramelized onions, tomatoes and herbs with farfellepasta in a Gorgonzola and beer cream sauce. Topped with Parmesan and Asiago cheeses and green onions.

Cajun Pasta

Shrimp, chicken and andouille sausage in Louisiana spices with linguini and Cajun cream sauce. Topped with tomatoes.

Lobster and Shrimp Mac 'N Cheese

Lobster and shrimp with bowtie pasta in a Parmesan-Havarti sauce. Topped with tomatoes, green onions and a garlic cheese crostini.

Mediterranean Pizza

Mozzarella and feta cheeses, grilled artichokes, olives, roasted garlic, red peppers, chives, and herb-infused olive oil. Vegetarian.

Pepperoni Pizza

Pepperoni, mozzarella, Parmesan, Asiago, and fresh herbs.

Margherita Flatbread

Mozzarella, Roma tomatoes, fresh basil and crispy Neapolitan crust. Vegetarian.

Veggie Pizza

Grilled artichokes, mushrooms, spinach, roma tomatoes and Italian cheeses blend. Vegetarian.

California Cobb Flatbread

Grilled chicken, bacon, crushed avocado, tomatoes, bleu cheese and cheddar cheese, greens, Marzen beer balsamic vinaigrette, and Neapolitan crust.

Pepperoni Mini Pizza

Italian Cheese Mini Pizza

Traditional Sausage Platter

3 Marzen-simmered bratwursts served with spicy Marzen beer mustard and GB pub sauce. Served with choice of 2 sides.

Chicken Schnitzel

Breaded chicken with crimini mushroom spatzle and white wine and lemon-caper sauce.

Beer-Battered Fish and Chips

Marzen beer battered Atlantic cod, tartar sauce, apple cider slaw, and salt and pepper fries.

Housemade Tacos

3 blue corn taco shells wrapped in soft flour tortillas. Served with choice of side.

Bruschetta Chicken

Grilled with bruschetta tomatoes, mozzarella, basil, Marzen vinaigrette, and seasonal vegetables. Served with choice of jasmine rice or linguini.

Gorgonzola Ribeye

12 oz. USDA grilled ribeye with hand-crumbled Gorgonzola butter. Served with choice of 2 sides.

Woodford Reserve Bourbon Chicken Breast

Glazed with our signature Woodford Reserve Bourbon sauce. Served with quinoa and kale salad and choice of additional side.

Woodford Reserve Bourbon Salmon Fillet

Glazed with our signature Woodford Reserve Bourbon sauce. Served with quinoa and kale salad and choice of additional side.

7 oz. Char-Grilled USDA Choice Top Sirloin

With choice of Marzen beer sauce or Gorgonzola garlic sauce. Served with choice of 2 sides.

Brewer's Steak

10 oz. signature marinated steak, seasoned with salt and pepper. Served with choice of 2 sides.

Ahi Tuna Steak

Brushed with fresh herb butter and light beer. Served with your choice of 2 sides.

Salmon Filet

Brushed with fresh herb butter and light beer. Served with choice of 2 sides.

Shrimp and Mango Tacos

Shrimp, cabbage, mango, pico de gallo, cilantro, Sriracha cream, Mexican crema, carrot and cucumber slaw, and corn tortillas.

Spicy Chicken Lettuce Tacos

Chipotle chicken in lettuce cups with black beans, pico de gallo, crushed avocado, pickled red onions, Parmesan and Asiago cheeses and Sriracha cream. Served with carrot and cucumber slaw.

Smoked Chicken Tostadas

Chicken, grilled red onions, Pepper Jack cheese, lettuce, pico de gallo, Sriracha cream, avocado, pickled red onions, Parmesan and Asiago cheeses, cilantro, and Brazilian spices on 2 crispy corn tortillas.

Grass-Fed Beef Sliders

Dijonnaise, arugula, tomato and cheddar cheese.

Bratwurst Sliders

Marzen beer simmered sausages, pretzel rolls, caramelized onions, Marzen mustard onions, cilantro, and corn tortillas.

Steak Tacos

Hoisin sriracha sauce, cabbage, grilled pineapple, Mexican crema, Sriracha, carrot and cucumber slaw, Brazilian spices, green onions, and cilantro on corn tortillas.

California Beach Tacos

Marzan beer battered cod, pico de gallo, cilantro, cabbage, and Mexican crema on corn tortillas.

Warm Apple Bread Pudding

Housemade, traditional bread pudding with pecans, vanilla ice cream, and whiskey sauce.

Triple Chocolate Brownie

Triple chocolate brownie, vanilla ice cream, warm fudge and caramel sauce.

Apple Crostata

Baked apple tart, vanilla ice cream, salted caramel sauce, and housemade candied apple chips.

Apple Cider Slaw

Seasonal Vegetables

Jasmine Rice

Quinoa and Kale Salad

Roasted Garlic Mashed Potatoes

Spatzel and Mushrooms

Seasonal Fruit

Housemade Potato Chips

Soda

Strawberry Lemonade

Shirley Temple

Cherry Coke

Juice

Milk